Core Viewpoint - The collaboration between the Yanan Valley "Fish-Vegetable Symbiosis" breeding base and Professor Wang Huan's team from Ningbo University aims to enhance the breeding of high-altitude seafood through scientific research and innovation [1][2]. Group 1: Company Overview - The Yanan Valley breeding base spans 2,400 square meters and operates on a zero-emission model, cultivating various seafood species including South American white shrimp and East Star grouper [1]. - The base's high-altitude seafood breeding technology has been promoted to over 10 cities nationwide [1]. Group 2: Research and Development - The partnership with Professor Wang Huan's team focuses on improving seawater salinity and trace element ratios to expand the variety of seafood being trialed [2]. - The collaboration aims to establish a high-quality platform for deep integration of production, learning, and research, contributing to agricultural technology development [2]. Group 3: Future Plans - The local government will continue to collect feedback from representatives to assist enterprises in overcoming production and operational challenges [2].

Group 1 - The core viewpoint emphasizes the transformation of traditional shrimp farming into ecological farming, leading to improved quality and profitability for farmers [1][2] - The introduction of ecological farming practices has resulted in a significant increase in shrimp yield, with production reaching 600-650 pounds per acre, which is 1.5 times higher than conventional methods [2][3] - The establishment of a complete industrial chain for high-quality shrimp, including breeding, ecological farming, feed production, and processing, supports sustainable growth in the industry [3] Group 2 - The "High You Shrimp" brand has a market value exceeding 5 billion yuan, driven by a dual strategy of regional public branding and enterprise sub-branding [2] - Technological innovations such as IoT and liquid nitrogen freezing are enhancing the efficiency and quality of shrimp production and processing [2] - The project for the "High You Shrimp" industry has been selected for the 2025 Fisheries Green Circular Development Project, indicating governmental support for its ecological and integrated development [3]

Core Insights - The article highlights the transformation of shrimp farming in Gaoyou, Jiangsu Province, focusing on the shift to ecological farming practices that enhance shrimp quality and yield [1][2][3] Group 1: Ecological Farming Practices - The introduction of ecological farming methods has significantly improved shrimp quality and farming profitability, with farmers now able to produce healthier shrimp in cleaner water environments [1] - Techniques such as planting aquatic plants, introducing fish species, and creating circular water systems have contributed to better water quality and shrimp growth [1][2] Group 2: Economic Impact - The ecological farming approach has led to increased shrimp yields, with farms now able to produce 600-650 pounds per acre annually, which is 1.5 times higher than traditional methods [2] - The brand value of "Gaoyou Shrimp" has surpassed 5 billion yuan, driven by a dual-brand strategy that combines regional public branding with enterprise-specific branding [2] Group 3: Industry Development - The Gaoyou shrimp industry has developed a comprehensive supply chain, including breeding, ecological farming, feed production, and processing, supported by numerous enterprises and research institutions [3] - The industry has been recognized by the Ministry of Agriculture and Rural Affairs, with a project aimed at promoting green and circular development in the shrimp sector [3]

Core Viewpoint - SalMar ASA has announced a share buyback program aimed at facilitating the delivery of shares to employees as part of its share-based incentive programs [1][2]. Group 1: Share Buyback Program Details - The share buyback program will start on 21 August 2025 and conclude no later than 30 September 2025 [2]. - The program allows for the purchase of up to 100,000 shares, with a maximum expenditure of NOK 65 million [2]. - DNB Carnegie has been appointed to manage the share repurchases, making trading decisions independently of SalMar [3]. Group 2: Regulatory Compliance - The share buyback will be conducted in accordance with Regulation (EU) No 596/2014 and Commission Delegated Regulation (EU) No 2016/1052 [3]. - The company retains the right to modify the terms of the program and will announce any changes accordingly [4].

