Group 1 - The 2025 National Food Safety Publicity Week was launched on September 11 in Beijing, themed "Upholding Virtue and Law, Sharing Food Safety" [1] - The Beijing government has established a comprehensive regulatory system from source to table, focusing on standardized production, smart regulation, industrial innovation, and social co-governance [1] - Over 1,100 standardized agricultural bases have been built, producing 1.18 million tons of high-quality agricultural products annually, accounting for 46% of the city's total "vegetable basket" products [1] Group 2 - The "Beijing Agricultural Safety Treasure" mini-program implements a "one household, one code" smart regulation model, achieving full traceability of agricultural products from planting to market [2] - A new "central kitchen + micro kitchen" model has been introduced in schools to reduce food preparation steps and contact personnel, thereby lowering safety risks [2] - The approval process for food business licenses has been streamlined, reducing the approval time from 52 working days to 10 working days, significantly improving operational efficiency for businesses [2]

Core Viewpoint - A new individual business named Guandu District Chayu Coffee Food Business has been established, focusing on food sales and internet sales of pre-packaged food [1] Company Summary - The legal representative of the newly established business is Yuan Lei [1] - The registered capital of the business is 50,000 RMB [1] - The business is authorized to engage in food sales, specifically pre-packaged food, and requires approval from relevant authorities for certain activities [1] Industry Summary - The business operates under the category of food sales, including internet sales and personal internet live streaming services, with a focus on pre-packaged food [1] - The business model includes both licensed and general projects, indicating a diverse approach to food distribution and sales [1]

Core Viewpoint - The Urumqi Municipal Market Supervision Bureau is enhancing food safety inspections in schools and surrounding areas, emphasizing the importance of food safety for students and the community [1][4]. Group 1: Inspection Actions - The bureau is conducting a special autumn food safety inspection in primary and secondary schools, kindergartens, and food businesses around campuses [1]. - Inspections are based on principles of "full coverage, zero tolerance, strict law enforcement, and practical effectiveness," ensuring thorough checks of food safety management systems and emergency plans [3]. - Key areas of focus include verifying food procurement documentation, storage practices, and compliance with food safety regulations during food preparation [3]. Group 2: Compliance and Education - The bureau emphasizes both supervision and service, providing immediate feedback on issues such as incomplete documentation and improper food storage labeling, requiring timely rectification [4]. - Educational efforts are made to enhance the awareness of food safety laws and operational standards among food service staff, aiming to improve overall food safety management capabilities [4]. Group 3: Ongoing Monitoring - The bureau plans to establish a regular inspection and follow-up mechanism to track the rectification of identified issues, preventing recurrence of problems [4]. - A commitment to maintaining stringent standards and accountability in food safety is highlighted, ensuring a safe dining environment for students [4].

Core Viewpoint - The training organized by the Tashkent Market Supervision Administration aims to enhance food safety responsibility among food business operators, ensuring compliance with the new regulations and improving overall food safety standards in the region [1][2]. Group 1: Training Content - The training session included three main components: policy interpretation, case analysis, and practical guidance [1]. - The policy interpretation focused on the specific requirements of the "daily control, weekly inspection, monthly scheduling" mechanism, clarifying the responsibilities of key personnel such as the main responsible person, food safety director, and food safety staff [1]. - Case analysis involved discussing recent violations related to food traceability, kitchen hygiene, and expired health certificates, emphasizing the consequences of non-compliance and the direction for rectification [1]. - Practical guidance provided demonstrations on filling out food safety logs, verifying incoming goods, and handling emergency situations, addressing specific concerns raised by businesses [1]. Group 2: Follow-up Actions - The Market Supervision Administration plans to implement follow-up measures such as "return visits" and random inspections to monitor the implementation of responsibilities by food businesses [2]. - There will be legal actions against businesses that fail to establish responsibility mechanisms or do not rectify issues as required, promoting a shift from "I have to ensure safety" to "I want to ensure safety" among food operators [2].

