Core Viewpoint - Continuous rainy weather in October has negatively impacted vegetable planting in Hebei Province, prompting the local power department to provide comprehensive electricity support and refined services to help farmers recover production and enhance disaster resilience [1][2]. Group 1: Impact of Weather on Agriculture - Continuous rainfall has led to water accumulation in fields and greenhouses, causing concerns for vegetable growers regarding root rot and insufficient light [1]. - The adverse weather conditions have resulted in increased electricity demand for lighting and temperature control in greenhouses, with some operations experiencing a 30% increase in power load compared to normal [2]. Group 2: Power Supply Response - The power supply company has deployed emergency power vehicles to provide temporary electricity to greenhouses, ensuring production stability [1]. - Specific measures include checking electrical equipment for safety, installing waterproof barriers, and using drainage pumps to prevent water ingress [1][2]. - The company is utilizing a combination of online monitoring and offline inspections to manage agricultural electricity usage and guide farmers in proper equipment maintenance [2]. Group 3: Ongoing Support and Future Plans - The power company plans to continue monitoring weather changes and optimize electricity service measures to support the stable development of the vegetable industry in Hebei Province [2].

Core Insights - The "Yellow River Color Basket" modern agricultural park in Qinghai Province has transformed from a neglected project with a 37% greenhouse vacancy rate to a thriving agricultural hub, showcasing significant improvements in infrastructure and management practices [2][3][5]. Group 1: Project Background - The agricultural park was officially transferred to the local government in August 2021, having been abandoned for three years with a total investment exceeding 350 million yuan [2]. - Initially, the project faced challenges such as high vacancy rates and poor management, leading to local farmers avoiding participation due to unprofitable conditions [2][3]. Group 2: Management and Operational Changes - A shift in management strategy was implemented, moving from a rigid, centralized approach to a model that emphasizes local governance, market operations, and farmer participation [3][4]. - The local government invested 23.1 million yuan to improve infrastructure, including roads and greenhouse conditions, which revitalized the agricultural park [3][5]. Group 3: Production and Sales Improvements - The introduction of a new operational model allowed for individualized farming contracts, leading to increased productivity and better resource management [4][5]. - The agricultural park has seen a doubling of sales revenue in the first half of the year, reaching over 20 million yuan, with a diverse range of over 20 vegetable and fruit varieties now being produced [6][7]. Group 4: Community and Economic Impact - The revitalization of the agricultural park has led to the return of local residents who had previously left for work elsewhere, with over 300 farmers benefiting from increased employment opportunities and higher annual incomes [6][7]. - The establishment of long-term supply agreements with 28 supermarkets and successful online sales strategies have further enhanced market access for local produce [6].

Core Viewpoint - The Xinjiang Kashgar (Shandong Water Development) Modern Vegetable Industry Demonstration Park, invested by Xinjiang Water Development Agricultural Group, was highlighted in a report by the Central Broadcasting Television Station, showcasing its role in addressing local food supply issues in southern Xinjiang [1] Group 1: Project Overview - The demonstration park covers an area of 4,711 acres and includes a 70,000 square meter Dutch smart greenhouse, a 6,480 square meter tidal seedling center, over 1,000 high-standard solar greenhouses, and 15 high-standard seedling double-membrane arch sheds, along with cold chain storage logistics center and agricultural product processing center [1] - The park operates under a model of large-scale management combined with socialized services, providing unified seedling supply, technology, training, and sales services to local farmers, making it the largest vegetable production base in southern Xinjiang [1] Group 2: Government Support and Recognition - The project has received strong support from the Shandong provincial government, which has been committed to aiding Xinjiang, and has been positively evaluated by various levels of leadership during multiple inspections [1] - Leaders have emphasized the importance of high-quality development of the industry park and its role in promoting shared prosperity among local communities [1]

