中国发展网讯粮食安全是关系国计民生的头等大事。临沂市军粮供应有限公司在保障粮食数量安全的同 时，注重确保储存环节的品质稳定、营养保全和绿色低碳，积极探索新时期粮食储备工作的新路径。公 司大力研究、推广和应用绿色、生态、环保的储粮先进技术与做法，致力于提升粮食储备整体水平，在 绿色储粮技术与推广应用方面取得了显著进展。 惰性粉防治技术。将食品级惰性粉在粮仓门口均匀撒布一层，相当于设立了一条"护城河"或"隔离带"。 食品级惰性粉可阻断传播路径，粮仓大门是人员、设备和车辆进出的主要通道，也是害虫(如玉米象、 米象、谷蠹等)最容易侵入和传播的关键节点。食品级惰性粉可防止交叉感染，能有效阻止仓外害虫进 入仓内，同时也能防止仓内已存在的害虫通过门口向外扩散到其他仓房，避免造成交叉感染。 绿色储粮是保障国家粮食安全、推动粮食产业高质量发展的必然选择。当前，以低温、气调、物理防治 和智能化管控为代表的绿色储粮技术体系已日趋成熟，并在实践中取得了显著成效。公司将坚持问题导 向，通过政策引导、科技支撑、标准先行、人才保障等多措并举，推动绿色储粮全面铺开，为实现"科 学储粮、绿色储粮、智慧储粮"的战略目标奠定坚实基础，牢牢守住管好 ...

来源：人民法院报 富锦坐拥"中国粮食仓储能力第一县""中国绿色食品原料种植第一县"的美誉，更以"中国大豆之 乡""中国东北大米之乡"闻名遐迩。二龙山法庭立足辖区粮食企业集中、收购仓储环节法律风险突出的 实际，通过联合派出所、司法所开展粮食仓储专项排查，整合多元解纷资源，及时化解潜在矛盾，优化 企业生产环境；以数字赋能革新办案模式，开展涉粮企业巡回审判，运用"龙法和"云法庭线上调处异地 纠纷，显著降低企业维权成本。结合劳务、合同等高频纠纷以案释法，编制宣传材料，组织精准入企普 法。通过司法建议拓展审判效能，动态掌握企业司法需求，推动涉企纠纷同比下降35%。今年以来，二 龙山法庭共快审快结涉粮企业案件5件，平均审理周期同比缩短18天。（弓译智） 本报讯 近日，黑龙江省富锦市人民法院二龙山人民法庭通过开辟"绿色通道"，实行优先办理、先 行调解及裁判机制，成功审结一起涉粮纠纷案件，赢得了当事人的好评。 ...

紧扣"绿色优储"趋势，氮气气调储粮技术实操成创新亮点。模拟气调仓前，选手们按规程穿戴正压式空 气呼吸器，防护到位后进入仓内取出虫笼，查验害虫灭杀情况。新增的孢子计数法检测颇具挑战，需测 定储粮真菌浓度，为霉变风险早防早控提供依据。"项目有难度，但能直接用于日常工作，减少粮食霉 变损失，很有推广价值。"一名选手赛后坦言。 另一边，粮油质量检验员赛场同样精彩。粮食验质定等项目中，选手需在25分钟内完成稻谷、小麦的分 样、除杂与定等，还得靠仪器和手工精准识别物理、化学污染物。"想拿高分要过三关：操作熟练速度 快、流程规范结果准、心理素质要过硬。"项目裁判长丁耀魁直言。 11月4日至6日，郑州寒意渐浓，但第七届全国粮食行业职业技能竞赛现场却十分火热。这场三年一届的 行业"国考"，从近5万名参赛者中突围而出的34支代表队354名选手，用一场场硬核比拼，展现守粮人的 专业素养。 作为粮食行业的顶级赛事，本届大赛聚焦粮油保管员、粮油质量检验员两大核心职业，设置了7个竞赛 项目，从粮食定等、害虫识别，到智能化粮情分析、氮气气调储粮技术操作，既考老手艺，更验适配行 业发展的新技能，全方位检验选手的综合能力，守护大国粮仓的安全。 ...

