一二三产融合

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鼓励农产品精深加工 满足品质消费需求
Xiao Fei Ri Bao Wang· 2025-08-11 02:46
Group 1 - The core viewpoint of the article emphasizes the shift in consumer preferences towards high-quality, personalized, and functional agricultural products, leading to the introduction of new consumption scenarios [1] - The Ministry of Agriculture and Rural Affairs and other departments have jointly issued the "Implementation Plan for Promoting Agricultural Product Consumption," which includes 23 specific measures across 9 areas to adapt to new consumption trends [1][2] - The plan aims to optimize supply, innovate circulation, and activate the market to create growth points and expand new spaces in agricultural product consumption [1][2] Group 2 - The focus on optimizing supply includes enhancing the quality of agricultural products, promoting new processing products, and developing convenient, nutritious options to meet the demands of younger consumers [2] - The quality safety monitoring rate of agricultural products has remained high at 97.9% in the first half of the year, with significant increases in the certification of green and organic products [2] - The plan also highlights the importance of local specialty foods and the integration of food processing with agricultural production to boost consumption [3] Group 3 - The establishment of an efficient circulation system is crucial for reducing losses and improving the quality of agricultural product consumption, with a focus on enhancing the cold chain logistics network [4][5] - The annual consumption scale of fresh agricultural products in China reaches 10 billion tons, emphasizing the need for robust logistics support [4] - The Ministry of Agriculture is actively working on improving cold chain logistics at the production level, with significant increases in cold storage capacity [5] Group 4 - To activate the market, the plan encourages the integration of agriculture, culture, and tourism, promoting new consumption experiences and expanding sales channels [6][7] - The leisure agriculture sector is projected to generate nearly 900 billion yuan in revenue by 2024, indicating a growing trend in experiential consumption [6] - Various promotional activities, such as the "Chinese Farmers' Harvest Festival," are expected to drive significant agricultural product consumption [7]
习近平总书记关切事|贺兰山下种出“紫色梦想”——把地方特色产业做优做强之四
Xin Hua She· 2025-07-30 13:01
Core Viewpoint - The Ningxia wine industry has transformed barren land into a thriving sector, providing significant employment and income opportunities for local farmers, while also focusing on ecological restoration and cultural integration [1][2][4]. Group 1: Industry Development - The Ningxia Helan Mountain region is recognized as a prime area for wine grape cultivation, with over 600,000 acres dedicated to wine grape planting and an annual production of 140 million bottles of wine [2][4]. - The wine industry in Ningxia has created approximately 130,000 jobs and generated a wage income of 1.22 billion yuan for local farmers [1][4]. - The comprehensive output value of the Ningxia wine industry has reached 45 billion yuan, with the establishment of a national comprehensive experimental zone for the grape and wine industry in 2021 [4][5]. Group 2: Economic Impact - The source stone winery has seen its annual visitor numbers exceed 400,000, with wine sales increasing from over 20 million yuan to 50 million yuan in five years, where over 50% of sales are driven by tourism [3][4]. - The export value of Ningxia wine reached 13.75 million yuan in 2024, marking a year-on-year growth of approximately 42% [5]. Group 3: Ecological and Cultural Integration - The Ningxia wine industry is integrating ecological restoration efforts, having transformed over 400,000 acres of barren land into green oases, while also focusing on cultural tourism [4][5]. - The industry emphasizes the importance of wine tourism, allowing consumers to engage with the wine culture and the unique terroir of the region [2][3].
