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西贝回应新公司涉及“预包装食品”:仅用于开展门店经营
Zheng Quan Shi Bao Wang· 2025-10-13 10:46
人民财讯10月13日电,10月13日,有媒体报道称,西贝成立新公司开展预包装食品业务,被视为西贝要 卖预制菜。对此,西贝方面回应称,西贝所注册新公司为用于开展门店经营的主体,主营业务为"餐饮 服务"。西贝门店销售的部分饮料(如西贝自有品牌瓶装沙棘汁等)、西贝杂粮月饼属于预包装食品。该 注册行为不代表西贝将开展涉及预制菜的新业务。 ...
成立新公司卖预制菜?西贝回应:不代表将开展预制菜新业务
Xin Lang Cai Jing· 2025-10-13 10:40
西贝表示,西贝所注册新公司为用于开展门店经营的主体,主营业务为"餐饮服务"。西贝门店销售的部 分饮料(如西贝自有品牌瓶装沙棘汁等)、西贝杂粮月饼属于预包装食品。该注册行为不代表西贝将开 展涉及预制菜的新业务。西贝将持续进行菜品调改,为每一位顾客提供优质的产品和服务。 天眼查APP显示,近日由西贝控股的"深圳市玉华美好餐饮管理有限公司"正式成立,注册资本100万 元,经营范围为餐饮管理,食品销售(仅销售预包装食品)、食品互联网销售(仅销售预包装食品) 等。股东信息显示,该公司由西贝持有95%股权,深圳市本康美好餐饮管理合伙企业(有限合伙)持有 5%股权,注册地址为深圳市宝安区福永街道万利商务中心。 责任编辑:何俊熹 10月13日晚间消息,西贝发布《关于网传"西贝成立新公司开展预包装食品业务"的情况说明》。 ...
西贝澄清:成立新公司,并非是为卖预制菜。
Qi Lu Wan Bao· 2025-10-13 10:33
近日有消息称,企查查app显示,由内蒙古西贝餐饮集团有限公司(下称"西贝餐饮")控股95%的"深圳 市玉华美好餐饮管理有限公司"于9月30日成立,经营范围为"预包装食品销售""食品互联网销售"等领 域。此举被外界认为:西贝成立新公司,开卖预制菜。 不过,13日,西贝方面发布声明表示,该注册行为不代表西贝将开展预制菜业务。该公司为西贝门店提 供餐饮服务,仅制作西贝自有瓶装饮料、杂粮月饼等预包装产品。 关于网传"西贝成立新公司开展预包装食品业务"的 情况说明 西贝所注册新公司为用于开展门店经营的主体, 主营业务为"餐饮服务"。西贝门店销售的部分 饮料(如西贝自有品牌瓶装沙棘汁等)、西贝杂 粮月饼属于预包装食品。该注册行为不代表西贝 将开展涉及预制菜的新业务。西贝将持续进行菜 品调改,为每一位顾客提供优质的产品和服务。 内蒙古西贝餐饮集团有限公司 ...
炒菜机器人正在“炒”掉厨师
经济观察报· 2025-10-13 05:09
Core Viewpoint - The introduction of cooking robots in the restaurant industry is transforming traditional kitchen operations, addressing challenges such as high chef turnover, rising labor costs, and the need for standardized food quality [1][2][5]. Group 1: Adoption of Cooking Robots - Many restaurant owners are increasingly adopting cooking robots to replace chefs, with significant cost savings and operational efficiency [1][4]. - For example, the use of cooking robots at Lanzhou Happiness Canteen has reduced the number of chefs by half and lowered raw material costs by over 30% [1][9]. - The shift towards cooking robots is seen as a necessary evolution in the industry, especially for community canteens that serve a stable customer base [1][4]. Group 2: Operational Efficiency and Cost Reduction - Cooking robots allow for a significant reduction in labor costs; for instance, a restaurant that previously required 10 staff members can now operate with just 2 robot operators [7][9]. - The average monthly labor cost for a restaurant using cooking robots can drop from approximately 75,000-80,000 yuan to about 19,000 yuan [9]. - Cooking robots can also enhance the speed of service, with some restaurants achieving a full meal service in as little as 26 minutes [9]. Group 3: Standardization and Quality Control - Cooking robots enable restaurants to maintain consistent food quality, as they can execute recipes with precision, reducing variability in taste and presentation [8][9]. - The ability to standardize recipes and ingredient measurements helps in minimizing waste and improving cost management [9]. - The implementation of cooking robots allows for the reallocation of chefs to roles focused on recipe development, further enhancing the quality of offerings [7][8]. Group 4: Market Dynamics and Consumer Perception - Despite the operational benefits, there is hesitance among restaurant owners to publicly disclose the use of cooking robots due to mixed consumer perceptions [11][12]. - Some consumers associate "freshly cooked" meals with traditional chefs, leading to concerns about the acceptance of robot-cooked meals in higher-end dining establishments [12][13]. - The market for cooking robots is expected to grow significantly, with companies reporting sales increases of over 200% in recent years [13].
