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成都双流区帆兴食品添加剂经营部(个体工商户)成立 注册资本5万人民币
Sou Hu Cai Jing· 2025-12-12 06:34
天眼查App显示,近日,成都双流区帆兴食品添加剂经营部(个体工商户)成立,法定代表人为邓林, 注册资本5万人民币,经营范围为许可项目:食品销售。(依法须经批准的项目,经相关部门批准后方 可开展经营活动,具体经营项目以相关部门批准文件或许可证件为准)一般项目:食品添加剂销售。 (除依法须经批准的项目外,凭营业执照依法自主开展经营活动)。 ...
深圳市龙华区鲜啤福鹿家食品经营部(个体工商户)成立 注册资本5万人民币
Sou Hu Cai Jing· 2025-12-10 08:48
Group 1 - A new individual business named Shenzhen Longhua Xianpi Fulu Family Food Business has been established, with a registered capital of 50,000 RMB [1] - The legal representative of the business is Lan Weiyan, indicating a personal ownership structure [1] - The business scope includes general operations such as food sales (only pre-packaged food), internet sales of food, health food sales, wholesale and retail of edible agricultural products, daily necessities sales, and internet sales (excluding items requiring permits) [1] Group 2 - The business has specific licensed operations for alcohol sales and food sales, which require approval from relevant authorities before commencement [1] - The company is allowed to conduct operations autonomously based on its business license, except for projects that require legal approval [1]
通海县博远食品经营部(个体工商户)成立 注册资本20万人民币
Sou Hu Cai Jing· 2025-12-09 12:16
天眼查App显示,近日,通海县博远食品经营部(个体工商户)成立,法定代表人为飞伟俊,注册资本 20万人民币,经营范围为许可项目:食品销售;林木种子生产经营;酒类经营(依法须经批准的项目, 经相关部门批准后方可开展经营活动,具体经营项目以相关部门批准文件或许可证件为准) 一般项 目:食品互联网销售(仅销售预包装食品);保健食品(预包装)销售;食品用洗涤剂销售;食品用塑 料包装容器工具制品销售;日用品批发;日用品销售;日用百货销售(除依法须经批准的项目外,凭营 业执照依法自主开展经营活动)。 ...
乐山市市中区杰新食品经营部(个体工商户)成立 注册资本1万人民币
Sou Hu Cai Jing· 2025-12-06 07:17
天眼查App显示,近日,乐山市市中区杰新食品经营部(个体工商户)成立,法定代表人为王新,注册 资本1万人民币,经营范围为许可项目:食品销售;酒类经营;现制现售饮用水。(依法须经批准的项 目,经相关部门批准后方可开展经营活动,具体经营项目以相关部门批准文件或许可证件为准)一般项 目:保健食品(预包装)销售;直饮水设备销售;日用家电零售;信息咨询服务(不含许可类信息咨询 服务);技术服务、技术开发、技术咨询、技术交流、技术转让、技术推广;建筑材料销售。(除依法 须经批准的项目外,凭营业执照依法自主开展经营活动)。 ...
武胜县沿口鼎香坊食品经营部(个体工商户)成立 注册资本6万人民币
Sou Hu Cai Jing· 2025-12-06 06:14
天眼查App显示,近日,武胜县沿口鼎香坊食品经营部(个体工商户)成立,法定代表人为郭江华,注 册资本6万人民币,经营范围为许可项目:食品小作坊经营;食品销售。(依法须经批准的项目,经相 关部门批准后方可开展经营活动,具体经营项目以相关部门批准文件或许可证件为准)一般项目:食品 销售(仅销售预包装食品);农副产品销售;互联网销售(除销售需要许可的商品);食用农产品零 售;食用农产品初加工。(除依法须经批准的项目外,凭营业执照依法自主开展经营活动)。 ...
【杨凌】优化食品经营领域营商环境 推行“信用+审批”模式
Shan Xi Ri Bao· 2025-12-03 22:44
实施内容主要包括三个方面:一是信用信息归集。收集大中型商超食品经营企业的基本情况、行政 许可、行业监管等信息,建立企业信用档案。二是综合信用等级评定。依据企业在"信用中国(陕 西)"平台的公共信用评价等级及行业信用监管状况,将企业信用划分为优、良、中、差4个综合信用等 级。三是信用分级审批。在无违法违规的前提下,企业申请新开办、延续换证或变更业务时,将享受差 异化审批服务:公共信用等级为"优"的企业,可享受容缺受理,审批速度提升40%,延续换证免于现场 核查;公共信用等级为"良"的企业,同样可容缺受理,审批速度提升30%,延续换证免于现场核查;公 共信用等级为"中"及以下的企业,则按照既有政策执行。 "我们将加强对'信用+审批'模式实施情况的监督检查,确保新模式公平、公正、公开实施,并对实 施过程中发现的问题及时进行调整和完善。"杨凌示范区行政审批服务局负责人说。(记者:马腾) 11月28日,记者从杨凌示范区行政审批服务局获悉:为进一步优化营商环境,提升行政审批效率, 促进大中型商超食品经营企业的诚信自律,杨凌示范区在大中型商超食品经营领域全面推行"信用+审 批"新模式。 据悉,此次推行"信用+审批"新模式, ...
