炸鸡汉堡
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又一企业退市,从万店标杆到“喷射之王”,“中国版肯德基”要闷声赚钱了?
3 6 Ke· 2026-02-09 06:20
没有危机预警、没有负面披露,2026年春节前夕,华莱士母公司华士食品正式了启动新三板摘牌程序。 活的还算滋润 2月4日,华士食品公告称,其于2月2日提交的终止挂牌申请,已顺利获得全国股转公司受理。这也意味着,华士食品的摘牌正式进入了既定程序。 根据华士食品对外披露的信息,此次摘牌的官方解释为,"优化经营决策效率、降低运营成本"。其明确表示,终止挂牌后,公司将持续聚焦主营业务,进 一步提升自身经营管理能力与市场竞争力。 自华士食品公开摘牌计划以来,外界不乏各类猜测。按常规认知,企业摘牌、退市,往往会与"业绩下滑、经营承压"直接关联。 不过,从华士食品公开的财务数据来看,华莱士活得还算滋润。 2025年上半年财报显示,华士食品实现营收46.25亿元,同比微降0.49%,营收规模保持稳定;同期净利润1.22亿元,同比增长35.32%,经营活动产生的现 金流量净额3.07亿元,同比增长38.92%。 | 盈利能力 | 本期 | 上年同期 | 增减比例% | | --- | --- | --- | --- | | 营业收入 | 4,624,629,560.92 | 4,647,326,221.45 | -0.49% | ...
白羽鸡价格逼近年内最高,还能愉快吃鸡吗?
Xin Lang Cai Jing· 2025-12-19 10:50
Core Viewpoint - The price of white feather chicken in Shandong has increased significantly, reaching a new high in the fourth quarter, which may lead to price adjustments in related products such as fast food and pre-packaged meals [1] Price Trends - The price of white feather chicken has risen by 5 cents to 3.65 yuan per jin, with actual transaction prices reaching 3.70 yuan per jin, just shy of the annual peak of 3.72 yuan per jin [1] - Chicken breast prices have cumulatively increased by over 500 yuan per ton recently, indicating a significant upward trend in poultry prices [1] Supply Issues - There is a reported decrease in chicken supply, with some chickens weighing 20% less than usual, leading to a scarcity of larger-sized chickens [1] - Some slaughterhouses are reportedly exhausting their future supply by 4 to 5 days due to the current demand and supply constraints [1] Market Impact - The rising prices of white feather chicken are expected to affect various sectors, including fast food chains like KFC and McDonald's, as well as barbecue restaurants and pre-packaged meal providers [1] - The increase in chicken prices may lead to subsequent price hikes in related products such as barbecue items and fast food offerings [1]
从炸鸡汉堡到多元化场景消费,肯德基湖南第500家餐厅落户长沙
Chang Sha Wan Bao· 2025-08-29 11:43
Core Insights - KFC is adapting to consumer demand by diversifying its offerings, including the launch of its 500th restaurant in Hunan and the 100th KFC Coffee location, alongside the first KPRO restaurant focused on healthy eating [1][3] Group 1: Business Expansion - KFC has opened its 500th restaurant in Hunan and the 100th KFC Coffee location, marking significant milestones in its expansion strategy [1] - The introduction of KPRO, a restaurant brand focusing on healthy light meals, reflects KFC's response to the growing demand for health-conscious dining options [3] Group 2: Market Trends - The coffee market in China is expanding rapidly, growing at over 15% annually, which KFC is capitalizing on through its KFC Coffee brand [3] - The light meal market is also experiencing rapid growth, with KFC's KPRO offering a range of nutritious options aimed at urban consumers seeking a balanced diet [3] Group 3: Community Engagement - KFC is actively engaging with the community through themed events, such as the "KFC Family Joy" event during the Qixi Festival, which promotes social interaction and consumer participation [5] - The company has established 100 food stations in Hunan to combat food waste by providing surplus food to those in need, demonstrating its commitment to social responsibility [8] - KFC has initiated the "Angel Restaurant" model to create job opportunities for people with disabilities, with six such restaurants operating in Hunan, promoting inclusivity in the workforce [8]
牛约堡被曝后厨“脏乱差”,监管部门:门店已停业整顿
21世纪经济报道· 2025-07-02 11:47
Core Viewpoint - The article highlights serious hygiene issues in the kitchens of two "Niu Yue Bao" locations in Xiamen, leading to regulatory actions and public outcry regarding food safety [1][4][9]. Group 1: Hygiene Issues - The kitchen of the Niu Yue Bao Linhou store was found to have open containers of beef patties on the floor, exposed bread dough on the oven, and visible cockroaches [1]. - The He Xiang West Road store also exhibited similar problems, with food debris and grease on cooking surfaces, uncovered meat in the refrigerator, and cockroaches present in various areas [4]. - Both stores have been reported to have high sales volumes, with the Linhou store exceeding 2,000 orders and the He Xiang West Road store over 1,000 orders monthly [1][4]. Group 2: Regulatory Response - Following media reports, local market supervision authorities conducted inspections and found significant hygiene and food safety violations, leading to the suspension of both stores for rectification [9]. - The company’s customer service claimed they were unaware of the reported issues and stated that regular inspections and monitoring were in place [9]. Group 3: Company Background - Niu Yue Bao, founded in Shanghai, has expanded to 1,230 operational stores across 31 provinces and aims to become the leading beef burger brand in China [11][12]. - The company has previously faced food safety allegations, including a report of serving raw meat patties last September [13][17].