Core Insights - The article highlights the challenges faced in lotus cultivation in Yaoxi Scenic Area, including labor shortages, land degradation, and insufficient policy support, which are critical for rural revitalization efforts [1][2][3][4] Labor Shortage - The aging population in lotus farming is significant, with 67% of farmers being over 58 years old, while only 12% are under 45, indicating a severe labor shortage [1] - Over 60% of farmers have resorted to using herbicides instead of manual weeding due to labor shortages, exacerbating land degradation [2] Land Degradation and Production Overexploitation - 62% of the lotus ponds in the core cultivation area show varying degrees of degradation, with average soil bulk density at 1.52 g/cm³, exceeding suitable farming standards by 18% [2] - Continuous cultivation for 10 years has led to a 30% decrease in yield, and soil organic matter has declined by 27% since 2016 [2] - The use of fertilizers is excessively high at 300-400 kg/hectare, 1.3 times the national average, with a low fallow rate of less than 5%, indicating severe overexploitation of land [2] Insufficient Policy Support - Current government subsidies for lotus cultivation are inadequate, with only 120 yuan per acre compared to a cost of 2000 yuan, leading to a significant gap in financial support [3] - The existing subsidies for lotus are only 32% of those for grain crops, highlighting a policy shortfall [3] - A proposed increase in subsidies to 70% of grain crop levels could enhance farmers' willingness to adopt ecological practices by 40% [3] Proposed Solutions - The research team suggests a collaborative optimization approach addressing labor, land, and policy issues, including promoting a "land trust + professional lotus farmer" model [4] - A "lotus-rice-purple clover" crop rotation system is proposed, with a subsidy of 300 yuan per acre to improve soil organic matter by 0.5 percentage points annually [4] - Establishing a "land quality value assessment system" to include lotus cultivation areas in provincial land protection compensation schemes is recommended [4]

Core Insights - The article highlights the challenges faced by the lotus farming industry in Yaoxi Village, Jiangxi Province, including soil health issues and labor shortages, while also showcasing the efforts of a youth practice team from Jiangxi Agricultural University to address these problems through hands-on research and community engagement [1][2][3][4] Group 1: Current Challenges in Lotus Farming - The emergence of a new disease affecting white lotus, linked to excessive nitrogen, phosphorus, and potassium in the soil, as well as chemical residue, poses a significant threat to lotus cultivation [2] - The aging farming population in Yaoxi Village leads to a labor shortage, with many young people leaving for urban areas, complicating efforts to modernize agricultural practices [3] - Low rice prices, at around 0.9 yuan per kilogram, discourage farmers from rice cultivation, resulting in insufficient grain reserves in the region [3] Group 2: Proposed Solutions and Innovations - The youth practice team suggests implementing a "lotus-rice-vetch" crop rotation model and using organic fertilizers to improve soil health and combat lotus diseases [3] - A "land trust + professional lotus farmer" model is proposed to enhance mechanization and provide insurance subsidies for new farmers, thereby reducing production risks [3] - Development of value-added products such as lotus seed beverages and lotus paste, along with leveraging e-commerce and social media for marketing, is recommended to enhance the economic viability of lotus farming [3][4]

Core Insights - The Jiangxi Agricultural University "Three Rural Issues" youth practice team conducted field research in Yaoxi Village, focusing on agricultural challenges and opportunities for improvement [1][2][3] Group 1: Field Research Findings - The team observed soil acidification and compaction in rice fields, suggesting crop rotation with green manure to improve organic matter content [1] - Farmers expressed concerns over fluctuating prices of lotus products and rising costs of pesticides and fertilizers, impacting their income [1] - The majority of farmers were over 50 years old and had low educational levels, making it difficult for them to understand policy documents [1][2] Group 2: Survey Insights - A survey revealed that most respondents were aware of land rights policies but found them complex, and they requested more agricultural skills training [1][2] - Issues such as wild boar damage to crops were highlighted, with farmers seeking government support [1] - Younger farmers (under 45) showed reluctance to return to farming due to concerns over unstable income and inadequate educational facilities for their children [1][2] Group 3: Youth Perspective and Commitment - The practice team recognized the urgency of rural development and the need for more agricultural technology support and infrastructure investment [2] - The team leader emphasized that agricultural modernization is a systemic issue, requiring practical solutions to ensure policies reach the grassroots level [2] - The team plans to compile their findings into a detailed report to assist in formulating more effective rural development policies [2][3]

