享"的系统机制 ——共享市场、 共享车间、共享 云仓、共享科 研。它从吉粤两 地"北人参南橘 红"的品类结缘 中萌芽，在三年 深耕中演化为一 套打通区域壁 垒、重组资源要 素的合作范式。 其目标清晰而深 远：将传统的省 超越买卖：吉 粤"四个共享"如 何运营"天下 货"_南方+_南方 plus 2026年早春，白 山黑水与岭南热 土再次交响。吉 林省携"黑土优 品"再度南下， 于2月5日举 办"吉聚湾区粤 动商机""吉字 号"农产品广州 专场推介会（下 称"广州推介 会"）。几乎同 期，广东"广货 北上"亮相第十 六届吉林（长 春）冬季农业博 览会，开启"南 品北上"与"北品 南下"双向奔赴 的新格局。 驱动这场跨越三 千公里联动的， 是名为"四个共 际农产品贸易， 升级为一场系统 性的价值链重 构，让"天下 货"在更广阔的 市场中实现价值 跃升。 "进"与"出"的交 融 传统意义上的省 际农产品贸易， 往往是"我生 产、你购买"的 线性模式。吉 粤"四个共享"则 致力于打破这种 单向流动， 在"买进 来"与"卖出 去"的动态交融 中，重构从生产 到消费的全产业 链价值生态。 其核心逻辑是： 不追求重复建设 ...

Core Viewpoint - The article highlights the upcoming "Jilin Agricultural Products Promotion Conference" in Guangzhou, which aims to strengthen agricultural cooperation between Guangdong and Jilin provinces, showcasing hundreds of unique agricultural products from Jilin [1][3][4]. Group 1: Event Overview - The promotion conference titled "Gathering Opportunities in the Bay Area" will take place on February 5, coinciding with the festive season [2]. - This event marks a significant step in the ongoing agricultural collaboration between Guangdong and Jilin, transitioning from mere partnership to deeper integration [4][6]. Group 2: Product Showcase - Nearly 20 quality enterprises from Jilin will present core products, including health-focused items like ginseng skincare products and deer antler peptides [11][12]. - A variety of specialty products will be featured, such as wild mountain ginseng and black ginseng honey slices, representing a "New Year feast" from Jilin [13][14]. Group 3: Collaboration Model - The cooperation model has evolved from simple trade to a comprehensive resource integration approach, emphasizing shared market systems and production facilities [16][17]. - The event will facilitate the sharing of logistics and supply chain resources, leveraging Guangdong's efficient logistics network to enhance product distribution [20]. Group 4: Health and Wellness Focus - The conference will include a dedicated section for "low GI health foods," addressing the growing demand for healthy eating in the Bay Area [22][23]. - Jilin's high-quality grains and processed health products will be showcased, reflecting the province's agricultural transformation towards health-oriented offerings [24][25]. Group 5: Digital and Cross-Border Initiatives - The event aims to activate digital and cross-border commerce engines, utilizing media partnerships to enhance visibility and engagement [27][28]. - A cross-border e-commerce plan will be launched, aiming to connect Jilin's agricultural products directly with overseas consumers through Guangdong's e-commerce capabilities [30].

