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老字号共话新篇:聚焦品牌焕新与消费潜力挖掘
Ren Min Wang· 2025-12-03 01:31
除了数字化技术的深度应用以外,老字号品牌焕新也离不开对传统文化的深度挖掘与创新表达。通过将非遗技艺融入现代生活场景,不仅能够保留老字 号经典的文化内核,还赋予了其新的时代意义。 "2025国民消费大会"老字号展区。 北京稻香村食品有限责任公司总经理俞大治坦言:"仅靠产品创新不足以吸引年轻人,必须用新场景与他们对话。"面对Z世代对传统门店的疏离感,北 京稻香村以"零号店"项目为突破口,打造沉浸式消费场景。2021年,北京稻香村在东四北大街复业原址开设首家零号店,以明厨明档、现场制作的形式展示 工艺,并推出北京胡同系列、京城名胜系列等高颜值、强话题产品,激发消费者打卡传播。目前,零号店已扩展至三家,单店日均客流量超千人。技术层 面,北京稻香村升级微信小程序实现"全国送",中秋期间单日销售额达67万元。值得关注的是,"一店一策"是北京稻香村的另一创新。针对不同区域,推出 工厂店、南城生活店等特色门店,通过差异化文化叙事增强社区粘性,吸引更多消费者体验。 11月29日,以"新格局、新供给、新引擎"为主题的2025国民消费大会在北京举办。大会举办期间,位于大会现场的老字号体验区十分热闹。超意兴、益 阳茶厂、北京稻香村、 ...
240小时免签下北京入境游|便宜坊烤鸭集团鲜鱼口店总经理樊晓清:老字号餐饮正成为外国游客体验北京文化的重要窗口
Bei Jing Shang Bao· 2025-10-26 12:02
Group 1 - The core viewpoint of the article highlights the revival of the inbound tourism market, with traditional restaurants like Bianyifang becoming significant cultural experiences for foreign tourists [2] - Bianyifang's Xianyu Kou store has seen a 25% year-on-year increase in inbound tour group visits, primarily from Europe and Southeast Asia [2] - Foreign tourists are increasingly interested in understanding the history and cultural significance behind Peking Duck, rather than just tasting it [2] Group 2 - Bianyifang utilizes immersive dining experiences, including videos about its history and duck preparation, to enhance tourists' understanding of Chinese culinary culture [2] - The restaurant provides bilingual menus and English-speaking staff, along with universally recognized allergen indicators [2] - There is a noted absence of inbound study tour groups focused on Peking Duck techniques, despite the presence of domestic study groups [3]