三亚崖州湾科技城高新区海南专项研究生实地感受海南重点园区发展新貌—— 在自贸港建功立业愿望更加强烈 海南日报海口8月20日讯(海南日报全媒体记者 刘杰)"这里有许多行业创新的东西，让我们开了眼 界。"8月20日，走进海南文昌冯家湾现代化渔业产业园，中国海洋大学三亚海洋研究院材料工程专业研 究生何海燕兴奋地说。 8月20日，三亚崖州湾科技城高新区海南专项研究生自贸港重点园区行(以下简称园区行)活动进入 第二天，40名海南专项研究生奔赴文昌冯家湾现代化渔业产业园、文昌国际航天城和海口江东新区，感 受产业发展新貌。 文昌冯家湾现代化渔业产业园被誉为"水产硅谷"，以科技赋能，促进传统产业实现转型升级，走出 了一条绿色发展新路径。在这里，鱼虾螺纷纷"上楼"，让同等面积的土地产出提高60%以上。 "这里有海洋专业的海南专项研究生吗?我们可以留个微信。"在园区内中云农水产科技有限公司， 总经理伭宏伟一边介绍公司情况，一边迫不及待地打开微信二维码，希望能和大家有进一步的交 流。"这几年公司发展迅速，十分需要海洋相关专业的高素质人才，没想到园区行活动'送才上门'，让 我可以和海南专项研究生面对面交流，真是太好了!"伭宏伟感慨道 ...

Core Viewpoint - Guangxuan (Lianyungang) Food Co., Ltd. has been established with a registered capital of 5 million RMB, focusing on food production and aquatic farming [1] Company Summary - The legal representative of Guangxuan (Lianyungang) Food Co., Ltd. is Xia Zhengchun [1] - The company is a limited liability entity with a business duration until August 20, 2025, and no fixed term thereafter [1] - The registered address is located in the Lianyungang City, Jiangsu Province, specifically in the Lianyun District [1] Shareholding Structure - The shareholding structure consists of: - Weihai Guangchuan Food Co., Ltd. holding 60% - Lianyungang Xuan Zhi Wei Food Co., Ltd. holding 40% [1] Business Scope - The business scope includes: - Food production - Aquatic farming - Aquatic seed production - Food sales and internet sales - Aquatic product acquisition, retail, wholesale, and frozen processing [1]

Core Insights - The project by Guangdong Salt Industry Group marks a significant step towards the development of marine ranching, with the successful release of 21 million Dongfeng snails and 100,000 grouper fry, indicating the transition to the breeding phase [1] - This initiative aligns with the Guangdong provincial government's "1310" deployment and aims to transform the company from a single salt industry focus to a modern food health industry supply chain platform [1] Group 1 - The marine ranching project is a key measure for Guangdong Salt Industry Group to promote the construction of a strong marine province and implement the "Hundred Million Thousand Project" [1] - The project combines aquaculture with renewable energy, creating a new model of "green power generation above and ecological farming below" [1] - The expected annual output includes 30 million seawater fish fry, 100 million Dongfeng snail fry, and 7 million pounds of premium seafood, with an anticipated annual output value of nearly 300 million yuan [1] Group 2 - Guangdong Salt Industry Group plans to invest in a 1,500-acre factory farming project for shrimp and build a 200,000 cubic meter water body factory [1] - The company aims to leverage modern and ecological technological facilities to achieve factory management of ecological shrimp farming [1] - This initiative is in line with the strategic deployment of building a strong marine province in Guangdong and seeks to explore new breakthroughs in state-owned enterprise transformation and upgrading [1]

Core Viewpoint - The article highlights the successful international debut of the ecological white shrimp from the Chi Keng area at the 2025 Hong Kong Food Expo, showcasing its potential as a key product for regional branding and market expansion [4][15]. Group 1: Company Overview - Li Qun Agriculture Food Co., Ltd. is a key player in the local government’s initiative to promote the Chi Keng white shrimp industry, acting as a driving force for industrial upgrades [6][7]. - The company has established and strictly adheres to ecological farming standards, implementing a "Five Unification" management model to ensure consistent quality from production to consumption [8][10]. Group 2: Industry Development - The Chi Keng town is seizing the opportunity presented by the national initiative to strengthen agricultural industrial towns, focusing on the integration and development of the Haifeng white shrimp industry [6][20]. - The water aquaculture industry, led by Haifeng white shrimp, has become a pillar of agriculture in Chi Keng, with approximately 30,000 acres dedicated to aquaculture [20]. Group 3: Market Expansion - The successful participation in the Hong Kong market serves as a significant step in the internationalization strategy for the Chi Keng white shrimp brand [15][25]. - The town aims to leverage its advantages as a nationally recognized agricultural product to enhance the quality and efficiency of the Haifeng white shrimp industry, creating a modern marine ranch [21][22]. Group 4: Future Prospects - Chi Keng town plans to accelerate the upgrade of the white shrimp farming industry towards scale, standardization, intelligence, and branding, supported by leading enterprises and technological innovation [26][27]. - The successful "Li Qun model" is expected to enhance the reputation of Chi Keng white shrimp, expanding its presence in both domestic and international high-end markets, thus contributing to rural revitalization and regional economic prosperity [28][29].

