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我国肉类年产量首超1亿吨,原来我们吃了全球30%的肉
Sou Hu Cai Jing· 2026-02-08 00:56
2025年,我国猪牛羊禽肉产量首次突破1亿吨大关,达到10072万吨,同比增长4.2%;大豆产量连续4年稳定在2000万吨以上,2025年达2091万吨,增长 1.3%。如上数据来自央视新闻2月4日的新闻报道。 而据我国食品行业公布的数据显示,2025年我国肉类进口609万吨、出口约100万吨,这样算下来去年我国的肉类保有量在1.06亿吨左右。而根据近几年每年 的世界肉产量来计算,去年全球的肉类产量大致为3.4亿吨,算下来我国肉类消费量占全球1/3左右,或者说我们吃了全球30%的肉类。 这些核心数据均来自国务院新闻办公室发布会通报、国家统计局公布的2025年国民经济运行情况,以及全国畜牧总站、行业分析报告等权威渠道,真实反映 了我国肉类产业供需格局与全球地位。 提起1亿吨肉类,很多人可能没概念——要是把这些肉都做成汉堡,能绕地球好几圈;分给14亿人,每人每年能分到近140斤,平均每天能啃下三两肉,妥妥 的"吃肉自由"进阶版。但这1亿吨可不是"一刀切"的单一品类,里面藏着清晰的"肉江湖格局"。 占比最高的当属"国民肉"猪肉,2025年产量达5938万吨,同比增长4.1%,几乎占了肉类总产量的六成。这背后是719 ...
西农团队通过胞质内单精子注射技术培育健康仔猪
Shan Xi Ri Bao· 2026-02-07 23:03
我国拥有丰富的本土猪种资源,部分猪种由于环境变迁等原因濒临灭绝。传统保种方式成本高、效 率低,而单精子注射技术可从濒危猪种中获取少量精子,无视精子状态,结合胚胎移植,实现高效扩 繁,有效避免基因流失,为我国本土猪种的抢救性保护开辟了一条全新路径。 近日,记者从西北农林科技大学获悉:日前,西农教授王勇胜团队成功培育出通过胞质内单精子注 射技术获得的健康仔猪,标志我国在畜禽基因工程与辅助生殖技术领域迈入国际先进行列。 据了解,该研究得到国家重点研发计划"主要农业单胃动物和水产生物珍稀濒危种质资源的抢救性 保护"的资助,成果将有力推动我国畜牧业可持续发展,并为生物医学研究、种质资源战略保存等前沿 领域提供重要技术支撑,进一步保障国家种业安全、维护生物多样性。(记者 马腾 通讯员 马佳慧) 王勇胜介绍,胞质内单精子注射技术是一种高精度显微操作技术,通过将单个精子直接注入卵母细 胞克服自然受精障碍,在猪等大型家畜中应用难度极高,此前,全球仅有个别国家实现该技术突破。此 次培育成功,彰显了我国在高端生物技术领域的自主创新能力。 ...
韩国非洲猪瘟疫情蔓延,近期猪肉价格有所上涨
Sou Hu Cai Jing· 2026-02-07 13:56
钛媒体App 2月7日消息,韩国京畿道抱川市一家养猪场确认出现非洲猪瘟病例。这是2026年以来该国报 告的第8起非洲猪瘟疫情。相关政府部门决定在全国加强防疫措施,防止疫情扩散。韩国农村经济研究 院农业观测中心说,受非洲猪瘟疫情等因素影响,近期韩国猪肉价格有所上涨。数据显示,截至1月28 日,猪五花肉零售平均价格为每100克2691韩元(约合12.8元人民币),较去年同期上涨6%。 (新华社) ...
