Core Viewpoint - The first "Village Sugar Fair" in Chengdu's Pujiang County is revitalizing local rural development by merging traditional market practices with modern consumer experiences, showcasing local agricultural products and cultural resources over a three-day event [2][5]. Group 1: Event Overview - The "Village Sugar Fair" features eight themed exhibition areas highlighting local specialties such as Pujiang tea, citrus, and kiwi, aiming to create a comprehensive consumption scene that includes product sales, cultural experiences, and tourism promotion [5][9]. - The event coincides with a traditional market day, enhancing visitor engagement and participation [2][5]. Group 2: Investment and Economic Impact - An investment environment promotion and agricultural product sales matching signing ceremony took place during the fair, resulting in successful contracts for 8,750 tons of agricultural products valued at over 75 million yuan, facilitating the expansion of Pujiang's products beyond Sichuan [7][9]. - The fair serves as a platform to showcase Pujiang's industrial development advantages and investment opportunities to potential investors [11]. Group 3: Tourism and Local Features - The event highlights the unique advantages of Chengjia Town as a core tea production area in Western Sichuan, with ongoing improvements in infrastructure and diversification of tea products [9]. - A themed cycling route connects the main venue with scenic areas, promoting eco-tourism and the natural beauty of the region [11].

Group 1 - The core idea of the articles revolves around the innovative development strategies in Pujiang County, focusing on the integration of agriculture, tourism, and local enterprises to enhance economic vitality and community prosperity [1][3][5] - The "One Village One Enterprise" strategy has been implemented to revitalize idle rural resources, leading to increased collective economic independence and diversified income sources for villagers [1][3] - The establishment of agricultural standards and practices has significantly improved the quality of produce, with sales reaching 25.54 million yuan, and the introduction of organic farming methods [2][4] Group 2 - The transformation of idle resources into profitable ventures has resulted in substantial income for local communities, with over 1 million yuan generated annually from the development of more than 90 village-level idle resources [3] - The integration of various sectors, including agriculture, processing, and tourism, has led to a comprehensive value chain, with agricultural product processing rates reaching 68% and a premium rate exceeding 30% [4] - The introduction of talent policies has facilitated smoother urban-rural talent flow, enhancing local industries and promoting rural entrepreneurship, with over 5 million yuan in sales from agricultural and cultural products [5]

Group 1 - The 14th Sichuan International Tea Expo opened in Chengdu with the theme "Refined Sichuan Tea, Shared by the World" [1] - The expo features six major theme halls covering nearly 70,000 square meters, with participation from nearly 2,000 tea enterprises from over 20 provinces and regions, including international exhibitors from Italy, India, Nepal, Sri Lanka, and Bhutan [1][2] - The event showcases over 100,000 selected products, including six major tea categories, new tea beverages, tea utensils, packaging machinery, and tea spaces [1] Group 2 - The expo highlights Sichuan tea with participation from 11 major tea-producing cities and over 30 advantageous counties, featuring regional brands such as Tianfu Longya, Mengding Mountain Tea, and Emei Mountain Tea [2] - A new "Chain Master Enterprise Pavilion" was established to promote deep integration of the industry chain, showcasing innovations from leading companies like Zhuyeqing and Chuancha Group [2] - The event aims to enhance the standardization and high-end branding of Sichuan tea, positioning it as a core engine for high-quality development [2] Group 3 - The Chengdu theme pavilion focuses on showcasing local tea varieties and cultural elements, including geographical indication products and cross-border new products like fruit-flavored tea and tea beer [5] - Nine local governments, including Chongqing and Hunan, organized groups to participate, alongside international teas from Nepal, Sri Lanka, and Bhutan [7] - The "Tea Instrument Aesthetics Pavilion" displayed thousands of tea utensils and related products, creating a shopping platform for tea culture [7] Group 4 - The expo will run until May 12, featuring over 60 events, including forums on digital empowerment in the tea industry and quality health discussions [8]

Core Insights - The agricultural industry in Pujiang County has achieved significant growth, with a total planting area of 600,000 acres and annual sales revenue exceeding 12 billion yuan [1] - The county's unique ecological environment contributes to the high quality of its citrus products, with online retail sales of premium agricultural products projected to surpass 3.8 billion yuan in 2024 [1][3] - Pujiang County has successfully implemented a brand strategy, developing over 30 brands and achieving a total brand value of 42.657 billion yuan [2] Group 1: Agricultural Products - Pujiang County's citrus, kiwi, and tea are highlighted as key agricultural products, with the county leading in organic farming practices and achieving zero pesticide residue in 273 parameters [2][3] - The average price of "Pujiang Yaba" citrus has increased by over 30%, reaching 4 yuan per jin, due to the adoption of sustainable farming practices [2] Group 2: Logistics and Distribution - A comprehensive cold chain logistics system has been established, with over 240 cold storage enterprises and 7,800 e-commerce entities, facilitating an annual turnover of over 1 million tons [3] - The county's logistics network covers 27 provincial regions, ensuring efficient distribution of agricultural products [3] Group 3: Talent Development - Pujiang County has implemented policies to attract and retain high-level agricultural talent, training over 30,000 rural practical talents and agricultural managers [3] - The county's agricultural development is supported by both local experts and international professionals, enhancing the quality of its agricultural practices [3]

Group 1 - The 14th Sichuan International Tea Expo will be held from May 9 to 12 in Chengdu, focusing on "New Quality Production Power in Tea Industry and New Engine for Rural Revitalization" [1] - The expo will gather nearly 2,000 tea enterprises from over 20 provinces and regions, including Nepal, Sri Lanka, and Bhutan, showcasing a total exhibition area of 70,000 square meters and over 60 tea-related activities [1] - A new "Leading Enterprises Pavilion" will be established to feature major players in the Sichuan tea industry, such as Zhuyeqing and Sichuan Tea Group, highlighting technological innovation and product development [1] Group 2 - Chengdu will present a themed pavilion emphasizing local specialties like Pujiang Sparrow Tongue and Qionglai Black Tea, creating an immersive experience that integrates tea culture with tourism and wellness [2] - The expo aims to enhance the international presence of Sichuan tea through initiatives like international buyer matchmaking and cross-border e-commerce cooperation [2] - A "First Digital Empowerment Conference for New Quality Production Power in Tea Industry" will be held, featuring experts discussing advanced technologies such as AI in tea garden management and blockchain traceability [2]