Core Points - The Zhongshan Market Supervision Administration conducted food safety inspections across six categories of food, resulting in five batches of non-compliant samples [2][3][4] - The inspections were based on the "Implementation Rules for Food Safety Supervision and Sampling Inspection in Guangdong Province" [2] Group 1: Inspection Results - Five batches of food samples were found to be non-compliant during the inspections [2] - The categories of food inspected included catering food, pastries, grain products, meat products, edible agricultural products, and beverages [2][3] - Specific non-compliance issues included the presence of harmful substances such as anionic synthetic detergents and excessive peroxide values in food products [2][4] Group 2: Consumer Engagement - The administration encourages consumers to participate in food safety supervision and report any harmful food products or illegal activities [2] - A hotline (12345) is provided for consumers to report issues related to food safety [2]

Core Viewpoint - The announcement from Chaozhou Market Supervision Administration presents the results of a special food safety inspection, revealing that 48 batches of food products were tested, with some identified as non-compliant with safety standards [2]. Group 1: Inspection Results - A total of 48 batches of food products were inspected as part of the annual supervision plan [2]. - Specific non-compliance issues were identified, including the presence of harmful substances such as benzoic acid and its sodium salt, and pesticide residues exceeding the maximum allowable limits [3][4]. Group 2: Regulatory Standards - The inspection adhered to national food safety standards, including GB 2760-2021 and GB 2763-2021, which outline permissible levels for food additives and pesticide residues [3][4]. - The results indicate a need for stricter compliance with food safety regulations to ensure consumer protection [2][3]. Group 3: Implications for the Industry - The findings may impact local food businesses, prompting them to enhance their quality control measures to avoid penalties and ensure compliance with safety standards [2][3]. - Continuous monitoring and enforcement of food safety regulations are essential to maintain public health and trust in food products [4].

Group 1 - The core point of the announcement is the public disclosure of food safety supervision and sampling inspection results for May 2025 in Haizhou District, indicating that out of 100 sampled food batches, 97 were qualified and 3 were unqualified [1]. Group 2 - A total of 100 food samples were collected using a random sampling method to ensure representativeness [1]. - The inspection results show a compliance rate of 97% for the sampled food products [1]. - Detailed information about the specific samples and the unqualified items is available in the attached documents [1].

Group 1 - The article discusses the grain and oil sampling inspection results in Duyun City for May 2025, indicating a total of 6 batches were tested [2][3] - The inspection was conducted by the Duyun City Market Supervision Administration, focusing on food safety and quality control [2][3] - Various food products, including rapeseed oil and other edible oils, were sampled from different production companies located in Guizhou Province [3] Group 2 - Specific details of the sampled products include their specifications, production dates, and the names of the companies involved in the production and distribution [3] - The report highlights the importance of regulatory oversight in ensuring the safety of food products available in the market [2][3] - The sampling results are part of a broader initiative to enhance food safety standards and consumer protection in the region [2][3]

根据《中华人民共和国食品安全法》、连山壮族瑶族自治县2025年食品安全专项抽检工作安排，连山壮族瑶族自治县市场监督管理局在近期组织对全县范围 内生产经营的食品进行专项监督抽检工作，具体包括酒类、食用油、油脂及其制品、粮食加工品、调味品、食用农产品等共47批次，其中抽样检验项目合格 样品46批次，不合格样品1批次（详见附件）。 食品安全消费提示：连山壮族瑶族自治县市场监督管理局提醒您应当在正规可靠渠道购买所需食品并保存相应购物凭证，要看清外包装上的相关标识，如生 产日期、保质期、生产者名称和地址、成分或配料表、食品添加剂、食品生产许可证编号等标识是否齐全；不要购买无厂名、厂址、生产日期和保质期的产 品，不要购买超过保质期的产品；不要购买公布的不合格产品。欢迎广大消费者积极参与食品安全监督工作，关注食品抽检信息公布，如发现危害社会公众 的食品及其违法行为，请及时拨打举报投诉电话12345。 特此通告。 连山壮族瑶族自治县市场监督管理局 | | 标称生产企 | 标称生产企业 | | | 食 | 规 | | 生产日期 | | 食 | | | | --- | --- | --- | --- | --- | --- | ...

Core Points - The Enshi Prefecture Market Supervision Administration conducted food safety supervision and sampling inspections from May 21 to June 10, 2025, with a total of 226 batches tested, of which 220 batches passed inspection and 6 batches failed [2]. Group 1: Inspection Results - A total of 226 batches were inspected during the specified period [2]. - Out of the inspected batches, 220 were found to be compliant with safety standards, indicating a compliance rate of approximately 97.3% [2]. - Six batches were identified as non-compliant, with detailed information provided in the attachments [2]. Group 2: Attachments and Further Information - Specific details regarding the non-compliant batches are available in Attachment 2, while risk analysis for certain non-compliant items can be found in Attachment 3 [2].

