收到不予处罚的决定，老张悬着的心终于放下了。 故事或许可以从这样一个问题开始：如果你正经营着一个供家人糊口的小卖部，晚上10点，小店关门，你例行点货，刚好发现了一个超过保质期一天的面 包，你会怎么做？ 过期两天的面包 听到执法人员说"核查举报"时，老张整个人还没回过神儿来。 63岁的张骏贤经营小铺两年多，此前还从未遇到过类似的情况，"配合，全力配合。"老张心里有点害怕，头脑有点发蒙，不知道发生了什么，也不知道该 做些什么。 他知道摄像头安装的大概位置，但对于如何调取指定日期的监控画面，他也不太会操作。他知道顾客扫码付款后会有语音播报提示，但要说精确找到某一 条收付款记录，他更是摸不着门道——"配合，全力配合。" 查货架货品，调店内监控，找收款记录。在执法人员的询问和核查下，老张才终于明白了事情的原委。一周前，店里卖出了一袋蛋皮吐司卷面包，由于疏 忽大意，老张在前一晚点货过程中并未仔细查看生产日期，售出时，面包已经超过保质期两天。顾客拨打了12315热线，举报店铺售卖过期食品的行为。 整个事件的调查并不困难。1月20日，河北省邯郸市大名县市场监督管理局餐饮流通科副科长田张青和同事前往店铺核查举报情况时，老张店里 ...

Core Viewpoint - The article emphasizes the importance of strengthening food safety governance in China through legal frameworks, highlighting the recent enforcement inspection of the Food Safety Law by the National People's Congress, which focuses on critical issues in food safety management [1] Group 1: Food Safety Law Enforcement - The National People's Congress has initiated the fourth enforcement inspection of the Food Safety Law, focusing on eight key areas including online dining, campus food, infant formula, prepared dishes, and food additives [1] - The Food Safety Law, regarded as the strictest in history, was enacted in 2009 and comprehensively revised in 2015, with previous inspections conducted in 2009, 2011, and 2016 [1] - The enforcement inspections aim to address prominent issues affecting the implementation of the law and to enhance rectification efforts, reflecting the high priority given to food safety by the National People's Congress [1] Group 2: Food Safety Supervision and Inspection - China has established a four-tier food safety inspection system covering national, provincial, municipal, and county levels, which includes risk monitoring and evaluation inspections [2] - Over the past five years, the market supervision system has completed 33.32 million food safety inspections, resulting in the removal, sealing, or recall of 23,000 tons of non-compliant food [2] - The focus of recent actions includes addressing raw material contamination, counterfeit products, and misleading consumer practices, particularly in the area of edible vegetable oil [2] Group 3: Campus Food Safety - The Food Safety Law designates schools as key areas for food safety, with specific provisions aimed at protecting students [3] - The coverage of "Internet + Bright Kitchen" in school canteens has reached 98.5%, with 70.1% of schools implementing centralized procurement of bulk ingredients [3] - The Ministry of Education plans to develop guidelines for the management of bulk ingredient procurement in school canteens and will enhance supervision through regular inspections [3][4]

Group 1 - In April, China's total goods trade imports and exports increased by 5.6% year-on-year [7] - The e-commerce logistics index in China continued to rise in April [9] - The number of exhibitors at the Fourth China-Central and Eastern European Countries Expo is expected to reach a new high [10] Group 2 - The first national standard for evaluating the brand value of the elderly care service industry has been released and implemented [12] - The seventh batch of new occupations and job types has been announced in China [11] - The Yangtze River fishing ban has achieved phased results [13]

在听取有关汇报和意见建议后，蔡达峰指出，开展食品安全法执法检查，是深入学习贯彻习近平法治思 想和习近平总书记关于食品安全的重要论述精神的实际行动。要贯彻党中央决策部署，坚决守住食品安 全底线，切实保障人民群众"舌尖上的安全"。要坚持问题导向，抓住影响法律实施和损害群众利益的突 出问题，压紧压实政府责任，提升风险管理水平，提高食品安全监管效能。要高质量做好执法检查各项 工作，进一步推动食品安全法全面有效实施，为维护人民群众身体健康和生命安全提供有力法治保障。 （新华社） 全国人大常委会食品安全法执法检查组9日在京召开第一次全体会议，部署执法检查工作。全国人大常 委会副委员长蔡达峰、铁凝、洛桑江村出席。 ...

为推进食品安全法正确有效实施，推动强化食品安全监管，进一步做好食品安全工作，全国人大常委会 9日正式启动食品安全法执法检查。食品安全法于2009年颁布实施，并于2015年进行了全面修订。全国 人大常委会于2009年、2011年和2016年分别开展了食品安全法执法检查。记者9日从全国人大常委会食 品安全法执法检查组第一次全体会议上获悉，为全面检查法律实施存在的问题，此次执法检查采取赴地 方检查与委托省级人大常委会检查相结合的方式，检查组将赴黑龙江、上海、江西、河南、广西、甘肃 等省(区、市)开展实地检查，并委托天津、辽宁、安徽、湖北、贵州、青海等省(市)人大常委会对本行 政区域内食品安全法实施情况进行检查。实地检查工作将结合听取地方政府及有关部门汇报、召开座谈 会、实地检查、随机抽查等多种方式，全面了解法律实施的真实情况，找准查清法律实施中存在的主要 问题。检查组将重点检查8方面内容：食品安全政府主管部门、相关单位职责落实情况；食品安全风险 监测和评估体系建设情况；食品安全标准体系建设情况；食品生产经营者主体责任落实情况；学校等食 品安全监管情况；食品进出口监管情况；网络平台食品安全监管情况；法律责任落实情况及 ...