央视网消息：在浙江宁波，时令蔬菜红菜薹和雪里蕻正在大量上市，成为市民买菜时的主要选择品种。为应对可能出现的寒潮， 宁波蔬菜批发市场多举措保障蔬菜稳定供应。 此外，宁波本地种植的韭菜、菠菜、西兰花等蔬菜也进入热销期，价格与往年基本持平。 据了解，近期，宁波蔬菜批发市场日均动态储备量约4000吨。为应对可能出现的寒潮影响，市场将实时监控蔬菜库存和价格，及 时调整供应量，确保居民"菜篮子"供应充足、价格稳定。 上午，宁波蔬菜批发市场的时令蔬菜专区格外热闹。作为宁波人冬日腌菜的 "主角"，新鲜脆嫩的雪里蕻大量上市，不少人一次会 购买二三十斤用于腌制。此外，色泽鲜亮的红菜薹近期也迎来销售高峰。市场商户称，宁波慈溪本地产的雪里蕻批发价大概是0.8元 一斤，每天卖2000斤左右。 ...

Core Viewpoint - Recent increases in vegetable prices, particularly leafy greens, are attributed to factors such as production disasters, rising transportation costs, and transitional supply shortages due to shifting production areas [1][8][10]. Group 1: Price Trends - The price of small bok choy reached 1.90 yuan per jin, more than double the usual price, marking a new high since 2025 [1]. - The average price of vegetables in the market increased by 10% to 3.37 yuan per kilogram, with significant price hikes observed in spinach and celery [5][29]. - Celery prices rose from 0.7-0.8 yuan per jin in July to 2.3 yuan recently, surpassing prices during the 2025 Spring Festival [6]. Group 2: Supply Chain and Production Issues - The main vegetable production areas are shifting from northern to southern regions, causing temporary supply gaps and price increases [8][10]. - Zhangbei County, a major vegetable supplier, experienced production impacts due to heavy rainfall, with approximately 1,000 acres affected, leading to a reduction of about 11,300 tons in output [17][19]. - Local farmers are actively engaging in self-rescue efforts to mitigate losses from extreme weather, including drainage improvements [17][21]. Group 3: Market Response and Future Outlook - The market is expected to stabilize in the next 10 to 15 days as southern production areas begin to supply vegetables in bulk [10]. - Increased demand due to upcoming holidays may cause short-term price fluctuations, but overall supply is anticipated to return to normal by mid-October [10]. - Various regions are implementing measures such as AI monitoring and promoting affordable vegetable options to ensure stable supply and prices [23][32].

Core Insights - The article highlights the significant increase in the import of Chinese vegetables to Laos via the China-Laos Railway, with over 38,000 tons transported by June 18, marking a 5 to 6 times increase compared to the previous year [1] Group 1: Transportation and Logistics - The China-Laos Railway has improved the efficiency of vegetable transportation, with a transit time of approximately 48 hours from loading in China to arrival in Laos [2] - The railway's operation has reduced the previous issue of empty containers returning to Laos, allowing for more efficient use of transportation resources [3] Group 2: Market Impact - The availability of Chinese vegetables has diversified the options for Laotian consumers and reduced transportation costs, leading to increased demand from local businesses [3] - The Li Rong Vegetable and Fruit Wholesale Company has seen a growing number of clients, with an average of 740 boxes per container and over 40 varieties of Chinese vegetables being distributed [4][5] Group 3: Consumer Preferences - Laotian consumers show a preference for Chinese vegetables, such as Romaine lettuce, which are perceived to be of higher quality despite being slightly more expensive than local produce [6][7] - The seasonal limitations of local vegetable production during the rainy season have increased reliance on imports, making the China-Laos Railway a vital supply line for fresh vegetables year-round [7]