江苏绿色优质农产品发展始终保持全国领先态势，总量规模稳居全国第一。目前，全省持有绿色食品标 志十年以上的生产企业已突破300家，江苏农业持续深耕绿色发展，步履不停。一起走进位于南京市江 宁区的新润食品集团有限公司，探访"鸭子王国"背后的绿色发展密码。 （来源：荔枝新闻） 转自：荔枝新闻 新润的绿色初心，始于源头的坚守。创始人申新军介绍："我们的鸭子由农户散养在稻田里，密度每亩 在20只左右，不喂饲料，而是喂食螺蛳、鱼虾、绿萍、杂草等绿色天然的食料。而且我们还在田间地头 安装音乐播放器，让鸭子在音乐声中快乐成长。这样养出来的鸭子脂肪少、瘦肉多、口感好。" 原料的绿色是根基，工序的绿色则是守护本味的关键。 在恒温恒湿恒氧的加工车间里，浓郁的卤香扑面而来，勾人味蕾。工人们手持工具，有条不紊地完成清 洗、晾干、抹盐、卤煮等工序，每一个动作都透着精益求精的匠心。"炒盐腌，清卤复，烘得干，焐得 足"，南京盐水鸭制作技艺的12字口诀，被新润人代代相传、严格恪守。 "用作卤水的水，包括这些大料，比如花椒、八角、桂皮等等，都是专门订制的绿色生态产品。"新润食 品集团有限公司工厂负责人陈银霞介绍，"甚至连盐都选用无添加的绿色品种 ...

Group 1 - The core viewpoint is that China's urban and rural residents' intake of protein, fat, and carbohydrates is approaching the level of developed countries, and efforts are being made to enhance the supply capacity of green agricultural products during the "14th Five-Year Plan" period [1] - The consumption of broiler chickens in China is approximately 7 billion annually, with a previous reliance on 100% imported breeding sources. Domestic breeding efforts have led to the development of three fast-growing white feather chicken breeds, achieving over 28% market share [4] - The white feather chicken breeding base in Guangze County, Fujian, utilizes an intelligent feeding system that monitors feed levels and automatically supplies feed, along with a drinking system ensuring access to clean water, while sensors collect data on temperature, humidity, and air quality [6] Group 2 - Wuchang rice, a traditional landmark agricultural product in China, has implemented a new national standard in April, which redefines quality indicators and promotes product upgrades through a grading system. The traceability and anti-counterfeiting system in the core production area ensures full control from planting to table [8] - During the "14th Five-Year Plan" period, China is advancing the improvement of agricultural varieties, quality enhancement, brand building, and standardized production, with a stable agricultural product quality safety monitoring pass rate of over 97.5%. The total number of green, organic, and geographical indication products exceeds 86,000, increasing the availability of high-quality agricultural products for consumers [10]

Group 1 - The dietary habits of Chinese consumers are evolving from "eating enough" to "eating well" and now to "eating healthily," indicating a significant change in food consumption patterns [1] - During the 14th Five-Year Plan period, China is enhancing the supply capacity of green agricultural products to ensure a more balanced nutritional level for residents [1] - China consumes approximately 7 billion white feather broilers annually, with domestic breeding now accounting for over 28% of the market share due to successful breeding efforts [1] Group 2 - The new national standard for Wuchang rice, implemented in April, aims to optimize planting techniques and processing methods through a revised quality indicator system [2] - A traceability and anti-counterfeiting mechanism has been established in the core production area of Wuchang rice, ensuring full control from planting to table [2] - The quality safety monitoring pass rate for agricultural products remains stable at over 97.5%, with the total number of green, organic, and geographical indication products exceeding 86,000 [2]

Core Insights - The ACE 2025 Asian Catering Exhibition was held in Jinan, Shandong, from May 23 to 25, showcasing 26 high-quality green agricultural product enterprises from Ningxia, achieving a cooperation intention amount of 19.71 million yuan [1][2] - The exhibition serves as an international professional platform for linking the catering industry's supply chain, promoting advanced products and business concepts, and fostering open cooperation across the entire catering industry [1] Group 1 - The exhibition featured participation from over 20 provinces in China and more than 20 countries including Vietnam, Malaysia, Central Asian countries, and Brazil [1] - Ningxia set up a 144-square-meter special exhibition booth themed "Ningxia Selection Meets Qilu," showcasing products like wine, goji berries, milk, and lamb, enhancing visibility and interactivity through multimedia applications [1][2] Group 2 - Ningxia goji berries, known as the "red gemstone," attracted significant attention for their nutritional and medicinal value, while Ningxia lamb and beef received widespread acclaim for their taste and quality [2] - The Ningxia Trade Promotion Association organized a tasting and promotion event for green agricultural products and facilitated a precise matchmaking event during the exhibition to help enterprises enhance brand value and expand market share [2]