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江苏膳小苏食品有限公司成立 注册资本1000万人民币
Sou Hu Cai Jing· 2025-11-25 23:46
天眼查App显示,近日,江苏膳小苏食品有限公司成立,法定代表人为潘杯,注册资本1000万人民币, 经营范围为许可项目:食品销售;道路货物运输(不含危险货物);城市配送运输服务(不含危险货 物)(依法须经批准的项目,经相关部门批准后方可开展经营活动,具体经营项目以审批结果为准)一 般项目:食品销售(仅销售预包装食品);农副产品销售;水产品批发;食品添加剂销售;未经加工的 坚果、干果销售;饲料添加剂销售;鲜肉批发;食用农产品批发;鲜蛋批发;谷物销售;豆及薯类销 售;新鲜蔬菜批发;新鲜水果批发;包装服务;运输货物打包服务;水产品冷冻加工;供应链管理服 务;总质量4.5吨及以下普通货运车辆道路货物运输(除网络货运和危险货物);互联网销售(除销售 需要许可的商品);技术服务、技术开发、技术咨询、技术交流、技术转让、技术推广;品牌管理;企 业管理(除依法须经批准的项目外,凭营业执照依法自主开展经营活动)。 ...
南京君博食品有限公司成立 注册资本3万人民币
Sou Hu Cai Jing· 2025-11-25 23:46
天眼查App显示,近日,南京君博食品有限公司成立,法定代表人为黄丽华,注册资本3万人民币,经 营范围为一般项目:食品销售(仅销售预包装食品);鲜肉批发;鲜肉零售;农副产品销售;食用农产 品批发;食用农产品零售;食品互联网销售(仅销售预包装食品);互联网销售(除销售需要许可的商 品);水产品批发;水产品零售(除依法须经批准的项目外,凭营业执照依法自主开展经营活动)。 ...
唐山市庭满梧院食品有限公司成立 注册资本1万人民币
Sou Hu Cai Jing· 2025-11-25 21:40
天眼查App显示,近日,唐山市庭满梧院食品有限公司成立,法定代表人为姜莉华,注册资本1万人民 币,经营范围为一般项目:食品销售(仅销售预包装食品);食品互联网销售(仅销售预包装食品);食 品进出口;会议及展览服务;互联网销售(除销售需要许可的商品);物联网技术服务;信息技术咨询服务; 计算机系统服务;初级农产品收购;网络技术服务;广告制作;广告发布;广告设计、代理;文具用品批发;文具 用品零售;日用品销售;日用品批发;个人卫生用品销售;化妆品批发;化妆品零售;体育用品及器材零售;体育 用品及器材批发;办公用品销售;办公设备销售;办公设备耗材销售;户外用品销售;日用陶瓷制品销售;劳动 保护用品销售;卫生用品和一次性使用医疗用品销售(除依法须经批准的项目外,凭营业执照依法自主 开展经营活动)许可项目:食品销售;食品互联网销售;道路货物运输(网络货运);道路货物运输(不含 危险货物);烟草制品零售(依法须经批准的项目,经相关部门批准后方可开展经营活动,具体经营项 目以批准文件或许可证件为准)。 ...
覆盖39大类食品、2066项指标 市场监管总局介绍食品安全抽检最新情况
Xin Hua She· 2025-11-25 13:57
Core Insights - The article discusses the recent developments in food safety inspections in China, highlighting the comprehensive measures taken by the State Administration for Market Regulation to enhance food safety oversight and inspection coverage [1][2]. Summary by Sections Food Safety Inspection Overview - As of mid-November, the national market regulation system has completed 5.7026 million food safety inspections, identifying 156,000 non-compliant samples, resulting in a non-compliance rate of 2.74%. Additionally, 234,400 risk monitoring inspections were conducted, with 10,200 problematic samples found, leading to a risk detection rate of 4.36% [1]. Coverage of Food Types and Inspection Items - The food safety inspections cover 39 categories of food, including various agricultural products like vegetables and fruits, processed foods such as rice and oil, and food from restaurants. The inspections encompass 2,066 indicators as per food safety standards, including pesticides, veterinary drugs, microorganisms, and food additives [1][2]. Focus Areas for Inspections - The inspections prioritize children's food, achieving 100% coverage for infant formula manufacturers and conducting bi-weekly inspections for school canteens. The focus also includes problematic areas such as counterfeit food products and excessive use of food additives, with increased inspection frequency for previously non-compliant food types [2][3]. Technological Advancements in Inspections - To address challenges in food safety inspections, the market regulation authority has developed 106 supplementary testing methods for detecting adulteration in food, covering nearly 1,000 substances. Additionally, 67 rapid testing methods have been released to enhance efficiency in identifying issues in key locations like farmers' markets and school canteens [3]. Enforcement and Compliance Measures - The regulatory body has intensified efforts to address non-compliant food products, completing 1.07 million cases of non-compliant food disposal during the 14th Five-Year Plan period, with fines totaling approximately 4.3 billion yuan. The number of companies with multiple non-compliance cases has significantly decreased, with a nearly 50% reduction expected in 2024 compared to 2020, and a 57.47% decrease in the first three quarters of this year [4].
