(乡村行·看振兴)山西闻喜：5.1万亩山楂"红"了产业 富了农户 如今，闻喜县的山楂产业已从丘陵间的零散种植成为年产值5.6亿元的产业集群，从单一果制品到"种 植、加工、旅游"特色产业链，持续"红"透县域经济，温暖着越来越多农户的生活。(完) "以前种山楂，收下来要么低价卖给贩子，要么自己做点糖葫芦，一年到头挣不了几个钱。"闻喜县郭家 庄镇种植户王建国的话，道出了当地山楂产业曾经的尴尬。20世纪90年代末，当地的雷永宏依托家族技 艺，研发出蘸糖山楂片，从一间小作坊开始，逐渐打开市场，"别人跟风做果丹皮，我们得做特色，才 能站稳脚"。 在政府土地协调、税收优惠等政策扶持下，闻喜山楂产业加速升级。如今，该县已有16家山楂深加工企 业，通过山楂精深加工，带动全县1万余户果农年均增收5000元以上，解决全县农村闲散劳动力6000余 人，实现家门口就业，产业链越拉越长、越做越实。 产业"红"起来，农户是最直接的受益者。"山楂深加工企业收购山楂，每斤比市场价高一毛到两毛钱， 还保底价，我们种着踏实。"王建国说。 在一家山楂深加工企业生产车间，李娟忙着包装产品，她说："在家门口上班，每月有3000元工资，还 能照顾老人孩子 ...

Core Points - The announcement states that all 115 batches of food samples, including mooncakes, tested by the Ankang Market Supervision Administration are qualified for safety [3]. Group 1: Food Safety Inspection - The Ankang Market Supervision Administration conducted a safety inspection of 115 batches of food products ahead of the Mid-Autumn Festival [3]. - All tested samples were found to be compliant with safety standards, indicating a positive outcome for food safety in the region [3]. Group 2: Product Details - The inspection included various food items such as mooncakes, pastries, and other snacks, confirming their safety for consumer consumption [3]. - Specific products listed include items from companies like Shaanxi Rongfei Food Co., Ltd. and Ankang Bread Forest Food Co., Ltd., with details on product specifications and production dates [3].

Core Points - The Chongqing Tongliang District Market Supervision Administration conducted a food safety inspection, testing 262 samples across various categories, with 254 passing and 8 failing the safety standards [1]. Group 1: Inspection Results - A total of 262 samples were tested, with 254 samples deemed compliant and 8 samples identified as non-compliant [1]. - The non-compliant products were subjected to legal actions as per the Food Safety Law of the People's Republic of China, including recall and removal from shelves [1]. Group 2: Non-compliant Products - Specific non-compliant products included items with pesticide residues exceeding the permissible limits, such as: - Imidacloprid at 0.244 mg/kg (limit ≤0.05 mg/kg) [1] - Cadmium at 0.493 mg/kg (limit ≤0.05 mg/kg) [1] - Enrofloxacin at 157 µg/kg (limit ≤100 µg/kg) [1] - The inspection revealed multiple instances of pesticide and heavy metal residues in various food products, indicating potential health risks [1].