Core Viewpoint - The collaboration between Guangdong and Jilin provinces in agricultural sectors is deepening, showcasing a successful model of inter-provincial cooperation that enhances product exchange and market integration, particularly through events like the Jilin Winter Agricultural Expo [1][4][50]. Group 1: Event Highlights - The 16th Jilin (Changchun) Winter Agricultural Expo will take place from February 6-9, featuring numerous Guangdong enterprises presenting high-quality agricultural products to the Northeast [3][4]. - In 2023, Jilin selected 45 agricultural enterprises to showcase over 400 "Jilin brand" agricultural products, achieving a sales revenue of 207,400 yuan and a procurement intention of 31.462 million yuan during a promotional event in Shenzhen [17][19]. - The 21st China International Agricultural Products Trade Fair saw Jilin's 38 enterprises present nearly 500 agricultural products, generating a sales revenue of 1.37 million yuan and a signing amount of 36.87 million yuan [21][22]. Group 2: Cooperation Development - The cooperation between Guangdong and Jilin began with top-level design and has evolved into practical actions, with a focus on deepening strategic alignment and resource sharing [8][10]. - The "Four Shares" model proposed by Jilin includes sharing market systems, production workshops, storage cloud warehouses, and research platforms, aiming for deeper resource integration and cost control [34][35]. - The collaboration has transitioned from mere policy promotion to joint construction of bases, mutual recognition of standards, and brand co-development, marking a significant shift in partnership dynamics [12][13]. Group 3: Future Prospects - Looking ahead, the collaboration is expected to reach higher levels and broader fields, with events like the "Jilin Quality Livestock Products Spring Festival" in Shenzhen and Guangdong's participation in the 16th Jilin Winter Agricultural Expo [46][48]. - The ongoing efforts aim to create a sustainable and vibrant agricultural cooperation model that benefits both provinces, enhancing the quality of agricultural modernization [50].

Core Viewpoint - The "Cloud City Good Products" promotion event successfully held in the Greater Bay Area aims to enhance agricultural inter-provincial cooperation through a "media+" model and the "Four Shares" initiative, fostering new opportunities for agricultural development and market integration [2][4][12]. Group 1: Event Overview - The "Cloud City Good Products" promotion event took place on December 13 at the Zhudao Hotel in Guangzhou, attracting significant attention from various sectors [3][12]. - The event is part of a series of activities leading up to the 2025 Greater Bay Area Agricultural Trade Fair, showcasing agricultural products from Yunfu City’s Yuncheng District [11][12]. Group 2: Strategic Collaborations - Agricultural enterprises from Yuncheng District signed strategic cooperation agreements with counterparts from Guangxi and Jilin, leveraging the platform of the 21st China International Agricultural Products Trade Fair [4][12][27]. - The "Four Shares" initiative includes sharing market systems, production workshops, storage cloud warehouses, and research platforms, providing valuable experience for building a unified national market [28][29]. Group 3: Economic Impact - The promotion of "Cloud City Good Products" aims to integrate local agricultural products such as sweet potatoes, flowers, and traditional Chinese medicine into the Greater Bay Area market, enhancing brand value [13][14][60]. - Recent initiatives have led to significant economic contributions, including a total revenue of 2.77 billion yuan from the Yuncheng rural food tourism season and a total output value of 46.8 billion yuan from the southern medicine industry [60][62]. Group 4: Future Development - The event emphasizes the importance of collaboration and innovation in achieving high-quality development, moving from quantity expansion to optimizing existing resources [38][39]. - The integration of AI in agriculture and modern manufacturing is highlighted as a future focus, aiming to transform technological potential into collaborative development momentum [45][46]. Group 5: Product Highlights - The promotion showcased various local products, including sweet potatoes with high selenium content and other agricultural innovations, which are expected to enhance the region's agricultural profile [75][78]. - The Yuncheng District has seen a significant increase in the planting area for flowers and traditional Chinese medicine, contributing to the overall economic growth of the region [61][62].