爆火的“表演饭”,开始被年轻人避雷
3 6 Ke· 2025-10-12 23:57
漂亮饭还没玩完 表演饭已经席卷全国 国庆期间,北京一家九月底新开的叫"宴外宴"的餐厅火了。 在雕花木门前,遮面的侍女盈盈一礼,进门就是一个大观园的世界,喧嚣的都市被关在门外。 这是宴外宴推出的第一季沉浸式餐秀《红楼遗梦》,一句话总结:把舞剧艺术搬进了餐馆。 当然,这场"梦境"并不便宜。人均约400元,座位按视觉效果分区,观看效果越佳,价格越高。化妆、换装、摄影都是额外加购服务。想体验的人,还得 提前预约。 据介绍,这不是简单的"餐厅+表演",而是一次从入门开始的叙事体验。没有观众席与舞台的界限,每一处布景、每一个角落都可能是戏中场景。 舞者们身着古典服饰,在朦胧的造境中穿梭,以剧中人物的身份迎宾、引客。消费者并非置身事外的看客,而是被剧情轻轻卷入的参与者。 在餐饮上,摒弃了传统宴席的共享模式,而是以"剧情位餐"的形式,每位宾客的餐品均独立呈现。其中,剧情的发展巧妙牵引着上菜的节奏。 01 "叙宴"自去年5月在上海开设首店以来,便在全国快速扩张,目前已经落子北京、杭州、深圳、台州、合肥等城市,今年5月开放加盟,把"剧场餐饮"玩成 了连锁业态。 再往南走,还有南京的"金陵华梦"、重庆的"华礼宴"、西安的"乐宴·盛 ...
炒菜机器人正在“炒”掉厨师
Jing Ji Guan Cha Wang· 2025-10-12 23:55
Core Insights - The introduction of cooking robots in community canteens is transforming the restaurant industry, addressing challenges such as high chef turnover and rising labor costs [1][3][4] - Cooking robots are seen as a solution to maintain food quality and consistency while reducing operational costs [5][6][7] Industry Trends - The use of cooking robots is becoming more prevalent among various restaurant chains, with companies like Xiaocaiyuan and Laoniangjiao planning to purchase these robots for standardized expansion [1][4] - The shift towards automation in kitchens is driven by the need for efficiency and cost reduction, particularly in the wake of challenges faced by pre-prepared meal options [8][10] Operational Changes - Community canteens have reported a 50% reduction in chef numbers and over 30% decrease in raw material costs after implementing cooking robots [1][7] - The operational model has shifted to "1 chef + 2 machines," significantly lowering labor costs and simplifying training for staff [7][10] Financial Impact - The monthly labor cost for restaurants using cooking robots has dropped from approximately 75,000-80,000 yuan to about 19,000 yuan [6][7] - The net profit margin for restaurants has increased to 20%-25% after adopting cooking robots, compared to the typical 10% for traditional Chinese restaurants [7] Consumer Perception - There is a mixed response from consumers regarding the acceptance of meals prepared by cooking robots, with some expressing resistance due to a lack of understanding [8][9] - High-end restaurants may face challenges in adopting cooking robots, as consumers associate premium dining with the unique skills of chefs [9][10] Market Growth - Companies producing cooking robots are experiencing rapid growth, with some reporting over 200% annual sales increases [10] - The market is expected to see a significant expansion as restaurants seek to balance the demand for freshly cooked meals with operational efficiency [10]
蒙自市巷往蛋糕店(个体工商户)成立 注册资本1万人民币
Sou Hu Cai Jing· 2025-10-12 11:41
天眼查App显示,近日,蒙自市巷往蛋糕店(个体工商户)成立,法定代表人为车梓菲,注册资本1万 人民币,经营范围为一般项目:食品销售(仅销售预包装食品)。(除依法须经批准的项目外,凭营业 执照依法自主开展经营活动)许可项目:食品销售;餐饮服务。(依法须经批准的项目,经相关部门批 准后方可开展经营活动,具体经营项目以相关部门批准文件或许可证件为准)。 ...