Core Viewpoint - A new individual business named Xiangyang City Fancheng Quanquan Food Business Department has been established, focusing on the sale of pre-packaged food products [1] Company Summary - The legal representative of the newly established business is Xia Quanlin [1] - The registered capital of the business is 500,000 RMB [1] - The business operates under general project categories, specifically selling pre-packaged food [1] Industry Summary - The business is permitted to engage in food sales, subject to approval from relevant authorities for specific operations [1] - The scope of operations includes both self-managed projects and those requiring legal permissions, indicating a regulatory framework for food sales [1]

Company Overview - Changzhou Economic Development Zone Hengshanqiao Hehe Nutrition Food Business Unit has been established as an individual business entity with a registered capital of 50,000 RMB [1] - The legal representative of the business is Wang Yumei [1] Business Scope - The business is authorized to engage in food sales, which requires approval from relevant authorities before operations can commence [1] - The general business activities include internet sales of food (only pre-packaged food), sales of special medical purpose formula food, sales of health food (pre-packaged), retail of cosmetics, personal hygiene products, and maternal and infant products [1] - Additional activities include sales of sanitary products and disposable medical supplies, information technology consulting services, sales of Class I medical devices, social and economic consulting services, daily necessities sales, and marketing planning [1] - The business also offers conference and exhibition services, as well as various technical services such as development, consulting, exchange, transfer, and promotion, except for projects that require approval [1]

Core Points - A new individual business named Mianyang Economic Development Zone Datanghe Food Business has been established with a registered capital of 50,000 RMB [1] - The legal representative of the business is Ma Ruiling [1] - The business scope includes general projects such as online sales of pre-packaged food, retail of clothing and accessories, hardware products, stationery, outdoor products, and lighting [1] - The business is also licensed to operate alcohol sales, subject to approval from relevant authorities [1]

Core Viewpoint - Shanghai Municipal Market Supervision Administration aims to create a safe and trustworthy consumption environment by focusing on five key areas: combating counterfeits, punishing fraud, ensuring safety, improving quality and efficiency, and promoting development [3]. Group 1: Regulatory Actions - In the first half of the year, the market supervision department handled 2,182 related cases and referred 37 cases to judicial authorities [3]. - A case against Shanghai Canyao Tianang Intelligent Technology Co., Ltd. involved false advertising of food products claiming to treat various diseases, leading to administrative penalties [5]. - A case against a children's backpack manufacturer revealed non-compliance with safety standards, with 13 units sold and a total value of 17,801.05 yuan, resulting in penalties [7]. Group 2: Consumer Protection - The enforcement actions target fraudulent practices in the food and health product sectors, particularly those exploiting elderly consumers [5]. - The Shanghai market supervision department emphasizes the importance of product quality for children's items, aiming to enhance safety standards and corporate responsibility [7]. - A case against Huasheng Fujida Elevator Co., Ltd. involved illegal subcontracting of maintenance services, highlighting the need for compliance in elevator safety management [9]. Group 3: Advertising and Marketing Compliance - Shanghai Yimo Health Management Co., Ltd. faced penalties for misleading advertisements claiming health benefits for ordinary food products, violating advertising laws [11]. - The case against Teyichong New Energy (Shanghai) Co., Ltd. involved the use of non-compliant measuring instruments for electric vehicle charging, prompting regulatory scrutiny [12]. - Original Knowledge (Shanghai) Industrial Co., Ltd. was penalized for selling non-food grade materials as food products, emphasizing the need for adherence to food safety regulations [14][15]. Group 4: Intellectual Property Protection - Shanghai Dili Trading Co., Ltd. was investigated for selling counterfeit products, specifically alcoholic beverages, with a total illegal revenue of 200,160 yuan [17]. - The collaboration between judicial and administrative bodies in handling intellectual property cases strengthens the enforcement of trademark rights and consumer protection [17].

Group 1 - The core viewpoint of the article highlights the initiation of a food safety special rectification action by the Urumqi Market Supervision Administration in Xinjiang, focusing on schools and surrounding areas [1] - The action commenced on August 10, targeting canteens of primary and secondary schools, catering companies, and food businesses near campuses [1] - The objective is to identify and rectify food safety risks and hazards, thereby strengthening the food safety defense in schools [1]

Company Overview - Huangshan Zhenyang Trading Co., Ltd. has been established with a registered capital of 100,000 RMB [1] - The legal representative of the company is Shen Ting [1] Business Scope - The company operates in various sectors including retail of edible agricultural products, internet sales of food (only pre-packaged food), and general food sales (only pre-packaged food) [1] - Additional services include daily life services for residents, primary agricultural product acquisition, initial processing of edible agricultural products, wholesale of edible agricultural products, and related services such as production, sales, processing, transportation, and storage of agricultural products [1] - The company also engages in the sale of tea sets and organizes cultural and artistic exchange activities [1] Technical Services - The company provides technical services, development, consulting, exchange, transfer, and promotion (excluding licensed businesses, operating projects that are not prohibited or restricted by laws and regulations) [1] - Licensed projects include food production, food sales, and production of tea products (operations require approval from relevant departments) [1]