Core Viewpoint - The seventh Xinhui Chenpi Cultural Festival emphasizes the theme of "Xinhui Chenpi, Shared by Humanity," showcasing the high-quality development of the Xinhui Chenpi industry and establishing a significant platform for production and sales connections [2][3]. Group 1: Industry Development - The Xinhui Chenpi industry has consistently adhered to the principles of open collaboration, mutual benefit, and win-win outcomes, responding actively to national calls for East-West cooperation [10][11]. - The collaboration between Xinhui and Ningming aims to integrate Xinhui's industrial advantages with Ningming's resource endowments, creating a comprehensive industrial chain [12][13]. Group 2: Product Innovation - The "Chenpi Star Oil Vine Tea" series represents a deep integration of the industrial value of Xinhui Chenpi and the health resources of Ningming's "plant brain gold" star oil vine, based on a clear "complementary" logic [15][16]. - The collaboration has established a complete industrial chain from "Ningming planting—Bay Area empowerment—national sales," involving over 12,000 households in Ningming cultivating 60,000 acres of star oil vine, with each household potentially increasing annual income by 15,000 to 40,000 yuan [24][29]. Group 3: Collaborative Framework - The "Four Sharing" model has been innovatively constructed to enhance product quality and market access through shared research platforms, production standards, market channels, and storage resources [17][18][39]. - The collaboration has led to significant economic impacts, with a cumulative sales amount of 235 million yuan for agricultural products, and the establishment of a cooperative model involving enterprises, cooperatives, and farmers [32][24]. Group 4: Cultural and Educational Initiatives - Cultural collaboration is also deepening, with the establishment of the "Xinhui-Ningming Jing Tang Library," promoting cultural enrichment and rural civilization [34][36]. - The Xinhui Ningming work group has invited national channel merchants and entrepreneurs to explore the "Chenpi+" product development and promotion, aiming to jointly tap into the vast potential of the health industry [43][45].

Core Viewpoint - The article highlights the successful collaboration between the New Meeting and Ningming regions in promoting the Chenpi Xingyouteng product, which has gained popularity in the Guangdong-Hong Kong-Macao Greater Bay Area through a comprehensive industry chain development and media-driven marketing strategies [14][19][46]. Group 1: Product Development and Market Expansion - The Chenpi Xingyouteng product has become a new favorite among consumers in the Greater Bay Area, appearing in various high-end communities and commercial areas since August [6][7]. - The product is part of a broader initiative to transform a local plant from Guangxi into a health drink and specialty product for local dining facilities [9][10]. - As of June 2025, the planting area for Xingyouteng in Ningming County has reached 46,000 acres, benefiting over 10,000 farmers with an average income increase of 40,000 yuan per household [38][39]. Group 2: Collaborative Mechanisms - The collaboration between Xinhui and Ningming, spanning over 700 kilometers, focuses on leveraging each region's strengths to create a mutually beneficial partnership, particularly through the integration of New Meeting Chenpi and Ningming Xingyouteng [18][19]. - A significant investment exceeding 10 million yuan has been made to establish a health industry park for Xingyouteng, creating a full industry chain model from seedling cultivation to sales [21][22]. - The "Four Sharing" mechanism has been implemented to enhance research, production, market access, and storage capabilities, significantly reducing product circulation costs [24][37]. Group 3: Media and Marketing Strategies - The establishment of the "Media + Chenpi Xingyouteng Guangdong-Guangxi Cooperation 'Four Sharing' Center" has facilitated resource integration to promote high-quality development of the Xingyouteng and Chenpi industries [44][46]. - The center has initiated a series of promotional activities, including the "Healthy China Tour" tasting events, which have successfully expanded the market presence of Xingyouteng products across various regions [49][51]. - The company plans to leverage its network of 325 Chenpi distributors nationwide to continue promoting the unique characteristics of Xingyouteng products [57][60].

Group 1 - The article discusses the collaboration model called "Four Shares" which aims to enhance high-quality development in Jilin Province's characteristic industries through partnerships and resource sharing [2][4][42] - The initiative has led to increased market expansion and innovation in thought processes, as evidenced by the significant rise in connections and resources following the outreach to the Greater Bay Area [5][6][7] - The collaboration between Jilin and Guangdong has resulted in a successful project launch, indicating a strong foundation for future partnerships [8][9] Group 2 - The article highlights the importance of cross-regional cooperation, particularly between the Greater Bay Area and the Beijing-Tianjin-Hebei region, to create a "iron triangle" for agricultural development [12][14][35] - The partnership has facilitated the introduction of high-quality agricultural products, such as the "Little Ice Wheat," which meets the growing demand for green and healthy food [31][39] - The "Four Shares" model is recognized as a cost-effective and efficient market expansion strategy, with potential for replication and promotion across different regions [50][48][47]