Core Insights - Mowi reported record revenues of €1.39 billion (NOK 16.29 billion) and an operational EBIT of €189 million (NOK 2.20 billion) for Q2 2025, driven by strong biological and operational performance, record-high volumes, and lower costs [1] - The company slaughtered a record 133,000 tons in Q2, representing a 21% increase compared to the previous year, prompting an increase in volume guidance for 2025 from 530,000 tons to 545,000 tons, which is a 9% growth from 2024 [2] - Mowi's CEO, Ivan Vindheim, highlighted the successful execution of their growth strategy, with an increased ownership stake in Nova Sea expected to lead to a slaughter volume of at least 600,000 tons in 2026, reflecting a 10% annual growth [3] Financial Performance - Mowi's production has increased from 400,000 tons to a projected 600,000 tons next year, equating to an annual growth rate of 6.1%, compared to the industry average of 3.3% [4] - The company experienced a decrease in production costs to the lowest level since 2022, contributing €49 million (NOK 572 million) to improved earnings in Q2, and €67 million (NOK 782 million) for the first half of the year, attributed to lower feed prices and organizational initiatives [5] - Mowi Consumer Products achieved a record quarter with strong operations, high volumes, and declining raw material prices, benefiting from vertical integration [6][7] Market Dynamics - There was a 5% increase in the total value of salmon consumption compared to Q2 2024, with a significant supply growth of 18% in Q2, leading to price pressure for producers [9] - The market is expected to see marginal supply growth next year, which could result in higher salmon prices [9] Dividend Announcement - The board of Mowi has decided on a dividend of NOK 1.45 per share for Q2 [10] Company Overview - Mowi is one of the world's leading seafood companies and the largest producer of Atlantic salmon, with an estimated slaughter volume of 545,000 tons in 2025 from seven farming countries [11] - The company employs 11,800 people across 26 countries and was listed on the Oslo Stock Exchange, with a revenue of €5.62 billion (NOK 65.3 billion) in 2024 [12]

Core Insights - Mowi achieved record-high operating revenues of EUR 1.39 billion in Q2 2025, resulting in an operational profit of EUR 189 million, driven by strong biological and operational performance, high volumes, and decreasing costs [1][2][5] Financial Performance - The company harvested a record 133,000 tonnes in Q2 2025, marking a 21% increase compared to the previous year, and has raised its volume guidance for 2025 to 545,000 tonnes, reflecting a 9% annual growth from 2024 [2][3] - Mowi's production costs fell to the lowest level since 2022 in Q2, contributing EUR 49 million to earnings for the quarter and EUR 67 million for the first half of 2025, attributed to lower feed prices and cost-cutting measures [5] - Mowi Consumer Products reported its best quarter yet, benefiting from high volumes and lower raw material prices, while Mowi Feed also achieved record-high earnings and sold volumes for a second quarter [6][8] Growth Strategy - Mowi plans to increase its ownership stake in Nova Sea from 49% to 95%, expecting to harvest at least 600,000 tonnes by 2026, which represents a 10% growth [3] - The company has transitioned from producing 400,000 tonnes per year globally to a projected 600,000 tonnes in 2026, achieving an annual growth rate of 6.1%, surpassing the industry average of 3.3% [4] Market Dynamics - Total salmon consumption value increased by 5% compared to the same period in 2024, with global supply growth reaching 18% in Q2 2025, although prices are under pressure due to this supply increase [9] - The market anticipates only marginal supply growth in 2026, which is expected to lead to higher salmon prices [9] Dividend Announcement - Mowi's Board of Directors has declared a quarterly dividend of NOK 1.45 per share [10]