Core Insights - The 14th Sichuan International Tea Expo opened on May 9 in Chengdu, with Rong County awarded the title of "Top Ten Counties for the Revitalization of the Refined Sichuan Tea Industry" [1] - Rong County's tea production is projected to reach 31,900 tons in 2024, with a comprehensive industry output value of nearly 5.2 billion yuan [1][2] - The expo showcased Rong County's unique cultural elements, integrating local tea, lanterns, dragons, and salt, highlighting the region's cultural heritage alongside its tea industry [1] Industry Overview - Rong County is a significant tea-producing area in Sichuan, with notable characteristics such as early market entry, high-quality picking, and premium sales prices [2] - The county has approximately 220,000 acres of tea gardens, including 60,000 acres designated as standardized production bases for green food [2] - There are 45 tea processing enterprises in Rong County, including one national leading enterprise and six provincial leading enterprises [2] Product Development - Rong County's first branded tea drink, Longdu Xiangming Jasmine Tea Beverage, was launched at the expo, enhancing the variety of tea products and injecting new vitality into the tea industry [1] - The county's pottery creative park features exquisite tea ware that merges pottery culture with tea culture, offering consumers a unique aesthetic experience [1] Future Plans - Rong County aims to leverage the integration into the Chengdu-Chongqing economic circle by strengthening industrial base construction, increasing technological investment, and ensuring product quality [2] - The county plans to promote the integration of the tea industry with culture, tourism, and health industries to enhance market competitiveness [2]

Group 1: Event Overview - The 14th Sichuan International Tea Expo opened on May 9 in Chengdu, featuring six themed pavilions covering nearly 70,000 square meters with participation from nearly 2,000 tea enterprises from over 20 provinces in China and countries like Italy, Nepal, Sri Lanka, and Bhutan [1][2] - The expo showcased over 100,000 selected products, including six major tea categories, new tea beverages, tea utensils, packaging machinery, and tea spaces [1] Group 2: Industry Development - The theme of the expo is "Refined Sichuan Tea, Shared with the World," highlighting the establishment of a strong industrial chain for refined tea processing, with awards given to key enterprises and top counties in Sichuan's tea industry [1][2] - Sichuan is a major tea-producing province, accounting for over 10% of the national tea garden area and production, with significant advancements in quality improvement, brand building, and standardized production [2] Group 3: Innovations and Trends - The expo introduced a chain enterprise pavilion for the first time, featuring major companies like Zhuyeqing, Chuancha Group, and Chuanhong Group, showcasing technological research and product innovation [2] - New beverage brands from traditional enterprises were launched, injecting new vitality into the Sichuan tea industry, while international buyers and cross-border e-commerce representatives showed interest in the exhibits [2] Group 4: Additional Activities - The tea expo will continue until May 12, offering shopping, tea tasting, and over 60 tea-related activities [3]

Group 1 - The 14th Sichuan International Tea Expo opened in Chengdu with the theme "Refined Sichuan Tea, Shared by the World" [1] - The expo features six major theme halls covering nearly 70,000 square meters, with participation from nearly 2,000 tea enterprises from over 20 provinces and regions, including international exhibitors from Italy, India, Nepal, Sri Lanka, and Bhutan [1][2] - The event showcases over 100,000 selected products, including six major tea categories, new tea beverages, tea utensils, packaging machinery, and tea spaces [1] Group 2 - The expo highlights Sichuan tea with participation from 11 major tea-producing cities and over 30 advantageous counties, featuring regional brands such as Tianfu Longya, Mengding Mountain Tea, and Emei Mountain Tea [2] - A new "Chain Master Enterprise Pavilion" was established to promote deep integration of the industry chain, showcasing innovations from leading companies like Zhuyeqing and Chuancha Group [2] - The event aims to enhance the standardization and high-end branding of Sichuan tea, positioning it as a core engine for high-quality development [2] Group 3 - The Chengdu theme pavilion focuses on showcasing local tea varieties and cultural elements, including geographical indication products and cross-border new products like fruit-flavored tea and tea beer [5] - Nine local governments, including Chongqing and Hunan, organized groups to participate, alongside international teas from Nepal, Sri Lanka, and Bhutan [7] - The "Tea Instrument Aesthetics Pavilion" displayed thousands of tea utensils and related products, creating a shopping platform for tea culture [7] Group 4 - The expo will run until May 12, featuring over 60 events, including forums on digital empowerment in the tea industry and quality health discussions [8]