Core Viewpoint - The article highlights the successful development and market introduction of "low GI" products, particularly the "low GI" dumplings made from a special wheat variety called "小冰麦" (Little Ice Wheat), which is aimed at addressing health concerns related to blood sugar levels and obesity in China [10][11][31]. Group 1: Product Development and Market Expansion - The company has successfully launched "low GI" dumplings at the Changchun Agricultural Expo, receiving positive feedback from attendees [10][55]. - The "low GI" dumplings are made from "小冰麦," which has a lower glycemic index (GI) compared to regular flour, making it suitable for health-conscious consumers [43][44]. - The introduction of these products is part of a broader strategy to leverage resources and partnerships in the Guangdong-Hong Kong-Macau Greater Bay Area, enhancing market reach and collaboration [5][6][30]. Group 2: Leadership and Innovation - Dr. Xu Yujun, a prominent figure in agricultural research, has played a crucial role in the rapid development of these products, leading a team that has achieved significant breakthroughs in food processing technology [16][19][35]. - The company emphasizes the importance of scientific research and innovation in creating products that meet modern dietary needs, particularly for the growing population of diabetes patients in China [31][32][36]. - The collaboration between various stakeholders, including local governments and research institutions, has been instrumental in the successful launch of these innovative food products [4][8][14].

Core Viewpoint - The article discusses the collaboration between "Saint One" and "Mushroom Sister" to launch a new "Low GI" food series, emphasizing the importance of shared resources and innovative thinking in expanding market reach and enhancing product offerings [10][11][24]. Group 1: Collaboration and Market Expansion - The collaboration is driven by the concept of "Four Shares," which includes sharing resources, ideas, and market opportunities, leading to increased partnerships and market expansion [4][5][11]. - The initiative aims to leverage the strengths of both companies, with "Saint One" focusing on low GI products and "Mushroom Sister" providing high-nutrition mushrooms, creating a unique product offering [25][42]. - The project has already gained significant attention, with the reading volume of the related diary exceeding ten million, indicating strong public interest and potential market demand [6][48]. Group 2: Product Development and Health Benefits - The "Low GI" food series is designed to stabilize blood sugar levels, reduce insulin fluctuations, and promote long-term health management, making it suitable for both diabetic patients and the general public [19][20][21]. - The collaboration emphasizes the importance of quality control, with "Mushroom Sister" having a 70% market share in South China for key mushroom varieties, ensuring high-quality ingredients for the new product line [34][35]. - The product is positioned as a healthy dietary choice, aiming to become a staple in households, with plans for mass production and distribution beyond the Greater Bay Area [47][50].

Core Viewpoint - The collaboration between Jilin and Guangdong provinces has led to the development of "low GI" products, specifically the "low GI dumplings" made from Jilin's small ice wheat, which cater to a growing market of health-conscious consumers, particularly those with diabetes [1][4]. Group 1: Product Development and Market Potential - The "low GI dumplings" were first showcased at the 24th China Changchun International Agricultural and Food Expo, attracting significant attention and interest from officials and consumers alike [1]. - The demand for "low GI" products is on the rise, with a reported 56% increase in search interest and significant sales growth, indicating a broadening consumer base beyond just diabetes patients [3]. - The "low GI" product line is expected to become a key growth segment in the food industry as public health awareness continues to rise [3]. Group 2: Nutritional Advantages - The small ice wheat used in the dumplings boasts high protein content (18%) and a rich amino acid profile, making it nutritionally superior to regular wheat [4]. - The product is designed to be both high in protein and fiber, with a naturally low glycemic index, appealing to health-conscious consumers [4]. Group 3: Marketing and Promotion Strategies - The "media+" approach is being utilized to enhance consumer awareness and understanding of "low GI" products, aiming to tell the success stories of the Jilin-Guangdong collaboration [5]. - Prominent figures in the food industry have expressed confidence in the product's potential for international markets, indicating a strong promotional strategy for global outreach [7].