广东创新古树保 护利用 激活绿 美经济新引擎_ 南方+_南方plus 古树公园成生态 文旅热点 这些穿越千年 的"绿色活化 石"正加速蜕 变，成为乡村振 兴的"金钥匙" ， 持续释放绿美经 济的澎湃红利。 到，广东现有古 树名木8.5万余 株，广东以绿美 广东生态建设为 引领，创新探索 古树名木保护与 经济发展的深度 融合，通过创新 机制、文旅融 合、产业赋能等 路径，探索 出"生态+产业 +文化"的融合发 展模式。如今， 在韶关市仁化县 红锥古树公园， 59株百年红锥古 树自然分布，树 冠如伞遮蔽烈 日，园内设有清 泉、景观亭、园 在南粤大地，一 棵棵古树名木如 时光的守望者， 正被广东赋予新 使命。日前，南 方农村报记者在 省林业局了解 江门小鸟天堂。阮国志摄 林小桥等配套功 能性设施，集古 树保护、文化体 验、休息游憩、 自然教育等功能 于一体，成为村 民纳凉、游客散 步的好去处。截 至2024年底，仁 化县累计建成13 个绿美古树公 园，其中大井村 爱情主题公园每 年为村集体增收 超20万元。这些 古树公园催热了 当地乡村旅游， 带动民宿产业兴 起，形成了"护 树增收"的良性 循环，成为粤北 生态旅游 ...

中新网银川9月30日电 (记者 李佩珊)国庆中秋双节临近，宁夏推出"迎国庆 庆中秋 浪宁夏"系列促 消费活动，乡村旅游市场也正悄然酝酿着新的变化。随着"宁景百村、宁味千碗、宁选好礼、宁韵百 宿、宁遗百坊、宁艺好戏"六大"宁字号"乡村文旅品牌的深入推进，宁夏正在探索一条别具特色的文旅 融合发展新路径，为传统节日注入新的活力。 民宿经济持续升温，假日市场表现亮眼 文化内涵深度挖掘，提升民宿体验品质 乡村民宿产业的蓬勃发展，不仅体现在数量的增长上，更表现在文化内涵的深度挖掘上。在宁夏， 民宿经营者都在积极探索如何将当地文化元素更好地融入民宿体验中。从建筑风格到室内装饰，从餐饮 服务到活动安排，处处可见匠心独运的文化表达。 这几天，宁夏各地民宿正积极做好各项接待准备工作。从服务人员的培训到客房布置，从餐饮准备 到活动安排，每一个环节都力求精益求精。民宿经营者们希望通过精心的准备，为游客呈现一个与众不 同、充满文化韵味的节日体验。 入住贺兰山下的民宿，游客不仅可以赏山间之明月，更可以参与制作传统中秋美食，学习当地手工 艺，甚至体验农耕文化。这些丰富的文化活动，让民宿不再是简单的住宿场所，而成为深度了解当地文 化的窗口。 ...

Core Insights - The transformation of a former mining area in Chongqing's Jinfeng Village into an eco-friendly tourist destination exemplifies successful ecological restoration and community development [1][2][3] Group 1: Ecological Restoration - The mining operations in Jinfeng Village led to significant environmental degradation, with a mining pit covering nearly 300 acres and affecting local agriculture [1] - In 2016, local authorities initiated a program to close down mining operations to protect the ecosystem, prompting the village to adopt systematic restoration measures [1] - The abandoned mining site has been successfully converted into a lush fruit orchard, showcasing a model for ecological restoration that turns "mining areas into scenic spots" [1] Group 2: Economic Development - The establishment of the Jibai Homestay in 2020 has become a successful business model, generating over 5 million yuan in annual revenue and providing employment for nearly 30 local villagers [2] - The local government has supported the development of community facilities, such as a new sports field, to enhance the tourism experience and promote local cultural activities [2] - The integration of various tourism services, including dining and accommodation, has fostered a sustainable economic ecosystem in the region [2] Group 3: Training and Skill Development - A new homestay management training school is set to open in 2024, aimed at enhancing the skills of local hospitality workers and providing professional certification [3] - The training program will focus on service skills, operational management, and cultural education to improve the quality of service in the homestay industry [3] - The initiative aligns with the broader strategy of developing rural tourism through ecological restoration and artistic empowerment, contributing to the region's economic prosperity [3]

Group 1 - The unique geographical environment and climate of Ningxia contribute to the superior quality of goji berries, characterized by their large size, thin skin, and sweet taste [2] - In 2024, the total planting area for goji berries in Ningxia is projected to be 230,000 acres, with a fresh fruit output of 200,000 tons and a processing conversion rate of 36%, leading to a total industry output value of 20.4 billion yuan [4] - The goji berry industry in Ningxia is evolving from merely selling products to offering experiences and cultural elements, indicating a shift towards a more diversified and integrated business model [5] Group 2 - The "e-commerce + rural" integration is becoming a crucial link in connecting urban and rural areas, enhancing the internal dynamics of the rural economy and providing sustainable digital momentum for rural revitalization [11] - Yanbian Korean Autonomous Prefecture has successfully created 137 e-commerce demonstration projects, achieving nationwide coverage for e-commerce in rural areas [12]

Core Viewpoint - The Ministry of Agriculture and Rural Affairs, along with ten other departments, has issued the "Implementation Plan for Promoting Agricultural Product Consumption," which emphasizes the integration of tourism and shopping in rural areas [1] Group 1: Tourism and Agricultural Integration - The plan aims to enhance rural tourism quality and efficiency through initiatives like "Four Seasons of Beautiful Scenery in the Countryside" and "Shopping in the Countryside" [1] - It includes the introduction of rural tourism product routes, seasonal festivals, and special agricultural products to attract visitors [1] Group 2: Promotion of Leisure Agriculture - The implementation of a leisure agriculture boutique project is highlighted, which involves promoting beautiful rural leisure tourism spots and routes [1] - The initiative aims to drive local agricultural product sales by showcasing these tourism spots [1] Group 3: Improvement of Rural Accommodation Services - The plan encourages the enhancement of service quality in rural homestays and the development of diverse business models [1] - It focuses on expanding sales of agricultural products, cultural experiences, and processing of agricultural by-products [1] Group 4: Cultural Heritage and Local Cuisine - The development of important agricultural cultural heritage sites is promoted to preserve farming techniques and create "Agricultural Heritage Quality Products" [1] - The initiative also aims to establish "Famous Food Villages" and "Famous Food Towns," promoting local ingredients through various experiential projects [1]

Group 1 - The core initiative involves selecting and training 702 rural industry revitalization leaders to support high-quality agricultural development in the province [1] - This year marks the fourth year of the "head goose" project, with a total of 1,900 individuals trained in the first three years [1] - The training focuses on various sectors including agricultural product processing, rural specialty industries, and new rural industries such as e-commerce and leisure agriculture [1] Group 2 - The training program lasts for one year and employs a "four ones" model, which includes one month of intensive courses, one semester of online learning, a series of field visits, and one mentor for guidance [1] - Participants will engage in experiential learning at recommended family farms, cooperatives, and leading agricultural enterprises, as well as at least one mutual visit among trainees [1] - A participant from the third batch expressed that the systematic learning and exchange of ideas with peers have significantly boosted confidence in managing their agricultural projects [2]