Core Insights - The article emphasizes the importance of grain storage facilities in ensuring national food security, highlighting that China's grain storage capacity has reached over 730 million tons, an increase of 58 million tons compared to the end of the 13th Five-Year Plan period [2][5]. Group 1: Grain Storage Capacity - China's grain storage capacity has surpassed 730 million tons, which aligns with the country's grain production needs, ensuring that the autumn harvest can be securely stored [2]. - The grain storage facilities serve as a crucial component of the national food security chain, acting as a "reservoir" and "stabilizer" during times of surplus and shortage [2][3]. Group 2: Modernization of Grain Storage - The modernization of grain storage facilities has transitioned from traditional designs to contemporary structures, including high flat warehouses and intelligent nitrogen storage containers, which enhance key performance metrics such as insulation and moisture control [3]. - The implementation of smart and green storage technologies has significantly reduced grain loss and maintained quality, ensuring that harvested grains do not go to waste [4]. Group 3: Management and Technological Advancements - The management of grain storage has evolved towards smart and green practices, with standardized operations from storage to distribution, enhancing efficiency and transparency [4]. - Advanced monitoring systems now allow for real-time data collection on grain conditions, enabling proactive management and reducing reliance on chemical treatments [4]. Group 4: Future Challenges and Developments - Despite the current storage capacity, challenges remain, including regional imbalances and the need for optimized storage layouts to meet increasing quality demands [5][6]. - Future efforts will focus on strengthening storage capabilities in key production areas and logistics nodes while continuing to enhance the intelligence and sustainability of grain storage management [6].

Core Insights - The grain storage system is a crucial component of national food security, requiring continuous optimization and enhancement of storage capacity, particularly in major grain-producing areas and key logistics nodes [1][5]. Group 1: Importance of Grain Storage - Grain storage facilities serve as a "reservoir" and "stabilizer" for food security, helping to manage supply during both surplus and shortage periods [2]. - Modern grain storage employs advanced technologies to minimize losses and maintain quality, ensuring that harvested grains do not go to waste [2][4]. - A well-structured grain storage network enhances circulation efficiency, reducing logistics costs and ensuring rapid response during emergencies [2]. Group 2: Development of Grain Storage Facilities - Over the past 70 years, China has built the world's largest grain storage network, transitioning from outdated storage methods to modern facilities with improved insulation and moisture control [3]. - The current grain storage capacity exceeds 730 million tons, marking a significant increase from previous years, which aligns with grain production levels [1][5]. Group 3: Management and Technological Advancements - Recent advancements in grain storage management focus on smart and green technologies, transitioning from manual to automated systems for better monitoring and control [4]. - The implementation of real-time monitoring systems allows for efficient management of grain conditions, significantly improving oversight and reducing losses [4]. - The workforce in grain storage has evolved, with many traditional roles transforming into positions requiring modern technical skills, supporting the industry's growth [4]. Group 4: Future Challenges and Directions - Despite the progress, challenges remain, including regional imbalances in storage capacity and the need for further optimization of the storage layout [5]. - Continuous efforts are necessary to enhance storage capabilities and management practices to meet the increasing demands for food quality and safety [5].

Core Viewpoint - The article emphasizes the importance of food security in China, highlighting advancements in agricultural technology and practices that enhance grain production and management, ultimately contributing to the country's economic stability and high-quality development [1][15]. Group 1: Agricultural Advancements - The average rice yield this year is close to 1400 jin per mu, showing an increase from last year [2] - Mechanization in farming has surpassed 90%, with significant improvements in efficiency through the use of smart farming technologies such as automated irrigation and drone applications [3] - Collaboration with universities for research and trials of new rice varieties has led to higher yields and improved quality, with certain varieties meeting national grade two standards [3] Group 2: Grain Storage and Management - The grain purchasing process has become more efficient with online booking systems, allowing farmers to sell their produce without long queues and ensuring timely payments [4] - The introduction of intelligent sampling systems has increased testing efficiency for grain quality, with the time for testing rice reduced to 12-13 minutes [7] - AI technology is being utilized for pest monitoring, significantly improving the detection of storage pests with a 95% accuracy rate [8] Group 3: Food Safety and Innovation - Food safety is prioritized at every stage, from raw material selection to production, ensuring that only compliant ingredients are used [11] - The development of specialized flour products reflects advancements in production technology, catering to diverse culinary needs [12] - The introduction of D-Tagatose, a low-calorie sugar substitute, marks a significant innovation in the health food sector, filling a gap in the high-end functional sugar market [14]

