Core Insights - The article highlights the significant advancements in the barley industry in Tibet, particularly focusing on the development of highland barley products and the integration of technology in agriculture [1][2]. Group 1: Industry Development - Since the 18th National Congress, Tibet has prioritized increasing the income of impoverished communities as a core task to consolidate poverty alleviation results, establishing 224 intangible cultural heritage workshops to boost income [1]. - The establishment of the first dedicated highland barley production line in September last year has increased the flour yield from below 60% to over 70% [2]. - The introduction of modified barley flour technology has addressed fermentation difficulties and improved the quality of barley products, allowing barley flour to be used as a primary ingredient in bread [3]. Group 2: Product Innovation - A variety of new products have been developed, including barley bread, dumplings, noodles, and popcorn, marking a shift from traditional coarse processing to deep processing of barley [5]. - The online popularity of products like barley popcorn indicates strong market demand, with an order of 7,000 tons of barley raw materials already achieved, and an expected total of 15,000 tons this year [6]. Group 3: Technological Integration - The barley cultivation process has transitioned from traditional methods to digital management, enhancing efficiency and productivity [8][9]. - The use of drones for spraying fertilizers has significantly reduced labor time, allowing for the treatment of over 30 acres in half an hour compared to the previous manual method [10]. - The implementation of IoT devices in barley fields provides real-time data for precise water and fertilizer management, supporting informed production decisions [12]. Group 4: Traceability and Scale - The introduction of a blockchain traceability system ensures that each bag of barley seeds has a unique "digital ID," allowing for the tracking of the entire cultivation process [14]. - The total barley planting area in Tibet has reached 2.3 million acres, with a total production of 888,000 tons, and the development of over 80 deep-processed barley products generating an annual processing value exceeding 1.2 billion [14].

奋进新时代，雪域儿女对美好生活的向往不断照进现实。2024年，城镇居民、农牧民居民人均可支配收 入分别为55444元、21578元，是1965年的121倍和199倍。西藏全区生产总值达到第一个千亿用了50年时 间，而第二个千亿仅仅用了6年。今年全区生产总值有望突破3000亿元，达到第三个千亿目标。 全面贯彻新时代党的治藏方略，西藏经济飞跃发展，全面开启高原"加速度"。在山南，全球海拔最高的 措美风电场刚刚完成首台风机吊装，投产后可满足12万户居民家庭用电；在被称为世界屋脊上的屋脊 ——阿里地区，塔尔钦国际小镇二期建设已经完工，文旅产业给草原牧人带来新的发展机遇；在日喀 则，这片6000亩的黑青稞种植基地正迎来灌浆期，科技赋能让青稞实现了从"高原口粮"到"富民产业"的 金色蜕变，高品质、高营养价值的青稞已远赴上海等地，成为烘焙店里广受欢迎的青稞面包。 不断完善基础设施，发展根基日益夯实。截至2024年底，西藏公路通车总里程、铁路运营里程分别达到 了12.49万公里和1359公里，183条国际国内航线织就"空中金桥"，让西藏与世界紧密相连。 央视网消息（新闻联播）：习近平总书记强调，要全面贯彻新时代党的治藏方略， ...