为切实保障辖区群众饮食安全，近日，汉阴县城关镇强化责任落实、深化专项整治、创新监管模式、普 及宣传教育，全方位加强食品安全监管工作，多措并举守护"舌尖上的安全" 针对校园食品安全这一重点领域，该镇组织人员对学校食堂及周边商铺开展专项检查。查看食堂食品原 料采购、贮存、餐具清洗消毒记录、食品留样等情况，检查周边商铺是否售卖过期食品、"五毛食 品"等。对检查中发现的问题列出清单，责令限期整改，要求校方和商户树牢食品安全意识，规范经 营。 "食品安全没有'零风险'，但必须'零容忍'。"该镇负责人表示，下一步将聚焦冷链食品、预制菜等新业 态风险，持续完善长效监管机制，全力打造"从农田到餐桌"的安全防线，让群众买得安心、吃得放心。 （通讯员 张辉） 该镇组建6支食品安全检查小组，深入辖区开展食品安全检查。检查范围覆盖农贸市场、沿街商铺、餐 饮行业等各类食品经营场所。以散装食品、熟食、现场制售食品为重点检查对象，仔细查看经营执照是 否齐全，环境卫生是否达标，是否存在"三无"、过期、变质、假冒伪劣等食品。 为从源头把控食品安全，该镇着重加强对食品生产环节的监管，对食品加工企业的生产原料、生产过 程、产品贮存、包装标识等进行 ...

Core Viewpoint - The article emphasizes the importance of rural revitalization and the challenges faced by the lotus production industry in Yiqian Town, Jiangxi Province, highlighting the need for innovative solutions and youth involvement in agricultural practices [1][3]. Group 1: Industry Challenges - The lotus planting industry in Yiqian Town is hindered by geographical limitations, making mechanization and automation difficult, leading to a fragmented family-based operation model that lacks industrial scale [1]. - Labor shortages due to the outflow of young workers and environmental issues such as pesticide residue in the soil pose significant challenges to industry upgrades [1]. - The yield of lotus fields has been declining annually due to a lack of technical investment and the aging population of farmers [1][2]. Group 2: Innovative Solutions - The practice team initiated an "Internet + Agriculture" plan to create a live-streaming platform to promote lotus products, aiming to expand market access beyond local wholesale markets [2]. - The collaboration with technical experts has facilitated the integration of scientific planting concepts with traditional practices, enhancing the overall quality and branding of lotus products [3]. - The youth's active participation in hands-on agricultural practices and community engagement reflects a commitment to transforming traditional industries through modern technology and innovative marketing strategies [3].

Core Viewpoint - The Xinjiang Uygur Autonomous Region's Urumqi City Market Supervision Administration is enhancing the quality safety inspection of traditional Chinese medicine (TCM) pieces to ensure public safety in medication use [1][2]. Group 1: Regulatory Actions - The administration is focusing on key areas such as the legality of procurement channels for TCM pieces, adherence to inspection and documentation protocols, and ensuring traceability of TCM sources [1]. - Inspections include checking the storage conditions of TCM pieces, ensuring that temperature and humidity control devices are functioning properly to prevent spoilage [1]. - The clarity and compliance of labeling on TCM pieces are being scrutinized, including details like product name, specifications, origin, manufacturer, and production date [1]. Group 2: Findings and Future Plans - The inspection revealed that most businesses are adhering to their responsibilities, with generally compliant quality management of TCM pieces, although some issues such as incomplete procurement records and lack of clear pricing were noted [2]. - The administration plans to strengthen regulatory efforts by establishing a long-term supervision mechanism and conducting regular follow-up inspections to consolidate the results of special checks [2]. - There will be a strict crackdown on illegal activities related to TCM pieces to ensure the safety and effectiveness of medication for the local population [2].

