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一小时售罄!医院生产的“中式面包”,买的是文化还是疗效?
Huan Qiu Wang· 2025-10-06 01:08
中式面包风是如何刮起来的? 谁在买? 本文转自【人民日报】; 最近,新中式养生在社交媒体上火起来,带有"药食同源"标签的中式面包也开始受到年轻人追捧。不少人把中式面包门店当作新的网红打卡点,爆款内容 更是收获了上千次的点赞与互动。 这听起来既陌生又熟悉的中式面包,到底有多养生,又是哪些人在买? 来源:中国经济网综合中国新闻周刊、光明日报、人民日报海外版 4月下旬,刚开卖"药膳面包"没多久的扬州市中医院就发出严正声明,指出仅有医院食堂窗口一处售卖药膳面包,提醒消费者避免购买到仿冒产品。据 悉,扬州市中医院的药膳面包刚推出就成了本地爆款,上市首日数千个面包在1小时内便售罄,餐厅外排队买面包简直成了医院一景。 八珍司康、甘麦大枣包、七宝美髯包……单是名字就已经足够让中国人的DNA动了,据说药膳粽子、祛湿绿豆糕也已经在开发的路上了。 贵州也闯进了中式面包圈。贵州医科大学附属医院"贵医食堂"推出了颇具地方和医院双重特色的"折耳根面包"。 据一位养生爱好者小九介绍,她在天津中医院开的烘焙店——元气养生局先后买过荷叶消暑包、黄芪养生包、麦冬吐司等中式养生面包,"馅料很丰满, 味道和市面上的普通面包确实不太一样,但整体是好吃 ...
百年同仁堂跨界“烘焙局”,从药铺到面包房月入千万,靠“药食同源”赢了!
东京烘焙职业人· 2025-06-27 06:44
Core Viewpoint - Tong Ren Tang, a century-old traditional Chinese medicine company, has successfully ventured into the baking industry, achieving impressive monthly revenues of tens of millions by combining traditional wisdom with modern consumer demands [3][5]. Group 1: Market Disruption by a Century-Old Company - The decision of Tong Ren Tang to enter the baking market represents a significant shift, leveraging its extensive resources in high-quality medicinal materials and a deep-rooted culture of "food as medicine" [7]. - The brand "Zhi Ma Health" is the main player in this cross-industry venture, offering products like "Goji Latte" and "Fu Ling Cake" that blend health benefits with modern tastes [9]. Group 2: Product Innovation and "Food as Medicine" - Tong Ren Tang's baking strategy emphasizes the concept of "food as medicine," incorporating genuine medicinal ingredients into their baked goods, such as "Fu Ling," "Goji Berries," and "Black Sesame" [11]. - Specific products include the "Goji Original Croissant," "Five Black Soft European Bread," and "Pumpkin Goji Soft European Bread," each designed to appeal to different consumer preferences while maintaining health benefits [14][15][17]. Group 3: Targeting Diverse Consumer Groups - The company effectively targets a wide range of consumers, from the elderly to Generation Z, by offering products that cater to their specific health and lifestyle needs [25]. - For younger consumers, the brand focuses on trendy and convenient options, while for older consumers, it emphasizes low-sugar and easy-to-chew products [28][30]. - The unique product offerings and store experiences are designed to encourage social sharing, enhancing brand visibility [31]. Group 4: Innovative Marketing Strategies - Tong Ren Tang employs a dual approach to marketing, integrating online and offline strategies to enhance brand engagement [33]. - The flagship stores serve as brand experience centers, offering interactive activities that immerse customers in traditional Chinese medicine culture [35]. - Online marketing through social media platforms has proven effective, with viral content significantly boosting brand awareness [37]. - Collaborations with major e-commerce platforms have expanded the reach of their health-focused baked goods, improving convenience for consumers [38]. Group 5: Future Prospects and Challenges - Despite achieving impressive monthly revenues, Tong Ren Tang faces challenges in balancing taste and health benefits to appeal to a broader audience [41]. - The rapid expansion raises concerns about maintaining the quality of medicinal ingredients and consistency in product experience across locations [42]. - As the health baking trend gains popularity, competition is expected to increase, necessitating continuous product innovation and brand differentiation [44].