Core Insights - The training program for disabled individuals in Liaoning Province focuses on non-material cultural heritage and creative products, aiming to enhance their skills and life value [1] Group 1: Training Program Details - The training lasts for 10 days and includes theoretical lectures, practical operations, and exhibitions [1] - The curriculum is designed to be systematic and high-level, covering essential topics such as non-material cultural heritage policies, intellectual property protection, creative design innovation, digital promotion, and market management [1] - The program emphasizes practical training and field visits to align with market demands, promoting the integration of theory and practice [1] Group 2: Support and Development - The provincial disabled persons' federation has collaborated with local universities to create platforms for training, resulting in the cultivation of special artistic talents [1] - Future initiatives will provide comprehensive support for showcasing achievements, market connections, and brand promotion to advance the development of disabled persons' careers in Liaoning [1]

Core Insights - The article highlights the integration of intangible cultural heritage (ICH) into modern life, showcasing how traditional crafts and practices are becoming part of daily experiences [1][2] - It emphasizes the transformation of ICH from being static artifacts in museums to dynamic elements in fashion, cuisine, and daily aesthetics [1][2] Group 1: Fashion and Cultural Expression - Traditional garments like Li brocade and Miao embroidery are showcased at fashion events, reflecting rich cultural heritage while appealing to modern aesthetics [1] - Young people are increasingly adopting modified traditional clothing styles, such as Hanfu, as a means of self-expression in urban settings [1] Group 2: Culinary Innovations - Restaurants featuring ICH techniques are gaining popularity, offering dishes that blend ancient recipes with modern tastes, such as low-sugar pastries in Suzhou and innovative tea snacks in Guangzhou [1] - These culinary innovations not only satisfy contemporary palates but also promote the cultural ethos of meticulous food preparation [1] Group 3: Cultural and Artistic Integration - Cultural and creative products derived from ICH are being integrated into everyday aesthetics, as seen in exhibitions at institutions like the Palace Museum and the application of traditional bamboo weaving in furniture design [1] - This integration creates new consumer experiences and ensures the transmission of traditional skills through practical use [1][2]