Core Insights - The International Dairy Federation (IDF) hosted the 2025 World Dairy Summit in Santiago, Chile, where Yili Group received two "IDF Dairy Innovation Awards" [1][2] - Yili's Vice President, Dr. Yun Zhanyou, was re-elected to the IDF Board, and Senior Executive President Liu Chunxi participated in a special working group meeting on the "Paris Declaration on Sustainable Development in Dairy" [1] - Yili's "Yinhuo Bone Nutritional Formula Milk Powder" won the "Human Nutrition Dairy Product Innovation Award," while the "Anmuxi 'Only for a Bluer Ocean' Limited Edition Eco-Friendly Packaging" received the "Dairy Product Packaging and Transparency Innovation Award" [1] Company Achievements - Yili has consistently won awards in various categories at the IDF Dairy Innovation Awards, including product innovation, sustainable packaging, food safety and quality management, consumer nutrition, women's empowerment, sustainable agriculture and climate action, and marketing and communication [2] - At the summit, Yili showcased its star products, including liquid milk, milk powder, yogurt, and cheese, attracting significant attention from global attendees [2] - Chile's Minister of Agriculture, Ignacia Fernández Gatica, praised Yili's innovative products and high standards in research and quality management during her visit to Yili's exhibition booth [2]

Core Insights - Yili received two awards at the International Dairy Federation (IDF) Dairy Innovation Awards, becoming the most awarded dairy company globally and the only Chinese company to win [2][3] - This marks the fourth consecutive year that Yili has been honored with this prestigious award, highlighting its significant role in global dairy innovation [2][12] Product Innovations - Yili's "Xinhui Bone Health Formula Milk Powder" won the "Human Nutrition Dairy Product Innovation Award," focusing on bone, joint, and muscle health through a blend of various beneficial ingredients [3] - The "Anmuxi Only for a Bluer Ocean" limited edition eco-friendly packaging won the "Dairy Product Packaging and Transparency Innovation Award," featuring a first-of-its-kind de-inking function on high-block light labels and recyclable materials [7] - The "Golden Standard Plant-Based Integrated Cap Organic Pure Milk" received a nomination for its innovative integrated cap design, reducing cap loss and lowering carbon footprint by 33% [10] Sustainability and Safety Initiatives - Yili's "Zero Carbon Guardian Project" was nominated for the "Sustainable Dairy Marketing and Communication Innovation Award," promoting green consumption and ecological protection [10] - The company developed an automated cleaning and disinfection system for its production line, enhancing food safety and reducing reliance on cold chain logistics for probiotics [10] Global Impact and Recognition - Over recent years, Yili has won a total of 6 awards and received 11 nominations at the IDF Dairy Innovation Awards, showcasing its innovation across various sectors including product development, sustainable packaging, and food safety [12] - Yili operates 15 global innovation research and development centers, emphasizing its commitment to integrating global resources and talent for continuous innovation [12] - The company has expanded its product reach to over 60 countries and regions, reinforcing its brand message that "Yili Quality Equals World Quality" [12][14] Future Directions - As one of the top five dairy companies globally and the leading dairy enterprise in Asia for twelve consecutive years, Yili aims to deepen collaborative innovation across the entire industry chain to build a more sustainable global dairy ecosystem [14]

Core Insights - Yili Group has been awarded two "International Dairy Federation Innovation Awards" at the 2025 World Dairy Summit, marking its fourth consecutive year of recognition [1] - The summit featured 10 innovation awards with 130 entries from 23 countries, where Yili received five nominations [1] - Yili's "Xinhai Bone Nutritional Formula Milk Powder" won the "Human Nutrition Dairy Product Innovation Award," and its "Anmuxi 'Only for a Bluer Ocean' Limited Edition Eco-Friendly Packaging" won the "Dairy Product Packaging and Transparency Innovation Award" [1] Company Performance - Yili Group has demonstrated strong innovation capabilities, becoming one of the leading dairy companies globally [1] - The company actively participated in the summit's core agenda, with its Vice President Yun Zhanyou re-elected as the only Chinese board member of the International Dairy Federation [2] - Yili plans to introduce global cutting-edge technologies and advanced concepts to China while sharing its experiences in quality control, technological innovation, and sustainable development with the world [2] Industry Context - The International Dairy Federation, established in 1903, hosts the World Dairy Summit, which is one of the largest dairy conferences globally and serves as a "barometer" for dairy industry development [3] - The 2025 World Dairy Summit is being held in Santiago, Chile, for the first time in South America, attracting participants from over 40 member countries [3]