Core Viewpoint - The launch of the Aucma frost-free refrigerator model BC/BD-306WDHXF addresses common consumer issues such as insufficient freezing space and frost buildup in traditional freezers, providing an enhanced food storage solution. Group 1: Product Features - The refrigerator utilizes true frost-free technology, achieving zero frost accumulation through a composite air return system and multi-dimensional air curtain technology, ensuring even cooling without manual defrosting [3]. - It features a deep freezing capability of -40℃, allowing rapid freezing of food to minimize ice crystal formation, thus preserving nutrients and flavor [3]. - The design includes an embedded air duct that optimizes the refrigeration module, increasing storage capacity by 13 liters [5]. Group 2: Design and Aesthetics - The refrigerator showcases a stylish and durable design with a crystal diamond titanium finish, featuring a 3D embossed steel panel that is both sturdy and aesthetically pleasing, complementing various home decor styles [7]. Group 3: Temperature Control and Functionality - Equipped with a computer temperature control system, the refrigerator can achieve precise temperature adjustments of 0.1℃, catering to various food storage needs with its four-in-one functionality: refrigeration, micro-freezing, freezing, and quick freezing [9]. - It incorporates an ion sterilization feature using nano-silver ion purification technology to inhibit harmful bacteria and eliminate odors, ensuring a healthier storage environment [11]. Group 4: Energy Efficiency and Environmental Impact - The refrigerator meets first-class energy efficiency standards, promoting energy savings and environmental sustainability while reducing consumer costs [11]. - Aucma's commitment to refrigeration technology development is reinforced with the introduction of this new model, aiming to enhance the user experience in food preservation and elevate the standards within the refrigeration industry [11].

Core Viewpoint - The launch of the new BCD-507WPGZFD refrigerator by Aucma represents a significant aesthetic upgrade and innovation in the embedded refrigerator market, featuring a new "Milan White" glass panel that enhances modern kitchen aesthetics while maintaining the company's core technological advantages in this sector [1][12]. Design and Aesthetics - The BCD-507WPGZFD refrigerator features a sleek 59.4cm ultra-thin body that integrates seamlessly with standard 60cm cabinets, achieving a flush front appearance [2] - The "Milan White" glass panel offers a clean and elegant aesthetic, suitable for various modern home styles, and is designed to be easy to clean and resistant to wear and fingerprints [1][2]. Functional Features - The refrigerator includes a spacious 193L dual-layer freezer drawer, capable of accommodating large items such as whole legs of lamb and seafood, catering to families' storage needs [5] - It boasts a -36℃ rapid freezing function that minimizes ice crystal formation, preserving the quality of food [6]. - The three-temperature setting feature allows users to switch between modes for maternal and infant care, premium dry goods, and fresh meat, ensuring optimal storage conditions for diverse food items [7]. Technology and Efficiency - The refrigerator employs a variable frequency compressor, which enhances energy efficiency, reduces noise, and provides stable operation, backed by a 10-year warranty on the compressor [12]. - Ion purification technology is integrated to continuously release negative ions, effectively eliminating bacteria and odors, thus maintaining a fresh storage environment [10]. - The use of metal back panels combined with micro-wind duct technology ensures rapid cooling and moisture retention, further extending food preservation [7].

Summary of Key Points Core Viewpoint - The Urumqi Market Supervision Administration conducted food safety inspections, revealing that out of 147 batches of catering food, 141 were qualified while 6 were not. For agricultural products, 287 out of 292 batches were qualified, with 5 failing the tests. The main issues identified were pesticide residues and food additives [3]. Group 1: Inspection Results - A total of 147 batches of catering food were inspected, with 141 passing and 6 failing [3]. - For agricultural products, 292 batches were tested, with 287 passing and 5 failing [3]. - The primary non-compliance issues were related to pesticide residues and food additives [3]. Group 2: Actions Taken - The Urumqi Market Supervision Administration has instructed relevant district market supervision departments to take immediate action to address the non-compliant products, including product recalls and risk control measures [3]. - Violations will be dealt with strictly according to the law, and the results of risk control measures will be made public [3]. Group 3: Consumer Advisory - Consumers are advised to report any non-compliant products found in the market by calling the food safety complaint hotline "12315" [3].

Overall Situation - The Xianing Market Supervision Administration conducted a food safety inspection on 150 batches of six types of food products, including grain processing products, starch and starch products, bean products, vegetable products, catering food, and edible agricultural products. Out of these, 144 batches were found to be compliant, while 6 batches were non-compliant [3]. Non-compliant Products - The non-compliant products included: 1. Dining plates from Beishan Kindergarten in Chibi City, which had a detected level of anionic synthetic detergent (sodium dodecylbenzenesulfonate) at 0.032 mg/100 cm², exceeding the standard of not detectable [4]. 2. Multiple dining utensils from the Chuyang Deep Sea Seafood Self-service Restaurant, including plates, bowls, and cups, with detected levels of the same detergent ranging from 0.028 mg/100 cm² to 0.086 mg/100 cm², all exceeding the standard [4][5]. 3. Dining utensils from Longxiang Technical School and Jinbaobei Kindergarten, with detected levels of the detergent at 0.022 mg/100 cm² and 0.042 mg/100 cm², respectively, also exceeding the standard [5]. Regulatory Actions - The Xianing Market Supervision Administration has mandated local market supervision departments to immediately seal, remove from shelves, and recall the non-compliant products. Further investigations will be conducted to determine the batches, quantities, and reasons for the non-compliance, along with the formulation of corrective measures [5].