杭州“火速”开饭店指南:一文读懂所有杭州食品经营许可证
Sou Hu Cai Jing· 2025-10-12 11:30
在美食之都杭州开一家饭店,是许多创业者的梦想。然而,面对繁琐的行政审批手续,"快"字如何实现?所谓"快速",并非跳过流程,而是通过清晰规划、 同步准备、精准提交,最大限度地缩短办理时间。 本文将为您详细拆解在杭州开办一家饭店(餐饮服务经营者)所需办理的核心证件、办理顺序、关键部门及提速技巧,助您高效启航。 核心证件"四件套" 开办一家合规的饭店,您需要集齐以下四个核心证件,它们环环相扣,有明确的先后顺序: 第一步:战略起点——《营业执照》 这是您饭店的"身份证",是所有后续手续的基础。 1. 《营业执照》 2. 《食品经营许可证》 3. 《消防安全检查合格证》/备案凭证 4. 从业人员健康证明 办理部门:市场监督管理局(或所属街道/乡镇的便民服务中心) 办理前提: 确定公司名称(准备多个备选)、注册地址、注册资本、经营范围。 确定法定代表人、股东及出资比例。 拥有合法的经营场所证明(租赁合同或房产证)。 所需材料(大致): 《公司登记(备案)申请书》 公司章程 股东、法人、监事的身份证明 经营场所证明文件 提速技巧: 线上办理:强烈推荐通过"浙江省政务服务网"进行全程电子化登记,审核速度快,无需现场排队。 经 ...
罗定市惠心家面馆餐饮店(个体工商户)成立 注册资本1万人民币
Sou Hu Cai Jing· 2025-10-12 09:14
天眼查App显示,近日,罗定市惠心家面馆餐饮店(个体工商户)成立,法定代表人为赖石坚,注册资 本1万人民币,经营范围为一般项目:食品销售(仅销售预包装食品);食品互联网销售(仅销售预包 装食品);食用农产品初加工;外卖递送服务。(除依法须经批准的项目外,凭营业执照依法自主开展 经营活动)许可项目:小餐饮、小食杂、食品小作坊经营;饮料生产;餐饮服务;食品小作坊经营;食 品生产;酒类经营;食品销售;小餐饮;食品互联网销售。(依法须经批准的项目,经相关部门批准后 方可开展经营活动,具体经营项目以相关部门批准文件或许可证件为准)。 ...
知名餐饮突然宣布:停止营业!此前已关闭多家线下门店
新浪财经· 2025-10-11 08:36
10月10日中午,鼎泰丰发布消息称,因品牌运营调整,鼎泰丰微信商城将于2025年11月 30日停止营业。顾客务必在11月30日前按照积分规则完成积分兑换,逾期未兑换的积分将 自动失效。 尊敬的顾客: 诚挚感谢您对鼎泰丰微信商城的支持与厚爱! 因品牌运营调整,微信商城将于2025年11月30日停 止营业;为保障您的权益,请您务必在11月30日前 按照积分规则完成积分兑换,逾期未兑换的积分将 自动失效。 对此给您造成不便,敬请谅解。 Notice Dear customers Thank you for your patronage sincerely all the time. Due to the brand operation adjustment , The Online Store will be closed from November 30th , 2025. To protect your rights and interests, please make sure to redeem your points before November 30th . Anyunused points will ...