Core Viewpoint - The harvest of green beans in Heilongjiang is compensating for the supply shortage of vegetables in southern markets, showcasing how "northern vegetables" are reaching southern households [1] Group 1: Production and Processing - Over 50 villagers are efficiently harvesting, sorting, and packaging fresh green beans in the fields of Suihua City, ensuring they are transported to processing plants before noon for optimal quality [1] - The new variety of green beans has increased yield from over 1,000 pounds to over 3,000 pounds per acre, with traits suitable for transportation and processing, which are essential for the distribution of northern vegetables [5] - The processing of green beans involves cleaning, cooking, and quick-freezing, enabling them to endure long-distance transportation [3] Group 2: Cooperative Model - The "cooperative + farmer" model in Heilongjiang has effectively connected dispersed farmers, land, and markets, addressing both production and sales challenges [8] - Many farmers have benefited from the cooperative model by leasing their land and working within the cooperatives, thus earning dual income [12] - The cooperative has expanded its influence to surrounding counties, with over 1,300 order farmers, becoming a significant green pepper planting cooperative in Heilongjiang [16] Group 3: Government Support and Infrastructure - The development of the northern vegetable southward transportation has evolved from spontaneous farmer actions to a vital livelihood industry, supported by government planning and assistance [17] - The logistics infrastructure in Suihua City is continuously improving, with an average of seven refrigerated trucks dispatched daily from a bean processing cooperative [19] - Heilongjiang has established a special task force for the development of the vegetable industry, ensuring a comprehensive support system for the "green channel" for northern vegetables [23]

为应对连续阴雨天气对我市蔬菜、水果生产带来的不利影响，10月9日，市农业技术推广中心印发《秋 季连续阴雨天气蔬菜管理技术指导意见》《秋季连续阴雨天气果树管理技术指导意见》，指导菜(果)农 切实抓好蔬菜、水果生产管理工作。 就蔬菜管理，《指导意见》明确： 二、促根壮秧。雨后墒情合适时及时中耕松土，促进根系快速恢复活力。喷施芸苔素、黄腐酸、磷酸二 氢钾等叶面肥提高植株抗性，促进植株快速恢复生长。久阴乍晴后设施蔬菜可以适当遮阴防止闪苗，叶 片萎蔫可以喷施清水防止蒸腾过快导致植株失水受损。 三、科学防控病虫害。连续阴雨雪天气，空气湿度大，各种真菌细菌病害易发多发，雨后要及时喷施广 谱性药剂防控病虫害，设施内可以选用烟雾剂、微粉剂及时防治病虫害。 四、适时采收。根据植株长势、果实成熟度以及市场行情适期采收。一是能够确保收益不降低，其次还 可以防止大果坠秧影响植株长势。 就果树管理，《指导意见》明确： 一、及时排水除涝。及时清理果园内的枯枝、落叶、烂果等，减少病虫害滋生源。抓紧疏通、加深排水 沟渠，尽快排除园内积水，尤其地势低洼地块，防止果树根系因长时间浸泡缺氧而腐烂或死亡。可在行 间开挖深度约30厘米的导流沟，树盘堆筑 ...

Core Viewpoint - The demand for vegetables is increasing as the Mid-Autumn Festival and National Day approach, leading to a rise in average retail prices across major cities in China [1] Price Trends - From September 22 to 28, the average retail price of 30 types of vegetables in 36 major cities increased by 0.7% compared to the previous week [1] - Notable price increases were observed in root and fruit vegetables, with prices of asparagus lettuce, chili peppers, and green peppers rising by 3.0%, 2.9%, and 2.9% respectively [1] Regional Price Variations - The southern regions of China experienced more significant price increases, with Guangzhou, Hefei, and Xiamen seeing price rises of 3.2%, 2.5%, and 1.7% respectively [1]

Core Insights - The article highlights the transformation of traditional agriculture in Shouguang, focusing on the integration of digital and intelligent technologies in farming practices [1][2][3] Group 1: Technological Advancements - Shouguang's modern agricultural practices utilize nearly 10 types of smart equipment in high-standard greenhouses, including automatic ventilation and integrated water and fertilizer systems [1] - The application rate of IoT technology in Shouguang's new greenhouses exceeds 85%, leading to over 100% improvement in labor productivity [1] - The introduction of AI technology allows for precise identification of plant diseases, while smart glass greenhouses have reduced energy consumption by 50% and increased production efficiency by 3-4 times compared to traditional greenhouses [1] Group 2: Economic Impact - Shouguang's agricultural innovations have resulted in significant improvements in vegetable quality, taste, and overall yield, leading to tangible increases in farmers' income [1] - The establishment of the "Shouguang Vegetable Industry Internet Platform" has facilitated the online sale of over 5,000 vegetable varieties and agricultural products, with a projected online retail revenue of 730 million yuan in 2024, marking a 31.5% year-on-year growth [2] Group 3: Quality Control and Traceability - Shouguang has implemented a comprehensive traceability system for agricultural products, utilizing AI for monitoring and early warning of farming activities across 15,700 greenhouses and numerous wholesale markets [3] - The region conducts over 250,000 vegetable sample inspections annually, maintaining a stable compliance rate of over 99%, earning the title of one of the first national agricultural product quality safety counties [3]