1月猪企数据背后,一场看不见的“淘汰赛”已经开始
Xin Lang Cai Jing· 2026-02-07 10:24
Core Insights - The sales data from major pig farming companies in January 2026 indicates a slight recovery in pig prices after a prolonged period of decline, with prices generally rising to above 12 RMB/kg compared to December 2025 [1][2] - The stability and growth of large-scale farming operations are putting pressure on smallholders, highlighting the ongoing trend of industry consolidation and the need for smaller farmers to adapt to market changes [2][3] Group 1: Market Dynamics - Major pig farming companies reported significant sales figures, with Muyuan selling over 7 million pigs and Wens close to 3 million pigs in January 2026 [1] - The average selling prices for pigs in January were reported as follows: Muyuan at 12.57 RMB/kg, Wens at 12.75 RMB/kg, New Hope at 12.48 RMB/kg, and Dongrui at 13.33 RMB/kg, showing a month-on-month increase [1] - The rise in prices is attributed to multiple factors, including pre-Spring Festival stocking and adjustments in the sales rhythm of large farms [1] Group 2: Impact on Smallholders - The increasing market share of large-scale farms is exacerbating the disadvantages faced by smallholders in terms of information access, cost management, and risk resilience [2] - Each price fluctuation serves as a test for all market participants, emphasizing the need for smallholders to understand market dynamics and their positioning within the industry [2] Group 3: AI Integration in Agriculture - The January 2026 Central Document No. 1 emphasizes the integration of artificial intelligence (AI) with agricultural development, marking a shift from concept to practical application in the pig farming sector [2][3] - Wens has implemented AI in over 200 business scenarios, with more than 20 achieving large-scale application, focusing on areas such as disease prediction and feed nutrition adjustment [3] - The use of AI aims to enhance operational efficiency and decision-making in pig farming, transforming traditional practices into data-driven processes [3] Group 4: Technological Advancements - The essence of pig farming remains unchanged: to raise healthy pigs at reasonable costs for sustainable profits, despite advancements in technology and market fluctuations [3][4] - Smallholders are encouraged to adopt technology gradually, such as using management apps and remote consultation platforms, to improve data management and decision-making [4][5] - The industry's evolution is shaped by both large and small farms, with resilience and continuous learning being crucial for navigating uncertainties [5]
天邦食品:公司1月商品猪销售收入6.74亿元,同比增长9.93%
Cai Jing Wang· 2026-02-07 08:32
2月6日,天邦食品发布公告称,公司 2026年1月份销售商品猪68.20万头(其中仔猪销售29.02万头),销售收入6.74亿 元,销售均价13.60元/公斤(商品肥猪均价为12.50元/公斤),环比变动分别为2.97%、10.01%、14.54%;同比变动分 别为55.99%、9.93%、-17.83%。上述数据统计口径仅包括公司控股子公司,未包括公司参股公司。参股公司2026年1 月份销售各类商品猪合计173,559头。此外,2026年1月公司生猪屠宰头数146,941头。 (企业公告) ...
新希望:1月销售商品猪112.18万头,同比增长9.70%
Cai Jing Wang· 2026-02-07 08:32
此外,2026年1月,公司销售仔猪22.22万头,销售种猪5.42万头。 (企业公告) 2月6日,新希望发布公告称,公司 2026年1月销售商品猪112.18万头,环比变动-28.02%,同比变动9.70%。商品猪销 售收入16.28亿元,环比变动-20.15%,同比变动-10.03%。商品猪销售均价12.48元/公斤,环比变动10.64%,同比变 动-19.01%。 ...
