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酸甜“小灯笼”——山楂
Zhong Guo Jing Ji Wang· 2026-01-13 09:11
山楂是秋冬季不可或缺的水果之一。山楂外形圆润饱满,色泽鲜艳通红,宛如一盏盏精致的小灯 笼,口感酸甜宜人。山楂是冰糖葫芦、果丹皮等传统零食的重要原料,因其独特的药用价值,被誉 为"果中良药"。然而,诸如山楂是否伤胃、能否降血脂以及如何正确食用等问题,依旧困扰着不少消费 者。本文将从山楂的品种特性、营养价值、挑选方法、贮藏方法、健康功效以及食用注意事项等方面, 逐一介绍山楂的食品安全与健康知识,助力消费者科学食用,与健康相伴。 山楂的品种特性 山楂又名山里红、红果,是蔷薇科山楂属的落叶小乔木,对环境适应性强,耐寒、耐旱、耐贫瘠, 对土壤要求不严,喜冷凉干燥气候及排水良好的土壤,常生长在山坡林边或灌木丛中,具有很强的适应 性。山楂在我国北方地区广泛种植,山东、河北、河南、辽宁等地均是主要产区,其中山东青州、河北 承德的山楂以果大、肉厚、味浓而闻名。 山楂的品种丰富,根据用途可分为鲜食品种和加工品种。鲜食品种以"大金星""大五棱"为代表,果 实大、果肉细腻、酸甜适口;加工品种则以"敞口山楂""绵山楂"为主,果肉软糯、出汁率高,适合制作 山楂酱、山楂糕、糖葫芦等。山楂的收获期集中在9月—11月,新鲜山楂上市后,经过清洗 ...
(乡村行·看振兴)山西闻喜:5.1万亩山楂“红”了产业 富了农户
Zhong Guo Xin Wen Wang· 2025-10-28 08:10
Core Insights - The hawthorn industry in Wenxi County, Shanxi Province, has developed into a significant economic driver, generating an annual output value of 560 million yuan, benefiting local farmers and enhancing their livelihoods [1][5]. Industry Development - The hawthorn industry has evolved from low-value sales to a robust sector with 16 deep processing enterprises, leading to an average annual income increase of over 5,000 yuan for more than 10,000 fruit farmers [3][5]. - The local government has supported the industry through land coordination and tax incentives, facilitating its rapid upgrade and expansion [3]. Economic Impact - The deep processing of hawthorn has created over 6,000 jobs for the rural labor force, allowing for local employment opportunities [3]. - Farmers receive a higher price for hawthorn, with processing companies offering 0.1 to 0.2 yuan more per pound than market prices, ensuring stable income for growers [3]. Future Plans - Future initiatives include establishing an e-commerce center to promote "Wenxi Hawthorn" nationwide through live streaming sales, indicating a focus on further industry growth and farmer prosperity [4].
陕西省安康市市场监督管理局关于115批次食品合格情况的通告 (2025年第十期)
Core Points - The announcement states that all 115 batches of food samples, including mooncakes, tested by the Ankang Market Supervision Administration are qualified for safety [3]. Group 1: Food Safety Inspection - The Ankang Market Supervision Administration conducted a safety inspection of 115 batches of food products ahead of the Mid-Autumn Festival [3]. - All tested samples were found to be compliant with safety standards, indicating a positive outcome for food safety in the region [3]. Group 2: Product Details - The inspection included various food items such as mooncakes, pastries, and other snacks, confirming their safety for consumer consumption [3]. - Specific products listed include items from companies like Shaanxi Rongfei Food Co., Ltd. and Ankang Bread Forest Food Co., Ltd., with details on product specifications and production dates [3].
重庆市铜梁区市场监督管理局关于262批次食品安全抽检情况的通告(2025年第4号)
Core Points - The Chongqing Tongliang District Market Supervision Administration conducted a food safety inspection, testing 262 samples across various categories, with 254 passing and 8 failing the safety standards [1]. Group 1: Inspection Results - A total of 262 samples were tested, with 254 samples deemed compliant and 8 samples identified as non-compliant [1]. - The non-compliant products were subjected to legal actions as per the Food Safety Law of the People's Republic of China, including recall and removal from shelves [1]. Group 2: Non-compliant Products - Specific non-compliant products included items with pesticide residues exceeding the permissible limits, such as: - Imidacloprid at 0.244 mg/kg (limit ≤0.05 mg/kg) [1] - Cadmium at 0.493 mg/kg (limit ≤0.05 mg/kg) [1] - Enrofloxacin at 157 µg/kg (limit ≤100 µg/kg) [1] - The inspection revealed multiple instances of pesticide and heavy metal residues in various food products, indicating potential health risks [1].