全国食品安全抽检合格率超97% 全链条监管筑牢“舌尖防线”
11月25日,市场监管总局召开"开展全链条抽检强化全链条监管"食品安全专题新闻发布会。市场监管总 局数据显示,截至今年11月中旬,全国市场监管系统已完成食品安全抽检570.26万批次,不合格率仅为 2.74%;风险监测发现率也控制在4.36%。"十四五"时期以来,多批次不合格的企业数量已经呈大幅下 降趋势,2024年与2020年相比下降了近50%,今年前三季度同比又下降了57.47%。 多举措织密食品安全防护网 "食品安全抽检是食品安全监管的'雷达'和'定位仪',为全链条监管提供精准靶向。"市场监管总局食品 安全总监孙会川在发布会上的比喻诠释了抽检工作的核心价值。今年以来,我国食品安全监管以全链条 覆盖为核心,在环节延伸、技术赋能、协同联动等方面实现新突破,让安全防线越织越密。 孙会川表示,在生产环节"抓大不放小",既覆盖所有在产生产企业,也加大加工小作坊抽检力度;经营 环节"求全不漏项",超市、便利店、农批市场等传统业态全覆盖,餐饮外卖、直播带货、生鲜电商等新 业态也纳入监管视野,就连进口食品也未缺席。 "大家日常生活中能买到、能吃到的各类食品,基本上都已经纳入了抽检范围之中。"孙会川介绍,抽检 已覆盖39 ...
湘潭智逸食品有限公司成立 注册资本100万人民币
Sou Hu Cai Jing· 2025-11-25 06:47
天眼查App显示,近日,湘潭智逸食品有限公司成立,法定代表人为周杰,注册资本100万人民币,经 营范围为一般项目:食品销售(仅销售预包装食品);食品互联网销售(仅销售预包装食品);食用农 产品零售;食用农产品批发;鲜肉批发;鲜肉零售;水产品批发;水产品零售;鲜蛋批发;鲜蛋零售; 农产品的生产、销售、加工、运输、贮藏及其他相关服务;食用农产品初加工;运输货物打包服务。 (除依法须经批准的项目外,凭营业执照依法自主开展经营活动)。 ...
益阳市赫山区茶榜葱姜蒜茶叶店(个体工商户)成立 注册资本5万人民币
Sou Hu Cai Jing· 2025-11-25 06:46
天眼查App显示,近日,益阳市赫山区茶榜葱姜蒜茶叶店(个体工商户)成立,法定代表人为解培荣, 注册资本5万人民币,经营范围为许可项目:食品销售。(依法须经批准的项目,经相关部门批准后方 可开展经营活动,具体经营项目以相关部门批准文件或许可证件为准)一般项目:保健食品(预包装) 销售;食用农产品批发;食用农产品零售;农产品的生产、销售、加工、运输、贮藏及其他相关服务; 初级农产品收购;农副产品销售;互联网销售(除销售需要许可的商品)。(除依法须经批准的项目 外,凭营业执照依法自主开展经营活动)。 ...
襄城县杨圆米食品有限公司成立 注册资本5万人民币
Sou Hu Cai Jing· 2025-11-25 05:50
天眼查App显示,近日,襄城县杨圆米食品有限公司成立,法定代表人为杨森,注册资本5万人民币, 经营范围为许可项目:食品销售(依法须经批准的项目,经相关部门批准后方可开展经营活动,具体经 营项目以相关部门批准文件或许可证件为准)一般项目:食品互联网销售(仅销售预包装食品);保健 食品(预包装)销售;婴幼儿配方乳粉及其他婴幼儿配方食品销售(除依法须经批准的项目外,凭营业 执照依法自主开展经营活动)。 ...
萍乡蕴妙佰商贸中心(个人独资)成立 注册资本50万人民币
Sou Hu Cai Jing· 2025-11-25 04:16
Core Insights - A new company named Pingxiang Yunmiao Bai Trading Center has been established with a registered capital of 500,000 RMB [1] Company Overview - The legal representative of the company is Qi Chaoran [1] - The business scope includes the production of tea products, internet sales of food, and food sales, subject to necessary approvals [1] - The company is involved in various activities such as the sale of pre-packaged food, daily chemical products, tea utensils, and daily necessities [1] Business Activities - The company can engage in the purchase of primary agricultural products, tea cultivation, and packaging services [1] - It also offers services like social surveys (excluding foreign-related investigations), information consulting (excluding licensed consulting services), and business training (excluding educational and vocational skills training that require licenses) [1] - Additional activities include advertising services, cultural and artistic exchange organization, and various technical services [1]
新疆乌苏市市场监管局护航冬季美食 筑牢食品安全防线
Zhong Guo Shi Pin Wang· 2025-11-25 04:04
Group 1 - The Xinjiang Uygur Autonomous Region's Urumqi City Market Supervision Bureau is enhancing food safety regulations for winter dining, focusing on hot pot restaurants, spicy hot pot, noodle shops, and food ingredient sales [1] - The bureau is ensuring that all food businesses have complete and valid licenses, checking for compliance with operational scopes and health certifications of staff to prevent illegal operations [1] - Quality of food ingredients is being prioritized, with checks on meat products and other ingredients to ensure they have proper sourcing and traceability, preventing the entry of unverified food into the market [1] Group 2 - The enforcement personnel are verifying the accuracy of electronic scales used by businesses, ensuring they are properly calibrated and compliant with regulations to maintain fair measurement practices [2] - A total of 877 businesses have been inspected, revealing 136 issues, with 2 cases filed for non-compliance, and businesses are required to rectify identified problems within a specified timeframe [2] - The Urumqi City Market Supervision Bureau plans to continue strengthening food safety oversight during winter, ensuring consumers can enjoy safe and warm meals [2]