Core Viewpoint - Food security is a top priority for national governance, directly impacting people's livelihoods and social stability. The company has developed a comprehensive food security assurance system through various initiatives in information technology, energy conservation, scientific storage, and fire safety to safeguard the "big country's granary" [1] Group 1: Information Technology - The company has implemented a "Digital Granary" project in collaboration with Shandong University since 2008, enhancing food management efficiency and accuracy through data integration and visualization [2] - A centralized data security center and video monitoring system provide real-time visibility into storage conditions, including layout, quantity, variety, quality, and flow, achieving comprehensive regulatory coverage [2] - The use of big data analysis and simulation techniques has improved risk identification and monitoring capabilities, enhancing the ability to manage storage risks [2] Group 2: Energy Conservation - The company recognizes energy conservation as essential for reducing storage costs and achieving sustainable food security [3] - Implementation of photovoltaic projects has led to an average temperature reduction of 3-5 degrees Celsius in storage facilities, delaying pest activity by approximately 30 days and reducing pest control costs by 23.1% [3] - New technologies have been adopted to lower energy consumption in ventilation by nearly 30% and reduce fumigation chemical usage by 30% [3] Group 3: Scientific Storage - The company employs differentiated storage strategies based on the characteristics of various grains, ensuring quality and minimizing losses through advanced technologies [4] - Standardized storage processes and regular training for personnel help maintain low loss rates and high-quality storage [4] - The company has developed a strong talent pool in the grain industry, completing over 50 research projects and publishing more than 60 papers, supporting scientific storage initiatives [4] Group 4: Fire Safety - The company has established a comprehensive safety management system, revising 17 emergency plans and 36 safety management regulations to ensure stable operations [5] - A three-tiered fire safety system has been constructed, integrating human, material, and technical defenses to enhance fire risk management [6] - Regular fire safety training and the installation of advanced monitoring systems ensure early detection and response to fire hazards, protecting the granary's safety [6]

Core Viewpoint - The introduction of the new grain storage technology, the gas membrane warehouse, represents a significant advancement in grain storage solutions, emphasizing energy efficiency and sustainability in response to evolving storage needs [1][2]. Group 1: New Grain Storage Technology - The gas membrane warehouse is recognized as the fourth generation of grain storage facilities and has been awarded for its innovative contributions to carbon neutrality [1]. - This new storage type integrates advanced technologies such as storage information control systems, intelligent ventilation, and grain condition monitoring, making it a representative of green storage solutions [2]. Group 2: Advantages of Gas Membrane Warehouse - Compared to traditional shallow round warehouses, the gas membrane warehouse shows less temperature fluctuation due to external conditions, and it has demonstrated better gas concentration maintenance during nitrogen and carbon dioxide tests [2]. - Energy consumption for cooling, air conditioning, and winter ventilation in the gas membrane warehouse is approximately 10% lower than that of average traditional warehouses [2]. Group 3: Structural Features - The gas membrane warehouse features a unique three-layer structure: an outer layer made of high molecular membrane material for weather resistance, a middle layer of high-density polyurethane for insulation, and an inner layer of reinforced concrete for structural integrity [2]. Group 4: Strategic Importance and Future Plans - The development of the gas membrane warehouse addresses the growing demands for improved thermal insulation, airtightness, and energy efficiency in grain storage, which traditional warehouses can no longer meet [5]. - The gas membrane warehouse is currently operational in Chengdu and nearing completion in Changsha, with plans for further construction in Jilin, Anhui, and Jiangsu due to its significant green energy advantages [5]. - Nationally, the capacity of standard grain storage facilities exceeds 730 million tons, with high-standard warehouses increasing annually, and low-temperature storage capacity reaching 220 million tons [5].

扬子晚报网10月16日讯(记者徐昇)10月16日是第45个世界粮食日，这一周是我国粮食安全宣传周，主题是"粮食节约，人人有责"。10月16日，2025年世界 粮食日和全国粮食安全宣传周江苏主会场活动在无锡举行。 活动现场 活动现场，无锡"AI+低碳粮库"建设创新合作联盟正式成立。记者了解到，当前江苏积极践行国家有关节粮减损重要理念，大力推动绿色发展与科技创新 深度融合，粮食储备行业正逐步向低碳、高效、智能化的方向迈进。无锡市粮食和物资储备局全力打造具有示范效应的人工智能应用场景，集聚科研界 的"智囊团"、技术领域的"领头羊"、高校的"人才库"、粮食行业的"先行者"，建起创新联合体，聚焦"AI+仓储技术""AI+仓储管理""AI+低碳技术""AI+应 用人才"等四大核心领域，在无锡国家粮食储备库有限公司启动"AI+低碳粮库"建设创新合作项目，为全省乃至全国粮食仓储行业的智能化、低碳化转型提 供可复制、可推广的先进经验。 本次活动还见证了多项科技创新平台的集中落地。活动现场，国家粮食和物资储备局科学研究院与江苏省粮食和物资储备局签署战略合作框架协议。双方 将围绕粮食储藏、现代物流、粮油加工等重点领域，在人工智能、 ...

Core Viewpoint - The company is actively expanding its international business and has developed advanced grain storage technologies aimed at enhancing competitiveness in the global market [1] Group 1: International Business Development - The company has been systematically developing its international business in recent years [1] - The goal is to continuously improve the competitiveness of its international operations [1] Group 2: Technological Advancements - The company has developed a green grain storage technology called "six-sided active temperature control" [1] - This technology is primarily applied in grain storage, aiming to maintain the temperature of grain piles at or below 15°C [1] - The technology utilizes low-temperature units and cooling walls to create an environment that inhibits the growth of pests and mold, ensuring uniform low temperatures and high-quality grain [1]