Core Insights - The overall price index for essential agricultural products in China has risen in September, with vegetable prices increasing month-on-month, although the rate of increase has slowed compared to the previous month [1][3]. Price Trends - In September, the average wholesale price of 28 monitored vegetable varieties was 5.04 yuan per kilogram, reflecting a month-on-month increase of 6.6% but a year-on-year decrease of 18.8% [4]. - Among the vegetable varieties, 21 saw price increases while 7 experienced declines, with notable price hikes in varieties such as asparagus lettuce, zucchini, green peppers, and eggplants [4]. Supply Dynamics - As of mid-September, the area of land under vegetable cultivation reached 10,834 million mu, with daily supply volumes of key vegetables like chili peppers and cucumbers exceeding 100,000 tons [5]. - The transition of vegetable supply from northern to southern regions is occurring smoothly, with greenhouse production gradually replacing open-field cultivation, enhancing supply chain efficiency [5]. - The area under cultivation for vegetables has increased by over 1.6 million mu year-on-year, and with the onset of autumn, favorable climatic conditions for vegetable production are expected to further boost supply capabilities, leading to a forecasted seasonal decline in vegetable prices [5].

Group 1 - Sufficient supply of vegetables during the National Day and Mid-Autumn Festival to meet consumer demand, with major production areas like Shandong and Hunan contributing significantly [1][3] - In Shandong, 460,000 acres of vegetables are entering the peak production period as temperatures drop [1] - Hunan's vegetable supply has notably increased, with daily supply in Changsha County exceeding 900 tons, a 10% increase compared to normal levels [3] Group 2 - In Shanxi, markets are well-stocked with a variety of goods to meet consumer needs during the holiday season [5][6] - A large comprehensive market in Taiyuan offers a wide range of fresh produce, frozen goods, and local specialties, with mooncakes and fresh fruit gift boxes being particularly popular [8] - Merchants have prepared in advance for the holiday, with many offering promotional discounts to boost sales [8] Group 3 - Scenic spots like the Xiaoxitian Scenic Area in Linfen, Shanxi, are implementing reservation systems and limited entry measures to ensure visitor safety and experience during the holiday [10] - The core attraction, Daxiong Baodian, has a limited area of 169.6 square meters, necessitating batch entry with a maximum of 40 visitors at a time to protect cultural relics and enhance visitor experience [10]

9月28日至30日，"川越千里·浙样精彩——四川优特产品展示暨产供销主体现场对接活动"在杭州市"山海共富"窗口举办。来自四川省凉山州布拖县的"云上天 椒"品牌，携其明星产品螺丝椒与红椒惊艳亮相，凭借其独特的品质与品牌魅力，在展会上备受关注，成为推动"川货出川"的又一亮点。 活动现场（主办方供图） 随着"云上天椒"在东西部协作平台上的成功亮相，布拖县计划进一步扩大产业规模，拓展全国市场。园区规划在未来5至10年间，将高山蔬菜的种植面积扩 大至3万至5万亩，同时不断深化与东部城市的产销对接，力促更多"布拖造"优质辣椒摆上全国人民的餐桌。 "云上天椒"试吃展台（主办方供图） 在"四川特色产品品鉴会"上，"云上天椒"设置了专属试吃展台。众多来自华东地区的商超采购代表、渠道商及电商平台选品负责人纷纷驻足，亲身品鉴这款 来自"云端"的辣椒，对其鲜美的口感与独特的风味赞不绝口，同时与布拖展团工作人员展开了深入的合作洽谈。 布拖县高山越夏蔬菜产业园全面推广智能化水肥一体化系统、生物防控和精准授粉等先进技术，实现了辣椒生产的高效、高产和优质。园区负责人介 绍："布拖所种植的'云上天椒'系列产品，不仅外观极具吸引力，口感更是鲜美 ...