Core Viewpoint - The collaboration between the 240-year-old Chinese brand Tong Hanchun Tang and the Qichuang platform marks a significant step in the globalization of traditional Chinese brands, focusing on appealing to younger consumers through innovative products and marketing strategies [1][3]. Group 1: Company Collaboration - Tong Hanchun Tang, a key player in traditional Chinese medicine, aims to modernize its brand image and reach younger demographics by partnering with Qichuang [3]. - The partnership is seen as a shortcut to brand rejuvenation, leveraging Qichuang's expertise in brand globalization and youth engagement [3][5]. - The joint product line will incorporate elements of "Guochao" (national trend) in both formulation and packaging, targeting both domestic and international markets through platforms like Xiaohongshu [5]. Group 2: Globalization Strategy - Qichuang's strategic vision includes not only bringing foreign brands into China but also facilitating the international expansion of Chinese traditional brands [5]. - A high-profile forum titled "Wealth Gravity: Globalization Strategy and Wealth Reconstruction" was held to discuss the future of Chinese brands going global, featuring industry experts and scholars [7][8]. - Experts shared insights on globalization strategies, including the importance of cultural adaptation and comprehensive marketing methodologies for brand internationalization [10]. Group 3: Qichuang's Role - Founded in 2013, Qichuang integrates entrepreneurship education, IP incubation, and brand globalization services, showcasing its unique value in the new era of globalization [12]. - The founder, Zhang Meng, emphasizes that true globalization involves the dual output of cultural values and commercial ecosystems, not just the flow of goods [12]. - Qichuang is positioned as a crucial channel for traditional Chinese brands to enter the global market, with ongoing discussions with multiple old brands for future collaborations [12].

Core Insights - The article highlights the opening of a new marketing center for Huangjiayue, a well-known mooncake brand in Guangxi, indicating its strategy to integrate high-quality mooncakes into the daily lives of consumers in Nanning [1][4]. Group 1: Company Strategy - Huangjiayue's new marketing center aims to enhance its service network in Nanning, providing a one-stop space for product display, cultural experience, and convenient service [4]. - The company is expanding its presence in community markets, showcasing a strategic decision to improve brand accessibility and service quality [5]. - The opening of multiple stores, including flagship and marketing centers, marks the beginning of Huangjiayue's mooncake sales season for 2025 [4]. Group 2: Consumer Engagement - The new store features a modern design while maintaining traditional elements, allowing customers to experience the brand's heritage and quality [3]. - Consumers can enjoy a "try before you buy" service, enhancing customer experience and engagement with the brand [4]. - The marketing center is positioned to make mooncakes and gifts easily accessible for daily consumption, not just during the Mid-Autumn Festival [5].

Core Insights - The core viewpoint emphasizes the role of Changsenyuan Red Ginseng Beverage as a vital energy source for athletes, showcasing its quality and effectiveness in supporting peak performance during intense competitions [1][4]. Group 1: Product Quality and Innovation - Changsenyuan's competitive edge lies in its stringent control over raw materials and modern interpretation of traditional health wisdom, utilizing advanced extraction and low-temperature concentration techniques to maximize the retention of active substances in red ginseng [3]. - The beverage is designed for convenience, offering an easy-to-drink liquid form that enhances compliance and integrates seamlessly into busy lifestyles [7]. Group 2: Target Market and Health Benefits - The beverage is tailored to meet the extreme demands of modern athletes, providing essential nutrients such as ginsenosides, polysaccharides, amino acids, and trace elements to support stamina, recovery, and immune stability [4]. - It is suitable for a broader audience, including high-intensity workers, students under academic pressure, and health-conscious seniors, ensuring stable and easily absorbable effective ingredient content [7]. Group 3: Brand Positioning and Future Outlook - The partnership with Yanbian Longding Football Club marks a significant milestone for Changsenyuan, reinforcing its commitment to the health industry and aligning its brand with vitality, health, resilience, and positivity [9]. - The brand aims to become a prominent player in the health beverage sector, driven by a focus on quality, innovation, and the promotion of healthy lifestyles, in line with the Health China strategy [9].

Group 1 - The 2026 Huashid展 will take place from March 4 to 6, 2026, at the Shanghai National Exhibition and Convention Center, showcasing the leading B2B catering ingredient exhibition in the industry [1] - The exhibition has achieved over 90% booth sales within three months of launch, indicating strong demand from exhibitors [1] - The total exhibition area will reach 150,000 square meters, a record high, with the addition of Hall 7.1 to the existing four major exhibition halls [3] Group 2 - The new Hall 7.1 will enhance the exhibition scale and attract more leading brands and regional enterprises, optimizing the exhibition layout and improving visitor experience [7] - The exhibition aims to create a seamless platform for the entire industry chain, covering various food categories and integrating processing and packaging equipment [3][7] - Huashid展 focuses on user value enhancement and supports the digital transformation of the industry, serving as a window for showcasing the development level of China's catering ingredient supply chain [7][8] Group 3 - Huamo Group, the organizer, has 22 years of experience in the exhibition industry and aims to become one of the world's top three exhibition companies [8] - The exhibition is positioned as a significant B2B event in the Chinese catering industry, facilitating efficient connections between global suppliers and the Chinese market [3][6]