Core Points - The Jinzhong Market Supervision Administration conducted a food safety inspection, sampling 103 batches of various food products, with 100 passing and 3 failing the safety standards [3] - The inspection covered 21 categories of food, including dairy products, beverages, canned goods, and frozen foods [3] - The local market supervision departments were urged to handle the non-compliant products according to relevant laws and regulations [3] Summary by Category Food Safety Inspection - A total of 103 samples were collected from 21 categories of food products [3] - 100 samples were found to be compliant, while 3 samples were deemed non-compliant [3] Non-compliant Products - The local authorities are responsible for addressing the non-compliant products identified during the inspection [3] - Consumers are encouraged to report any non-compliant food products they encounter in the market by calling 12315 [3]

Group 1 - The article highlights the successful harvest season for seafood in Dandong, particularly in the coastal area of Xiaodao Village, where local fishermen and aquaculture operators are actively engaged in catching and processing seafood [1] - Liu Dongyun, a seasoned aquaculture operator with over 30 years of experience, emphasizes the benefits of integrated ecological farming, which includes jellyfish, shrimp, and clams, resulting in high-quality seafood with no impurities [1] - The bustling atmosphere at the sorting area showcases the efficiency of local workers as they prepare seafood for sale, with buyers like Wang, a regular purchaser, expressing satisfaction with the quality and taste of the seafood [1] Group 2 - Tourists, such as Lu Dongkuo from Jilin, are drawn to Dandong specifically for the fresh seafood experience, highlighting the appeal of freshly caught ingredients and simple cooking methods [2] - The article illustrates the joy and excitement of visitors as they engage in the local seafood harvest, indicating a growing interest in experiential tourism related to seafood [2]

Core Insights - The seafood market is experiencing a sales peak as the Double Festival approaches, with a significant influx of consumers purchasing seafood for gifts and family gatherings [1][3][7] Market Trends - The seafood market is bustling with activity, as many consumers are flocking to purchase various types of seafood, including popular items like knife fish, mackerel, pomfret, and yellow flower fish, often buying in bulk [3][5] - The demand for live seafood such as king crabs, black tiger prawns, and Boston lobsters is also increasing, indicating a trend towards premium seafood purchases for festive occasions [3] Pricing Information - Current prices for seafood include mackerel at 20 yuan per jin, grouper at 28 yuan per jin, blackhead at 35 yuan per jin, prawns at 26 yuan per jin, and crabs ranging from 35 to 60 yuan per jin [5] - The popularity of certain seafood items is reflected in sales, with some stores selling over ten king crabs daily as the holiday approaches [5] Consumer Behavior - Consumers are showing a preference for purchasing seafood in person rather than online, as they seek assurance of quality and price stability [3] - The market is attracting not only local residents but also tourists from other regions, highlighting the appeal of the seafood offerings in the area [7]