Core Insights - The article highlights the advancements in garlic cultivation and processing in Jinxiang County, emphasizing the integration of technology and standardization in the industry [1][2]. Group 1: Breeding and Cultivation - Jinxiang County, known as the "Garlic Capital," cultivates garlic on 600,000 acres, influencing over 2 million acres in surrounding areas. A comprehensive breeding system has been established, utilizing space breeding, gene editing, and virus-free seedlings to select 8 new suitable varieties from over 700 germplasm resources [1]. - The county has successfully developed varieties such as "Jin Garlic No. 5" and "Hang Garlic No. 1," with the unique "Yongguang Single Clove No. 3" achieving a single clove rate of 96%, overcoming previous limitations in northern regions [1]. Group 2: Standardization and Mechanization - Jinxiang has promoted standardized planting, establishing a core demonstration area of 10,000 acres, with a cumulative certification area of 1 million acres under the "Three Products and One Standard" initiative. By 2024, the mechanization rate for garlic farming is expected to reach 60%, achieving full mechanization in production [1]. Group 3: Storage and Logistics - The county has built the largest cold chain logistics base for agricultural products in China, with a total cold storage capacity of 4.8 million tons, capable of preserving approximately 40% of the national garlic supply. Over 5,000 standard cold storage facilities have been established to ensure domestic and international supply [1]. Group 4: Marketing and Distribution - Jinxiang has developed a robust platform for garlic distribution, including 3 designated markets by the Ministry of Agriculture and Rural Affairs, 6 e-commerce parks, and 2 provincial-level cross-border e-commerce zones. There are 545 e-commerce companies and 6,742 online stores, with over 900 enterprises holding independent import and export rights, exporting to more than 170 countries and regions, accounting for over 70% of national exports [2]. Group 5: Processing and Value Addition - The establishment of the Jinxiang County Food Industry Park has brought together over 50 garlic-related enterprises, focusing on initial processing with an annual output of over 1.5 million tons, exporting to over 170 countries and regions [2]. - The food industry park collaborates with over 40 universities and research institutions to develop high-value products such as garlic extract and health supplements, with an annual output exceeding 1.8 million tons across 105 products [2].

Group 1 - The first selection event of the Chengdu Silver-haired Private Domain E-commerce Industrial Park was held, featuring over 200 companies showcasing products related to health, daily necessities, and cultural entertainment [2] - Products that cater to the health needs of the elderly, such as Five Red Cake and propolis, as well as practical home medical devices like smart blood pressure monitors and blood glucose meters, attracted significant attention from channel merchants [2] - The event facilitated strong business connections, with companies expressing confidence in the potential of private domain e-commerce in the silver-haired market [2] Group 2 - The "Wenjiang-made" silver-haired products, such as Eight Treasure Powder and Five Red Cake, combine traditional health wisdom with modern craftsmanship, appealing to the elderly demographic [3] - Wenjiang is actively developing the silver-haired economy by establishing smart manufacturing zones, quality consumption areas, and health service zones, focusing on industries like rehabilitation aids and silver-haired food [3] - The Chengdu Silver-haired Private Domain E-commerce Industrial Park aims to create a comprehensive ecosystem for elderly product development, e-commerce incubation, brand promotion, and consumer services [3]