成都市青羊区洪味轩食品经营部(个体工商户)成立 注册资本1万人民币
Sou Hu Cai Jing· 2025-11-29 07:16
Core Viewpoint - Chengdu Qingyang District Hongweixuan Food Business Unit has been established as an individual business entity with a registered capital of 10,000 RMB, focusing on food sales and related activities [1] Company Summary - The legal representative of the newly established business is Ren Hong [1] - The business scope includes licensed projects such as food sales, which require approval from relevant authorities before operation [1] - General projects include internet sales (excluding goods that require licenses), agricultural and sideline product sales, daily necessities sales, packaging services, and tea set sales [1]
哈尔滨满味食品经销有限公司成立 注册资本10万人民币
Sou Hu Cai Jing· 2025-11-28 22:43
天眼查App显示,近日,哈尔滨满味食品经销有限公司成立,法定代表人为邱磊,注册资本10万人民 币,经营范围为许可项目:食品销售;牲畜饲养;家禽饲养;宠物饲养;动物饲养;道路货物运输(不 含危险货物);出版物零售。一般项目:食用农产品批发;食用农产品零售;粮食收购;日用百货销 售;日用杂品销售;家用电器销售;电子产品销售;计算机软硬件及辅助设备批发;针纺织品销售;服 装服饰零售;鞋帽零售;箱包销售;眼镜销售(不含隐形眼镜);钟表销售;文具用品批发;办公用品 销售;五金产品零售;建筑材料销售;建筑装饰材料销售;建筑工程用机械销售;建筑工程机械与设备 租赁;建筑用钢筋产品销售;建筑砌块销售;化妆品零售;厨具卫具及日用杂品批发;厨具卫具及日用 杂品零售;第一类医疗器械销售;第二类医疗器械销售;企业管理;企业管理咨询;劳务服务(不含劳 务派遣);装卸搬运;普通货物仓储服务(不含危险化学品等需许可审批的项目);运输货物打包服 务;互联网销售(除销售需要许可的商品)。 ...
市场监管总局:今年已完成食品安全抽检570万批次 不合格率2.74%
Ke Ji Ri Bao· 2025-11-26 08:12
Core Points - The National Market Supervision Administration held a press conference on food safety, highlighting the completion of 5.7026 million food safety inspections, with 156,000 non-compliant samples, resulting in an overall non-compliance rate of 2.74% [1] - Food safety inspections are crucial for identifying issues and risks, focusing on pesticide residue, food additive abuse, and microbial contamination [1] - The administration has expanded its inspection coverage to include all aspects of food production and sales, encompassing various enterprises and new business models [1] Group 1 - The total number of food safety inspections conducted is 5.7026 million, with 156,000 samples found to be non-compliant, leading to a non-compliance rate of 2.74% [1] - Risk monitoring has also been conducted, with 234,400 samples tested and 10,200 samples identified as risky, resulting in a risk detection rate of 4.36% [1] - The inspection scope covers 39 categories of food and includes 2,066 testing indicators, achieving comprehensive coverage of daily consumer food inspections [1] Group 2 - The administration has developed 106 supplementary testing methods to address challenges in detecting food adulteration, covering nearly 1,000 substances [2] - A collaborative approach is being promoted to enhance food safety regulation, shifting from reactive measures to proactive prevention [2] - The focus on key areas such as infant formula and school meals has led to monthly inspections, ensuring 100% coverage of production enterprises in these sectors [1][2]
塔城市市场监督管理局:和平市场监督管理所聚焦过期食品 启动全链条治理
Zhong Guo Shi Pin Wang· 2025-11-26 03:36
Core Points - The article discusses the implementation of a special rectification campaign targeting expired food products in Tashkent City, initiated by the local market supervision authority [1][2] - The campaign aims to ensure compliance with food safety regulations and protect public health by addressing illegal activities related to expired food sales [1][2] Group 1: Focus Areas - The campaign will focus on key areas such as food businesses around schools, supermarkets, convenience stores, wholesale markets, and various dining establishments [1] - Specific targets include food production and storage sites, illegal operations, and black workshops [1] Group 2: Rectification Measures - The campaign will address the sale of food products that have exceeded their expiration dates, including practices like recycling, repackaging, or altering production dates [1] - It will also enforce regulations regarding the management of food nearing expiration, ensuring proper classification and timely disposal of expired items [1] - Compliance checks will include verifying licenses and maintaining accurate records of food purchases and sales to trace the origins of expired products [1]