Group 1 - The dairy industry is facing a tariff storm, with China opposing the potential 50% tariff increase from the U.S. and announcing a 34% tariff on all imports from the U.S. starting April 10, 2025 [1][2] - The rising cost of alfalfa, crucial for increasing milk production and protein levels, poses a significant cost pressure on the dairy industry [2][4] - The industry is currently experiencing overproduction, leading to increased inventory of milk powder and significant losses per ton sold [3][4] Group 2 - To mitigate risks, diversifying alfalfa import sources, particularly increasing imports from Spain, is suggested as a potential solution [5] - The macroeconomic environment is pushing the dairy industry towards accelerated transformation [6]