不用刀切，不费力剥皮，不吐籽，轻轻一掰，露出鱼子酱一样的果粒，饱满的果粒还会爆汁，这一集万 千优点于一身的水果到底是什么呢？这一"神仙"水果便是柑。因其食用方便，柑还被网友调侃 成"讨好型水果""最善良的水果"。 眼下正值吃柑的时节，这一橘界"鱼子酱"竟来自苏东坡的家乡四川眉山。据了解，眉山柑种植 面积和产量均占全国三成以上，眉山已成为全国名副其实的柑核心产区。 遵循"晚采提质" 东坡故里的"发展密码" 眉山种植柑始于上世纪90年代，历经三十余年深耕，如今眉山市柑橘种植面积106万亩，年产量200 万吨以上。其中，柑作为第一大单品，种植面积超30万亩，年产量突破60万吨，真正形成了"中国 晚熟柑橘看四川，四川晚熟柑橘看眉山"的亮眼格局。 采收的 柑。刘忠俊 摄 诱人的 柑。眉山市农业农村局供图 眉山为何能成为柑的黄金产地？眉山属亚热带湿润季风气候，光照充足、雨量充沛，土壤肥沃且排 水性良好，冬季无严寒、无霜期长，恰好契合柑喜温畏寒、需充足积温的生长特性，眉山也被认定 为晚熟柑橘中国特色农产品优势区。 挂在枝头 的柑。青神县委宣传部供图 作为晚熟柑橘，眉山因时制宜推行"晚采提质"策略：不急于采收，让果实充分积累 ...

Group 1: Local Markets and Products - The "Tanyang Grand Market" in Fujian Province features over 500 stalls and nearly 1,000 types of products, attracting shoppers for New Year goods and local delicacies [1] - In the rural market, local specialties such as pomelo, puffed cake, winter bamboo shoots, camellia oil, and smoked duck are popular, alongside activities like writing Spring Festival couplets and paper-cutting displays [2] - In Guizhou Province's Qiling County, local agricultural products like chestnuts, mountain walnuts, and "Qiling navel oranges" are in high demand, with efforts to extend the harvest period from one month to nine months [3][5] Group 2: Economic Initiatives and Support - The local government in Guizhou is integrating cooperative resources to enhance online and offline sales channels, utilizing a "cooperative + farmer" model to connect with supermarkets and e-commerce platforms [3] - Financial support is being provided to the navel orange industry through credit assistance, technical support, and logistics optimization, promoting a shift from single crop cultivation to a full-chain development model [4] - The total planting area for navel oranges in Qiling County has reached 14,000 acres, with an expected annual output exceeding 10 million pounds, resulting in an average income increase of 21,000 yuan per household in core production areas [5] Group 3: Cultural Heritage and Urban Development - The "Hundred-Year Water Street" in Nanning has been renovated to preserve its historical architectural style while incorporating modern commercial functions and cultural display spaces [6] - The renovation process involved restoring historical features based on archival photographs and remnants, ensuring the maximum preservation of the street's historical appearance [8]

Core Insights - The article emphasizes the transformation of the vegetable industry in Zhangye from "growing well" to "selling well" and "building a strong brand" to enhance market competitiveness and support rural revitalization [1] Group 1: Industry Development - The city has established 20 vegetable production towns with over 10,000 acres and 150 specialized villages with over 1,000 acres, creating a production base for the Guangdong-Hong Kong-Macao region with a planting area of 110,000 acres [2] - The total vegetable planting area in the city remains stable at 1,004,000 acres, with an annual output of 3.94 million tons, solidifying its position as a core vegetable production area in the country [2] - The city has been recognized in various national vegetable industry maps, indicating the continuous emergence of industrial cluster effects [2] Group 2: Organic Agriculture - The city has implemented a plan to accelerate the construction of organic agricultural bases, with an investment of 2.5 million yuan to create five demonstration organic vegetable bases [2] - Currently, there are 24 organic vegetable bases established, with a certified area of 29,400 acres, leading the province in both area and product certification [2] Group 3: Supply Chain Integration - The city has built 42 intensive seedling bases and nurtured 10 enterprises with an annual seedling capacity of over 30 million, achieving a total annual intensive seedling output of 1.8 billion [3] - Support has been provided to 610 vegetable planting, logistics, and marketing cooperatives, enhancing the overall development level of the entire industry chain [3] Group 4: Technological Innovation - The city has established 26 experimental demonstration sites in collaboration with research institutions, introducing 331 excellent varieties and 34 new technologies for vegetable cultivation [4] - The establishment of technology service teams has facilitated regular training and guidance, enhancing production safety and efficiency [4] Group 5: Brand Development - The city focuses on building the "Golden Zhangye Organic Vegetables" brand, enhancing its core competitiveness and market recognition [5] - A total of 81 vegetable products have been certified as green, organic, or geographical indication products, with several products included in regional public brand directories [5]

Group 1 - The core project of Shanxi Pengbo New Materials Co., Ltd. for producing 100,000 tons of high-performance lithium iron phosphate cathode materials is over 50% complete, with a total investment of 1.85 billion yuan and an expected annual output value of 3 billion yuan upon completion [2] - The project will utilize advanced oxalic acid and lithium dihydrogen phosphate technology, offering advantages such as long high-temperature cycle life, high capacity, and high compaction, catering to the lithium-ion battery and new energy market demands [2] - The local government has effectively supported the project by resolving land issues and expediting necessary approvals, with the project being recognized as a provincial key project [2] Group 2 - The Yangquan High-tech Zone is focusing on a full-chain development strategy encompassing "materials—batteries—applications—recycling," promoting both lithium and sodium battery sectors [3] - Existing projects in the area include a 20GWh sodium battery expansion and a 2,000-ton hexafluorophosphate lithium project that has already commenced production, contributing to the establishment of a robust industrial foundation [3] - Future plans include enhancing key segments of the industrial chain, such as lithium manganese iron phosphate projects and upstream sodium battery material projects, to accelerate the construction of independent energy storage projects [3]