（图片来源：网络） 出品｜搜狐财经 作者｜李保铭 9月1日开始，"用人单位与劳动者约定或者劳动者向用人单位承诺无需缴纳社会保险费的，人民法院应当认定该约定或者 承诺无效"等司法解释将要实施。这条解释一度被外界解读为"强制社保"，后被媒体辟谣。 但随着近年来人工成本的增长，如何降本成为越来越多企业思考的话题。其中之一便是某些企业开始聘用高龄员工。与 此同时，炒菜机器人的发展与普及，也为企业降本提供了另一种可能性。 目前，已经有多家连锁餐饮企业投入使用炒菜机器人。炒菜机器人的优势显而易见，既可以节省人力成本，又能提高门 店人效比，相关菜品的口味也能得到统一。 不过，团餐大型炒菜机3万元起步、部分产品高达20万元，或会在一定程度劝退部分从业者。 餐饮企业投入炒菜机器人，市场规模有望突破37亿元 根据《世界炒菜机器人产业发展报告》数据显示，受餐饮行业自动化升级需求增加、中央厨房和连锁餐饮标准化运营的 推动，中国炒菜机器人市场从早期探索到快速发展的阶段，中国炒菜机器人市场的规模在2024年达到31.7亿元。 到2025年，市场规模有望突破37亿元，随后将呈现持续高速增长态势，到2030年将突破117亿元。 添可智能CE ...

Core Insights - JD.com is entering the food delivery market with a new business model through its "Qixian Kitchen" initiative, which aims to differentiate itself from competitors like Meituan [1] - The "Qixian Kitchen" will recruit restaurant partners to co-develop recipes, while JD.com will manage all operational aspects, sharing sales revenue with partners [1] - Concerns have been raised about JD.com's direct involvement in food preparation potentially diverting customers from existing restaurants and the challenges of scaling this model [1] Group 1: Business Model and Operations - JD.com has officially launched "Qixian Kitchen," which features a unique operational structure where the company handles all aspects of restaurant management [1] - The kitchen utilizes cooking robots that significantly reduce cooking time, with dishes prepared in 3 to 5 minutes compared to 10 minutes by human chefs [3] - The kitchen design includes a transparent view of the cooking area and a live-streaming feature for customers to observe food preparation [3] Group 2: Technology and Efficiency - The cooking robots used in "Qixian Kitchen" are designed to enhance efficiency, with one operator able to manage multiple robots simultaneously, potentially doubling output during peak times [3] - The technology behind cooking robots has advanced, with models like the Chip Chef AI robot offering faster cooking times and safety features [4] - Chip Chef aims to provide standardized cooking solutions for restaurants, addressing issues like high labor costs and inconsistent food quality [6][8] Group 3: Market Implications - The introduction of "Qixian Kitchen" may disrupt the traditional food delivery market, prompting questions about the sustainability of JD.com's approach in a competitive landscape [1] - The initiative reflects a broader trend in the restaurant industry towards automation and efficiency, potentially reshaping consumer expectations for food delivery services [8]