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广西钦州蚝情节启幕 “文旅+百业”联动带热冬日消费
Sou Hu Cai Jing· 2025-12-07 00:35
中新网钦州12月6日电(翟李强 段薇 王黎婵)12月6日,第十四届钦州蚝情节在广西钦州市沙井岛蚝情广 场开幕。作为国家级示范性渔业文化节庆活动,本届蚝情节围绕"钦州大蚝"IP,深度融合"文旅+百 业",结合AI科技元素,打造立体化消费场景,持续一个月的系列活动,旨在带动冬日消费热潮。 第十四届钦州蚝情节活动现场。翟李强 摄 作为"中国大蚝之乡",钦州市近年来高度重视大蚝产业发展,深入实施"钦州大蚝"品牌创建工程、地理 标志产品保护工程及"一镇一品"建设三年行动等系列举措。今年,"钦州大蚝"品牌以53.16亿元(人民 币,下同)的品牌价值,第七次荣登中国地理标志农产品区域品牌价值榜单。 据钦州市官方介绍,目前,钦州大蚝养殖面积达12.8万亩,2025年产量预计突破33万吨,产值超40亿 元,带动近10万人就业。养殖端,延绳浮球吊养模式取代传统蚝排,抗台风能力提升至12级,产量较传 统模式翻三倍;育苗端,13家繁育场年产人工蚝苗3000万串,供应国内外;加工端则不断突破,刺身级 生蚝通过净化技术走向高端餐桌,全国首款鲜蚝丸实现量产,原汁蚝油、蚝豉等产品畅销粤港澳大湾 区,一条"育苗—养殖—加工—冷链物流"的全产业 ...
广西新增地理标志产品155个
Guang Xi Ri Bao· 2025-10-23 02:47
Core Viewpoint - The National Intellectual Property Administration has recognized and implemented protection for 1,409 products as geographical indication products, with Guangxi ranking third in the number of recognized products and sixth in the number of approved operating entities [1] Group 1: Geographical Indication Products - Guangxi has received recognition and protection for 155 geographical indication products, including famous fruits and teas such as Lingshan Lychee, Nanning Dragon Fruit, and Guilin Osmanthus Tea [1] - The recognized products also include local specialty poultry, aquatic products, grains, and vegetables, such as Qinzhou Sea Duck Eggs and Donglan Black Rice [1] - Guangxi has a total of 244 geographical indication products, covering various advantageous categories including fruits, teas, grains, and medicinal materials [1] Group 2: Approved Operating Entities - A total of 8,937 operating entities have been approved to use geographical indication special signs, with Guangxi having 675 approved entities [1] - Four geographical indication products from Guangxi achieved a "zero breakthrough" in the approval of operating entities, indicating significant progress in product recognition [1] - The successful inclusion of the "Crispy Honey Kumquat" variety into the protection scope marks a shift from fragmented protection to comprehensive category protection [1]
桂山桂水迎贵客!这个“五一”,把胃交给广西! | 桂品高定·风味广西
Nan Fang Nong Cun Bao· 2025-04-30 18:03
Core Viewpoint - The article highlights the culinary richness of Guangxi, promoting it as a destination for food enthusiasts during the May Day holiday, showcasing various local delicacies and their unique flavors [3][4][5]. Group 1: Culinary Highlights - Guangxi offers a diverse range of local dishes, including specialties like Liuzhou snail noodles, Bama fragrant pig, and Nanning old friend rice noodles, which are characterized by their unique flavors and preparation methods [9][10][11]. - The region's natural resources contribute to its culinary offerings, with ingredients like the spicy Tian Deng chili and the nutrient-rich Qinchuan oyster being highlighted for their exceptional quality [16][34]. Group 2: Local Ingredients and Their Significance - Tian Deng chili, known for its extreme spiciness, has a historical significance in the region, contributing to a local industry valued at 250 million [30][31]. - Qinchuan oysters, referred to as "sea milk," are cultivated along the North Latitude 21° coastline, with a brand value of 5.314 billion, showcasing the area's seafood richness [41][43]. - The production of Pu Bei dried tangerine peel emphasizes the region's agricultural heritage, with over 17,000 acres dedicated to growing the fruit, resulting in 6,000 tons of dried peel [48][49]. Group 3: Cultural and Historical Context - The article references the historical significance of local ingredients, such as the legacy of Xu Xiake, a famous traveler who praised the quality of local rice, which is still cultivated using traditional methods [60][70]. - The narrative intertwines the cultural identity of Guangxi with its culinary practices, emphasizing the connection between the land and its food [55][79].