南非推出20年来首款本土口蹄疫疫苗以应对疫情
Xin Lang Cai Jing· 2026-02-07 05:14
Core Viewpoint - South Africa has launched its first locally produced foot-and-mouth disease vaccine in 20 years to combat a severe outbreak affecting the country's beef and dairy industries [1] Group 1: Vaccine Production - The South African government announced the production of 12,900 doses of the vaccine, which will be distributed across multiple provinces to strengthen the frontline defense against the outbreak [1] - Production of the vaccine was halted in 2005 due to aging equipment and production technology, but modernization efforts have enabled the successful production of the vaccine [1] Group 2: Current Outbreak and Impact - The current outbreak of foot-and-mouth disease began in April 2025 in KwaZulu-Natal province and has rapidly spread to several key agricultural areas [1] - The outbreak has severely impacted the local beef export and dairy industries, prompting the government to implement a national control strategy and vaccination program [1] Group 3: Disease Characteristics - Foot-and-mouth disease is a viral infection that primarily affects cloven-hoofed animals such as cattle, sheep, and pigs, with symptoms including fever and the formation of blisters in the mouth and on the hooves [1] - While the disease is less likely to infect humans, there is a risk of transmission through close contact with infected animals [1]
算法上位,“新农人”转型更带劲
Xin Hua Ri Bao· 2026-02-06 21:21
"白猪长得快,五六个月就能出栏,且吃料少,出肉率也相对高,但黑猪肉质更紧实,售价也高。"崔恒 进解释道,黑墨岭的黑猪经过10个月慢养周期,口感更好、品质更高端,"养得慢才养得香",其黑猪肉 已获评"全国名特优新农产品"称号。目前,市场上普通黑猪肉每公斤30至50元,他们的黑猪肉卖到每公 斤60至90元。 □ 本报记者卞小燕 2月6日,东台市富安镇黑墨岭智能种猪场内,工人透过猪舍玻璃观察着一头头刚产仔不久的母猪,栏内 十几只小猪正撒欢打闹。此时,崔恒进正坐在智慧管理平台前,看着屏幕上的数据流以及实时传回的现 场影像。他说:"猪不会说话,但数据会说话。过去养猪靠经验,现在靠算法,也能把猪养'香'了。" 45岁的崔恒进,在2003年退役后返乡投身养猪业。从开始几十头白猪到现在年出栏1.1万头黑猪,崔恒 进用20多年时间,建成了全省最大的黑猪养殖基地。 为何选择养黑猪?这要追溯到2013年。崔恒进发现,随着人们生活水平的提高和购买能力的提升,黑猪 肉越来越受消费者喜爱。市场调研回来后,他毅然将白猪全部出栏,换养200多头黑猪。这一决定令不 少同行不解。 "为实施好江苏省'新农人'培育三年行动,我们聚焦'新农创''新农 ...
牧原股份:本次发行的约2.74亿股H股股票在香港联交所主板挂牌并上市交易
Mei Ri Jing Ji Xin Wen· 2026-02-06 15:11
(记者 胡玲) 每经AI快讯,牧原股份2月6日晚间发布公告称,经香港联交所批准,公司本次发行的约2.74亿股H股股 票于2026年2月6日在香港联交所主板挂牌并上市交易。公司H股股票中文简称为"牧原股份",英文简称 为"MUYUAN",股份代号为"2714"。 每经头条(nbdtoutiao)——目标是囤700吨黄金!连续两年增持黄金最多的央行宣布:再买150吨 ...
2025年我国猪牛羊禽肉产量首次超过1亿吨
Xin Hua Wang· 2026-02-06 14:39
Core Viewpoint - The comprehensive production capacity of livestock and poultry products in China is expected to steadily improve by 2025, with the total meat output surpassing 100 million tons for the first time, indicating a significant advancement in the livestock industry [1] Group 1: Production Capacity and Industry Development - By 2025, the production capacity of pigs, cattle, sheep, and poultry meat is projected to exceed 100 million tons for the first time [1] - The recovery of pig production capacity is expected to stabilize, while the dairy and beef industries are seeing positive results in alleviating difficulties [1] - The foundation for high-quality development in the livestock industry is being further strengthened through green and safe development initiatives [1] Group 2: Policy and Regulatory Measures - The Ministry of Agriculture and Rural Affairs emphasizes the need for steady progress in livestock and veterinary work, focusing on quality improvement and efficiency enhancement [1] - Key tasks for 2026 include comprehensive regulation of pig production capacity, accelerating dairy industry support, stabilizing beef production, and promoting cost reduction and quality enhancement across the entire supply chain [1] - Strict measures will be implemented for animal disease prevention, quarantine supervision, and the management of feed and veterinary drug quality to ensure safety and sustainability in the industry [1]