Core Insights - The International Dairy Federation (IDF) Dairy Innovation Awards were announced at the 2025 World Dairy Summit, with Yili receiving the most nominations and awards among global dairy companies, marking its fourth consecutive year of recognition [1][6]. Group 1: Awards and Recognitions - Yili won two Dairy Innovation Awards, making it the most awarded dairy company globally and the only Chinese company to receive such honors [1]. - The "Xinhui Bone Nutritional Formula Milk Powder" won the "Human Nutrition Dairy Product Innovation Award," focusing on bone and muscle health through a blend of various beneficial ingredients [1][3]. - The "Anmuxi 'Only for a Bluer Ocean' Limited Edition Eco-Friendly Packaging" received the "Dairy Product Packaging and Transparency Innovation Award," featuring a first-of-its-kind de-inking function on high-blocking light labels and sustainable packaging materials [3]. Group 2: Product Innovations and Sustainability - The "Golden Standard Plant-Based Integrated Cap Organic Pure Milk" was nominated for the "Dairy Product Packaging and Transparency Innovation Award," showcasing an integrated cap design that reduces plastic usage by 7% [5]. - Yili's "Drip Device Fully Automatic Cleaning and Disinfection System" was nominated for the "Food Safety Equipment Innovation Award," enabling automated cleaning and microbial control [5]. - The "Zero Carbon Guardian Project" was nominated for the "Sustainable Dairy Marketing and Communication Innovation," promoting green consumption and ecological protection [5]. Group 3: Global Innovation and Market Presence - Yili has won a total of 6 awards and 11 nominations in recent years at the IDF Dairy Innovation Awards, reflecting its strength in product innovation, sustainable packaging, food safety, and quality management [6]. - The company operates 15 global innovation and research centers, enhancing its research and development capabilities and product offerings across various consumer demographics [6]. - Yili's products are available in over 60 countries and regions, demonstrating its global reach and influence in the dairy industry [6].

Core Viewpoint - The 2025 World Dairy Summit, hosted by the International Dairy Federation (IDF), will take place in Santiago, Chile, from October 20 to 23, highlighting global dairy industry innovations and sustainability efforts [1][3]. Group 1: Innovation in Dairy Products - Mengniu Group's "Future Star" children's formula milk has been nominated for the "IDF Dairy Innovation Award" in the category of human nutrition dairy product innovation, showcasing its commitment to global dairy innovation through independent research and development [4][5]. - The unique formulation of the "Future Star" product combines human milk oligosaccharides (HMO) with prebiotics (GOS and FOS), providing multidimensional support for children's gut health and has received a Chinese invention patent [5]. Group 2: Sustainable Development Initiatives - Mengniu's "Yogurt Day" brand has successfully entered the "Dairy Packaging and Transparency Innovation Award" category with its PHA straws, which are designed to biodegrade in marine environments, offering a sustainable alternative to plastic [6]. - The company is advancing its green packaging strategy, proposing the "4R1D" strategy for 2024, which focuses on reducing packaging material usage, promoting recycling, utilizing reusable designs, applying renewable materials, and using biodegradable materials [6][8]. Group 3: Digital Transformation in the Dairy Industry - During the summit, Mengniu will present on the development of smart laboratories in the dairy industry, sharing its practices and experiences in digital and intelligent research and development [8]. - The company is accelerating the application of digital technologies such as IoT, digital twins, and smart detection, aiming to create smart laboratories, intelligent factories, and smart pastures to facilitate the digital transformation of the entire dairy supply chain [8][10]. Group 4: Future Outlook - Mengniu's Ningxia factory has been certified as a "Lighthouse Factory" for its capacity and output, while its Wuhan factory has been recognized as the world's largest single low-temperature yogurt factory, demonstrating efficient and precise control from production to consumption [10]. - The company aims to continue driving innovation, digitalization, and sustainability as key engines for growth, collaborating with global partners to contribute to the advancement of the dairy industry [10].

