小捞捞
Search documents
“火锅+AI”,助力贴心服务“涮”出人情味儿
2 1 Shi Ji Jing Ji Bao Dao· 2025-10-29 12:10
Core Insights - The article discusses how Haidilao is leveraging artificial intelligence (AI) to enhance customer experience and operational efficiency in the face of industry competition and growth challenges [1][3]. Group 1: AI Integration and Customer Experience - Haidilao is collaborating with Volcano Engine to implement AI decision-making systems across its nationwide stores by 2024, aiming to improve customer experience and operational efficiency [1]. - The introduction of AI has allowed Haidilao to anticipate customer preferences, leading to more proactive service [1]. - The company has developed an AI assistant named "Xiao Lao Lao" for customer interactions, which personalizes recommendations and streamlines reservation processes, reducing booking time by approximately 30% [2]. Group 2: Employee Efficiency and Training - Haidilao has created an AI tool called "Haidilao Damingbai" for employee training and support, addressing various employee needs from onboarding to psychological counseling [2]. - The integration of AI into the training system has significantly improved internal operational efficiency, with employees interacting with AI on a daily basis [2]. Group 3: Business Impact and Strategy - The implementation of AI has resulted in over a 50% increase in the efficiency of marketing strategy execution, showcasing the tangible benefits of technology in business operations [3]. - Haidilao's digital transformation strategy focuses on enhancing consumer experience and operational efficiency, positioning AI as a critical tool in a highly competitive hotpot industry [3].
海底捞“联姻”火山引擎 用AI“涮”出火锅行业新未来
2 1 Shi Ji Jing Ji Bao Dao· 2025-10-28 16:24
Core Insights - Haidilao is embracing artificial intelligence (AI) to enhance customer experience and operational efficiency amid industry homogenization and growth bottlenecks [2][4] - The company has partnered with Volcano Engine to implement AI decision-making systems across its nationwide stores by 2024, demonstrating immediate positive impacts on service quality [2][3] Group 1: AI Implementation - Haidilao's AI initiatives include a comprehensive digital operation system covering the entire dining experience, from pre-meal to post-meal [2][3] - The introduction of AI has led to a more proactive approach in understanding customer preferences, allowing for improved service delivery [2][3] - AI-driven features such as personalized menu recommendations and smart reservation systems have reduced customer wait times by approximately 30% [3] Group 2: Internal Efficiency - The AI system "Haidilao Damingbai" serves as an internal resource for employees, addressing various inquiries related to onboarding, benefits, and even psychological counseling [3] - The integration of AI has resulted in over a 50% increase in the efficiency of marketing strategy implementation [4] - The automation of data processing and refinement of membership operations have shortened the onboarding period for customer service representatives while enhancing service quality [4]