（来源：团结报） 转自：团结报 中新社记者 刘大炜 摄 □刘大炜 红灯笼映着牌楼建筑，热情的招呼声此起彼伏。1月31日，台北年货大街在迪化街再度开市，让拥有逾 百年历史的老街再次变身为散发年味的"中心舞台"。 "穿汉服卖年货，是想让客人感受到更完整的传统文化氛围。"吴旻义边整理货架边说，他身上的朱红袍 衫与货架上的醒狮玩偶、风车吸引年轻人停下来拍照，听唐制汉服特点的介绍、传统年货背后的故事。 沿老街继续前行，一阵酸香扑鼻而来，是一家售卖东北酸菜的摊位。摊位前已有民众排起队，摊主陈林 芯葳和家人忙前忙后，有条不紊。 陈林芯葳对记者说，她的阿祖（闽南地区通常指祖父或曾祖父一辈的长辈）多年前从东北来台，也把酸 菜手艺带了过来。"酸菜是东北人过冬的宝贝，年夜饭的酸菜白肉锅更是不能少。"陈林芯葳介绍，"虽 然阿祖在我很小的时候就过世了，但这个手艺被我爸爸学了下来。" 采访过程中，特地从嘉义"北上"采购的陈显荣来摊位前问价。他提着好几份年货：两盒顶级乌鱼子、一 斤干贝、一些香菇和虾米。 "我妈妈今年80岁了，她说迪化街的干贝和乌鱼子味道最正。"陈显荣笑着说，每年春节前来迪化街帮母 亲买年货已成他家的传统。"刚才买干贝，老 ...

位于台北历史上一度最繁华的大稻埕区域内，迪化街始建于19世纪中叶，以巴洛克建筑闻名，历来是全 台南北货物的集散中心。 "欢迎试吃，不买不要紧！""来杯姜茶，补血养气！"走进老街，首先听到的是此起彼伏的叫卖声。众卖 家铆足劲热情招呼过往民众。 食品摊位上，有各色糖果、炒货、甜点，鲍鱼、乌鱼子、干贝、香菇等年菜食材也一应俱全。装饰品摊 内，红彤彤的春联和马年挂饰铺展开来，增添喜庆气息。 中新社台北1月31日电 题：台北百年迪化老街飘年味 中新社记者 刘大炜 红灯笼映着牌楼建筑，热情的招呼声此起彼伏。1月31日，台北年货大街在迪化街再度开市，让拥有逾 百年历史的老街再次变身为散发年味的"中心舞台"。 1月31日， 民众在台北年货大街售卖东北酸菜的摊位前选购。中新社记者 刘大炜 摄 采访过程中，特地从嘉义"北上"采购的陈显荣来摊位前问价。他提着好几份年货：两盒顶级乌鱼子、一 斤干贝、一些香菇和虾米。 "我妈妈今年80岁了，她说迪化街的干贝和乌鱼子味道最正。"陈显荣笑说，每年春节前来迪化街帮母亲 买年货已成他家的传统。"刚才买干贝，老板知道我专程从嘉义来，多给了些折扣，还详细教我如何泡 发和烹饪。" 1月31日， 台北 ...

Core Points - The second Chaozhou Food Culture Week is being held from October 25 to 29 in Shenzhen's Luohu District, showcasing authentic Chaozhou cuisine [3][4] - The event features a variety of traditional Chaozhou foods, including single bush tea, beef balls, and olives, attracting large crowds [4][5] - The event aims to promote Chaozhou as a "World Food Capital" and enhance its cultural visibility [6][57] Summary by Categories Event Overview - The Chaozhou Food Culture Week is taking place in Shenzhen, allowing visitors to experience Chaozhou flavors without traveling to the city [2][3] - The event is part of a broader initiative to promote Chaozhou's culinary heritage and cultural significance [6][57] Food Highlights - Various traditional dishes are featured, including the popular single bush tea and unique snacks like duck excrement-flavored egg rolls and tea cakes [22][24] - The event showcases innovative products, such as olive juice and vinegar made from Chaozhou olives, which have gained popularity among visitors [31][35] Cultural Significance - The event not only focuses on food but also includes cultural performances, enhancing the overall experience for attendees [55][57] - It serves as a platform for Chaozhou enterprises to connect with a broader audience, emphasizing the region's rich culinary and cultural heritage [54][57]

Group 1 - Guangdong Province reported 868 new local cases of Chikungunya fever from October 19 to October 25, 2025, with no severe cases or deaths reported [5][6][8] - The distribution of cases includes 199 in Jiangmen, 130 in Foshan, 124 in Guangzhou, and 102 in Shenzhen, among others [6][7][8] Group 2 - The "Eat Hard Kindergarten" in Henan has gained popularity for its unique approach to labor education, where children engage in hands-on activities like cooking and farming instead of traditional learning [9][10][12] - Videos of children participating in these activities have gone viral, highlighting the charm and value of labor education [11][12] Group 3 - The second Chaozhou Food Culture Week and 2025 Chaozhou Olive Culture Week have been launched, featuring popular products like dried scallops and squid, which are well-received by consumers [13][14][19] - The event has seen strong sales, with new products like olive fruit vinegar and sugar-free concentrated olive juice gaining popularity among Hong Kong customers [18][19][20] Group 4 - Zhanjiang is recognized as a major fishing area in South China, with a significant aquaculture area of 1.162 million acres, accounting for 16% of the province's total [40] - The city is pushing for modern marine ranching development, achieving notable progress in aquaculture breeding, deep-sea farming, and seafood processing [41] Group 5 - The Guangdong pig industry faces challenges with a "volume increase and price drop" scenario, leading to declining breeding profits amid a supply-demand imbalance [44][45] - The industry is experiencing structural contradictions, with a strong primary sector but weak secondary and tertiary sectors, complicating the transition [44][45] - Consumer changes are driving industry upgrades, with the pre-made food sector growing over 20% annually, while traditional pork products struggle to meet the evolving demands of younger consumers [46][47][48]

Core Points - The second Chaozhou Food Culture Week and 2025 Chaozhou Olive Culture Week Bay Area Exhibition and Sales event has been launched in Shenzhen, aiming to promote Chaozhou's unique agricultural and cultural products [8][9][19] - The event features nearly 40 agricultural and cultural enterprises from Chaozhou, showcasing over a hundred high-quality local products, including food and intangible cultural heritage items [10][11][19] - The event is expected to enhance the collaboration between Shenzhen and Chaozhou, facilitating the transfer of Chaozhou's agricultural products to broader markets [28][35][46] Group 1 - The event is held at the Lanting International Square in Shenzhen's Luohu District and will last for five days [8][9][18] - The exhibition aims to support the high-quality development of Chaozhou's agricultural and cultural tourism industry, injecting new momentum into the "Hundred Million Thousand Project" of Chaozhou [19][40] - The event includes four themed sections: "Tea Discussion Area," "Candy Town," "Olive Flavor World," and "Chaozhou Meatball Intangible Heritage," showcasing the unique charm of Chaozhou as a "World Food Capital" and "National Historical and Cultural City" [41][42] Group 2 - The event is a successful practice of empowering rural revitalization through cultural industries, with the Chaozhou Olive Culture Week having started in 2022 [39][40] - The collaboration between Luohu District and Chao'an District has been ongoing since 2023, focusing on industrial transfer, rural revitalization, and urban-rural integration [28][35] - The event aims to create a platform for Chao'an's agricultural enterprises to connect directly with the vast consumer market in the Bay Area, enhancing economic exchanges between the two regions [46][48]