说到伦敦的面包店，那就不得不提在伦敦东区的E5烘焙房 「e 5 Bakehous e」。 「e 5 Bakehous e」 位于一座砖房建筑内，每天只制作3 0 0个面包，却门庭若市，面包大师保罗 曾多次推荐此店。 优质面粉是「e 5 Bakehous e」工作的核心， 使用2 0 0年历史的自养酵母， 以独特的面粉研磨技 术成为英国独一无二的面包店，并将所得利润捐赠给英国的难民项目。 e5 Bakehous e 这家面包房由Be n Ma cKi n n o n创办，共同创办人还有Ey a l Sc hwa rt z。 在 9 0 年 代 后 期 穿 越 不 列 颠 哥 伦 比 亚 省 时 ， B e n 听 到 了 很 多 关 于 原 始 森 林 遭 到 破 坏 以 及 养 殖 鲑 鱼 对 本 地 多 样 性 的影响的 消 息 。 后 来 B e n 开 始 攻 读 保 护 生 物 学 学 位 ， 并 在 欧 盟 找 到 了 一 份 工 作 ， 负 责 监 测 西 北 大 西 洋 的 鱼 类 种 群 。 又 在 威 尔 士 中 部 的 替 代 技 术 中 心 接 受 了 高 级 能 源 和 环 境 研 究 ...

Core Points - Certain foods and beverages can lead to false positives in breath alcohol tests, potentially misclassifying individuals as driving under the influence [1][2] - Common high-risk foods include egg yolk pies, Swiss rolls, fermented foods, and high-sugar fruits like lychee, which can produce ethanol during fermentation [1] - Medications and products containing ethanol, such as certain cough syrups and mouthwashes, can also result in elevated breath alcohol levels, with some exceeding legal limits [2] Group 1 - Foods like egg yolk pies and Swiss rolls often contain added alcohol as a preservative, which can lead to detectable alcohol levels in breath tests [1] - Fermented foods such as fermented tofu and yeast bread can produce trace amounts of ethanol during their preparation [1] - High-sugar fruits, when fermented in anaerobic conditions, can also generate ethanol, leading to increased breath alcohol readings shortly after consumption [1] Group 2 - Products like Huoxiang Zhengqi water and certain mouthwashes can yield breath alcohol levels significantly above legal limits, with some readings reaching 600 mg/100 ml [2] - Drivers who test positive due to food or medication consumption are advised to explain their situation to law enforcement and provide evidence of their recent dietary intake [2] - Blood tests can be used to confirm actual blood alcohol content if breath tests remain inconclusive [2]