智通财经7月3日电，国家粮食和物资储备局局长刘焕鑫7月3日会见来华访问的秘鲁农业发展与灌溉部部 长安赫尔·马内罗·坎波斯先生一行。双方围绕落实中秘两国元首会晤重要共识、中拉论坛第四届部长级 会议成果文件，就粮食节约减损、产业数字化等领域进行了深入交流。双方表示，将加强在多双边机制 下的互相支持，开展粮食科技创新合作，探讨建立交流合作机制，推动进一步扩大两国粮食领域合作。 国家粮食和物资储备局局长刘焕鑫会见秘鲁农业发展与灌溉部部长马内罗 ...

【深圳商报讯】（首席记者 王海荣）深圳市发展改革委近日发布《深圳市2024年度粮食节约和反食品 浪费工作报告》，精准对接"百千万工程"典型示范村、制定特色菜品地方标准、加快科技攻关等均被重 点提及。 深圳还加强粮食储存流通环节减损保障。做好绿色储粮工作，市级政府储备粮承储企业推广应用准低温 绿色储粮技术。完成宝安粮库（二期）、西部粮库等新库建设。 为遏制餐饮消费环节的浪费，深圳制定印发《深圳市市场监督管理局关于开展制止餐饮浪费专项行动实 施方案》，约谈外卖平台相关负责人，严禁诱导过度点餐行为。组织"光盘行动"志愿服务活动，鼓励酒 店引入智能点餐系统、厨余垃圾监测设备等科技手段，对粮食浪费情况实施精准监测和数据分析，优化 后厨管理流程。 深圳还强化节粮舆论宣传，通过网络、电视、报纸等形式加大宣传引导力度，构建全方位、多层级、差 异化传播格局。 记者从报告中获悉，深圳严格执行星级酒店、绿色饭店等评定标准中有关餐饮浪费、垃圾分类、塑料污 染等方面的要求，全方位提升反食品浪费工作。定期开展校园食品安全三级检查，不定期开展校园食品 安全"飞行检查"。 深圳牵头制定并发布《老年人营养配餐指南》地方标准1项，参与制定特色粤 ...

Core Viewpoint - The Ministry of Agriculture and Rural Affairs is implementing a feed-saving initiative in the livestock sector to promote food conservation and establish a diversified food supply system, aiming for significant reductions in feed consumption by 2030 [1][2] Group 1: Goals and Targets - By 2030, the average feed consumption per kilogram of animal products in standardized large-scale farming is targeted to decrease by over 0.2 kilograms compared to 2023, representing a reduction of over 7% [1] - The development capacity of non-grain feed resources, including microbial protein feed and insect protein feed, is expected to exceed 10 million tons, with an additional 40 million tons of high-quality forage produced compared to 2023 [1] - The proportion of grain used in total feed consumption in the livestock sector is aimed to drop to around 60%, with soybean meal usage reduced to about 10% [1] Group 2: Key Tasks - The initiative emphasizes promoting feed-saving technologies, maximizing the use of non-grain feed resources, and accelerating the production of high-quality forage [1] - It includes guiding the optimization of livestock breed structures and continuously innovating and promoting integrated technologies [1] - The establishment of a leadership group for the feed-saving initiative and the involvement of provincial agricultural departments to tailor and implement measures accordingly [2]