Core Viewpoint - The article highlights the participation of Mengniu Group in the 2025 World Dairy Summit, showcasing its leadership in innovation and sustainable development within the dairy industry [1][3]. Group 1: Innovation in Dairy Products - Mengniu's "Future Star" children's formula milk has been nominated for the "IDF Dairy Innovation Award" in the category of "Human Nutrition Dairy Products Innovation," demonstrating its strong R&D capabilities [4]. - The product incorporates human milk oligosaccharides (HMO) and dual prebiotics (GOS and FOS), which support children's gut health and has received a Chinese invention patent [4]. - The HMO used in the product has been developed by Mengniu and approved by both the Chinese National Health Commission and the U.S. FDA, setting a new standard in the children's formula milk industry [4][5]. Group 2: Sustainable Development Initiatives - Mengniu's PHA straws for its premium yogurt brand "Yogurt Day" have been nominated for the "Dairy Packaging and Transparency Innovation Award," representing a sustainable alternative to plastic [6]. - The company is committed to a GREEN sustainable development strategy, aiming to reduce packaging material usage and promote recycling through its "4R1D" strategy [6][8]. - Mengniu plans to phase out environmentally harmful plastics like PVC and EPS, focusing on renewable and biodegradable materials to minimize environmental impact [8]. Group 3: Digital Transformation in Dairy Industry - During the summit, Mengniu will present on "Smart Laboratory R&D in the Dairy Industry," sharing its advancements in digital and intelligent technologies [9]. - The company has accelerated the application of IoT, digital twins, and smart detection technologies, establishing intelligent laboratories and smart factories [9]. - Mengniu's Ningxia factory has been recognized as a "Lighthouse Factory" for its high efficiency, and its Wuhan factory has been certified as the "world's largest single low-temperature yogurt factory" [11].

Core Viewpoint - The conference emphasizes the theme "Innovation Leads Consumption, Promotes National Nutrition and Health," focusing on high-quality development in the dairy industry, amidst challenges and opportunities [1][5][19]. Group 1: Industry Challenges and Innovations - The Chinese dairy industry faces multiple challenges, including the need for technological innovation, digital transformation, and sustainable development practices [5][9]. - Companies are encouraged to deepen technological innovation, enhance digital transformation, and expand consumer markets to stimulate domestic demand [5][11]. - The industry is urged to strengthen risk management and improve standards to adapt to high-quality development requirements [5][11]. Group 2: Forums and Expert Insights - The conference hosted ten specialized forums covering various topics, providing a platform for experts and industry representatives to share research findings and practical experiences [3][14]. - Experts highlighted the importance of exploring new consumer demands, such as promoting milk consumption among students and developing products for lactose-intolerant individuals [9][11]. Group 3: Technological Advancements - The "2024 Annual Top Ten Technological Innovations in the Dairy Industry" was announced, showcasing advancements in areas like AI, low-temperature sterilization, and the development of functional dairy products [14][16]. - The conference featured the launch of a comprehensive database for human milk oligosaccharides (HMOs), which aims to enhance research efficiency and support industry development [16][22]. Group 4: Consumer Engagement and Events - The "2025 Dairy Carnival" was highlighted as a key event to connect the industry with consumers, featuring product displays, interactive experiences, and educational activities [18][21]. - The event aims to promote the concept of daily dairy consumption and enhance public awareness of nutrition [19][24]. Group 5: Market Dynamics and Future Directions - The industry is experiencing a surplus in raw milk production, while market demand for dairy products is lagging, necessitating collaborative efforts to innovate and expand the consumer base [11][24]. - There is a focus on diversifying product offerings to cater to different consumer segments, including health-oriented products for the elderly and appealing options for younger demographics [11][24].