阿克苏冰糖心苹果

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荒漠戈壁中如何探索一条高品质林果种植之路
Jing Ji Ri Bao· 2025-09-20 00:48
Core Insights - Xinjiang has become a significant hub for China's forestry and fruit industry, with a stable area of 21.1 million acres in 2024, accounting for approximately 13% of the national total, and over 80% of the area dedicated to specialty fruits in southern Xinjiang [1] Group 1: Industry Growth and Development - The Akesu region has a total area of 4.5 million acres for specialty fruits, with a yield of 2.8088 million tons in 2024, representing a 7% increase from the previous year [1] - The Xinjiang government allocated 109 million yuan to enhance the quality and efficiency of the fruit industry, focusing on the establishment of 55 demonstration parks for the fruit industry chain [1] Group 2: Quality Improvement and Market Expansion - The "Akesu Ice Sugar Heart Apple" is being positioned not only for household consumption but also as an ingredient for trendy coffee, indicating a shift towards quality-driven market strategies [2] - The average yield per acre for apple orchards has stabilized at around 3 tons, with a significant increase in the rate of quality fruit due to improved cultivation techniques [2] Group 3: Technological Empowerment - The 224th regiment of the Xinjiang Production and Construction Corps has developed a standardized management system for jujube orchards, achieving an average yield of 1,500 kg per acre [3] - The regiment has implemented a combination of drainage systems and organic farming practices to combat soil salinization, successfully treating 124,100 acres of saline-alkali land [3] Group 4: Efficient Distribution Channels - The distribution of Kuerle fragrant pears has become highly efficient, with nearly 90% of the harvest pre-ordered, and a network of sales points established in over 300 cities across China [4][5] - The international market for Kuerle fragrant pears is expanding, with exports to over 20 countries and regions, facilitated by customs facilities that streamline the export process [5]
果香溢天山
Jing Ji Ri Bao· 2025-09-19 22:15
Core Insights - The Xinjiang region has become a significant hub for China's forestry and fruit industry, with a stable area of 21.1 million acres dedicated to forestry and fruit production in 2024, accounting for approximately 13% of the national total [1] - The Aksu region alone has a total area of 4.5 million acres for specialty fruits, with a fruit yield of 2.8088 million tons in 2024, representing a 7% increase from the previous year [1] Group 1: Quality Improvement - The "Aksu Ice Sugar Heart Apple" is being positioned not only for household consumption but also as an ingredient for trendy coffee, showcasing the local exploration of "quality breaking boundaries" [2] - The average yield per acre for apple orchards has stabilized at around 3 tons, with a significant increase in the rate of quality fruit due to a focus on reducing yield to enhance quality [2] - The cooperative model of "company + cooperative + farmer" has led to increased income for farmers, with annual earnings surpassing 100,000 yuan [2] Group 2: Technological Empowerment - The 224th regiment of the Xinjiang Production and Construction Corps has established a standardized management system for jujube orchards, ensuring stable fruit quality [3] - The average yield of fresh jujubes is expected to reach 1,500 kg per acre, with specific management techniques employed to enhance sugar content [3] - A comprehensive irrigation system has been implemented to combat soil salinization, with 124,100 acres of saline-alkali land treated by 2024 [3] Group 3: Efficient Distribution - The distribution of high-quality fruits, such as the Korla fragrant pear, is crucial for reaching consumers, with nearly 90% of the harvest pre-ordered [4] - The establishment of front warehouses in over 300 cities across China has streamlined the supply chain, allowing for rapid delivery [5] - Korla fragrant pears are also expanding their international market presence, with exports to over 20 countries and regions [5]