专家学者齐聚银川 为西部虾蟹产业发展把脉问诊
Zhong Guo Xin Wen Wang· 2025-07-07 16:50
Core Viewpoint - The first China Western Shrimp and Crab Industry Development Conference was held in Yinchuan, Ningxia, focusing on the development experiences of the shrimp and crab industry in the western region [1][3]. Group 1: Industry Development - The shrimp and crab industry connects agricultural production with market consumption, forming a value chain that integrates primary, secondary, and tertiary industries [3]. - Yinchuan's Xingqing District is recognized as a major aquaculture area and a national-level demonstration zone for green and healthy aquaculture, leveraging unique climate, quality Yellow River water, and saline-alkali soil for diverse species cultivation [3][5]. - The district aims to establish itself as the "Western Crab Valley," promoting industrial clusters, concentrated enterprises, integrated policies, and functional synergies to enhance the reach of aquatic products nationally and globally [3]. Group 2: Brand and Economic Impact - The "Saishang Yellow River Hairy Crab" regional public brand was launched, with a comprehensive quality control system established from breeding to sales [5][6]. - In 2024, the price of "Saishang Yellow River Hairy Crab" is expected to be 40%-60% higher than non-branded crabs, benefiting over 30 farming households and achieving an output value exceeding 100 million yuan [6]. - The district plans to invest at least 1 million yuan annually in brand promotion, technology research, and market expansion, supporting high-standard breeding bases and modern demonstration parks [6]. Group 3: Collaboration and Events - The conference featured expert discussions to address challenges in the shrimp and crab industry and foster collaboration among stakeholders [5]. - A series of cooperation agreements were signed, covering technical services, brand authorization, supply chain strategies, and the construction of the Western Crab Valley project [6]. - The first Shrimp and Crab Food Festival was launched simultaneously, allowing citizens and tourists to enjoy a culinary feast [6].
“兴农人”在田野展才能(乡村全面振兴中的青春力量)
Ren Min Ri Bao· 2025-05-15 22:08
Group 1: Agricultural Innovation and Entrepreneurship - The article highlights the entrepreneurial journey of 廖万甜, a post-95s agricultural innovator in Zhejiang, who transitioned from a corporate job to starting a tropical plant nursery, leveraging government support and favorable policies [4][5]. - 廖万甜's nursery has expanded to include over 400 species of tropical plants, achieving sales exceeding 3 million yuan last year and a total output value of over 10 million yuan [5]. - The nursery's success is attributed to the integration of technology and education, collaborating with Zhejiang Agricultural and Forestry University for research and development of new plant varieties [5]. Group 2: Community Development and Governance - The article discusses the efforts of 王圆圆, a young village party secretary in 陕西佛坪县, who has implemented community engagement strategies to improve local governance and resolve conflicts [6][7]. - Under 王圆圆's leadership, the village has established a grid management system, resolving over 40 conflicts in two years and enhancing community safety through digital monitoring systems [7][8]. - The governance model emphasizes citizen participation, transforming villagers from passive recipients to active participants in local governance, thereby fostering a sense of community ownership [8].
从三村蝶变看乡村振兴绸都实践
Su Zhou Ri Bao· 2025-05-08 00:16
Core Insights - The article highlights the significant transformation and economic growth in Shengze Town, Jiangsu Province, with collective operating income of 30 administrative villages reaching 301 million yuan in 2024, marking an average income of over 10 million yuan per village [1] - The focus on rural revitalization emphasizes the development of collective economies through resource optimization, rental economy, and efficient agriculture, leading to increased agricultural productivity, rural vitality, and farmer income [1] Group 1: Village Economic Development - Huangjiaxi Village has introduced new tourism routes and diversified agricultural practices, aiming to integrate primary, secondary, and tertiary industries for sustainable rural development [2][3] - The village has trialed eight new rice varieties, targeting a future price range of 5 to 50 yuan per jin for high-quality rice, while also establishing a rice culture park to enhance agricultural education and tourism [3] - Longquanzui Village has attracted over 10,000 tourists during the recent holiday, leveraging its historical significance and proximity to the high-speed rail station to promote rural tourism [4] Group 2: New Economic Models - Longquanzui Village has developed a "friendship entrepreneurship" model, revitalizing idle assets and sharing profits with investors, which has led to the establishment of various new economic activities [5] - The village's official social media presence has garnered significant attention, with over 35.8 million views across platforms, showcasing local products and attracting business opportunities [5] Group 3: Infrastructure and Community Development - Zhongwang Village has seen substantial infrastructure improvements, including new parks and bridges, funded by a 20 million yuan donation from Hengli Group, aimed at enhancing the local environment and community facilities [6][8] - The village is planning to develop a multifunctional community space and promote local tourism through various projects, which will create job opportunities and boost local income [8][9] - The overall development strategy in Shengze Town showcases a diverse approach to rural revitalization, with each village adopting unique paths while contributing to collective prosperity [9]