苦菜

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大暑:湿热交蒸,消暑祛湿(节气与健康)
Ren Min Ri Bao Hai Wai Ban· 2025-07-24 01:23
Group 1 - The article discusses the significance of the "Great Heat" solar term, which marks the peak of summer heat and humidity, emphasizing the importance of health maintenance during this period [2] - It highlights the potential health issues caused by high temperatures and humidity, such as irritability, fatigue, loss of appetite, and sleep disturbances, and suggests that improper protection can lead to heatstroke and digestive diseases [2] - The article suggests that "Great Heat" is an optimal time for "winter disease summer treatment," particularly for chronic conditions that worsen in winter, advocating for dietary and lifestyle adjustments to support the body's yang energy [2] Group 2 - Recommendations for daily routines during "Great Heat" include adjusting sleep patterns to align with natural changes, taking naps during peak heat hours, and ensuring adequate rest to alleviate fatigue [2] - Dietary advice emphasizes light and easily digestible foods, with a focus on fresh fruits and vegetables, while avoiding greasy and spicy foods; it also suggests using medicinal porridge to nourish and hydrate the body [3] - The article stresses the importance of exercise and emotional regulation, advising against outdoor activities during peak heat and promoting calming practices to prevent emotional distress [3]
小满吃的什么“苦”?
Bei Jing Ri Bao Ke Hu Duan· 2025-05-21 13:00
Core Points - The article discusses the significance of wild vegetables in Chinese culture, particularly during the "Xiao Man" festival, which emphasizes the consumption of bitter vegetables [2][3] - It highlights the historical context of wild vegetable consumption, referencing classical texts and the evolution of the understanding of "bitter vegetables" [2][11] - The article also explores the various interpretations and uses of bitter vegetables in ancient literature, including their role in rituals and culinary practices [7][10][21] Group 1 - The term "bitter vegetable" has been consistently associated with "Ku Cai" (苦菜), particularly in the context of historical texts and folk traditions [2][11] - The article references the "Wild Vegetable Manual" by Wang Pan, which documents various wild vegetables and their uses, indicating a long-standing cultural appreciation for these plants [2][10] - The consumption of bitter vegetables is linked to traditional beliefs, such as the idea that eating them during "Xiao Man" can lead to good fortune in the following year [22] Group 2 - The article mentions the historical significance of wild vegetable gathering as a ritualistic practice, often associated with offerings to deities and ancestors [7][8] - It discusses the various types of bitter vegetables mentioned in classical literature, including their names and characteristics, which reflect the diversity of wild plants in Chinese cuisine [10][12] - The cultural narrative around bitter vegetables also includes anecdotes and poetry from historical figures, illustrating their importance in both culinary and literary contexts [19][21]
“小满见三鲜” 寒凉食物需适度 夏天宜“睡好两觉”
Yang Shi Xin Wen· 2025-05-21 01:27
Group 1 - The core viewpoint of the articles emphasizes the importance of dietary choices and sleep patterns during the summer season to maintain health and well-being [1][2][3][4] Group 2 - The National Health Commission highlights that as temperatures rise, individuals are prone to symptoms of heat and dryness, suggesting the consumption of cooling foods in moderation [1][2] - Traditional Chinese medicine suggests that during the "Xiao Man" period, people should consume seasonal vegetables that help clear heat and relieve dryness, particularly for those who are prone to heat-related issues [2] - Recommendations include eating foods like winter melon, watermelon, and various cooling soups, while cautioning against excessive consumption of cold foods to avoid damaging the body's digestive functions [2] Group 3 - Experts recommend a sleep pattern of "night sleep and afternoon nap," advising that individuals should aim to sleep before 11 PM and wake around 6 AM to promote the rise of yang energy [3][4] - The concept of "sleeping well in two phases" includes ensuring quality nighttime sleep and taking a short nap during the day, ideally around 20 minutes, to rejuvenate the mind without disrupting nighttime sleep [4] - Maintaining a regular sleep schedule, creating a quiet and dark sleeping environment, and avoiding extremes of hunger or fullness before bed are essential for good sleep quality [4]