Core Viewpoint - The innovative mixed farming model of "Pengze crucian carp + Macrobrachium rosenbergii" in Pengze County, Jiangxi Province, has achieved significant economic benefits, enhancing local aquaculture and contributing to rural revitalization [1][3]. Summary by Sections Aquaculture Model - The "Pengze crucian carp + Macrobrachium rosenbergii" mixed farming model has been successfully implemented, leading to a clean and high-quality product that has received positive market feedback [1][3]. - The model allows for dual harvests, increasing profits by approximately 30% compared to traditional farming methods [1]. Economic Impact - The yield data indicates that the mixed farming model produces about 1,720 pounds of Pengze crucian carp and nearly 70 pounds of Macrobrachium rosenbergii per acre, with a net profit increase of around 2,000 yuan per acre compared to traditional methods [3][4]. - This economic success supports the transformation and upgrading of local aquaculture industries [3]. Technological Support - Pengze County has established a national-level modern agricultural industrial park and multiple technology service centers to enhance the development of local specialty aquaculture [3]. - The county has built three national-level technology service centers, two provincial-level, and five municipal-level centers, which contribute to the growth of the local aquaculture industry [3]. Future Development - Ongoing research collaborations with universities will focus on breeding and ecological disease prevention to further support high-quality development in the fishing industry across Pengze and the province [4].

Core Viewpoint - The article discusses the disappointing experiences of consumers purchasing live crabs and crab cards during the annual crab season, highlighting issues with product quality and redemption difficulties [4][5][6]. Group 1: Product Quality Issues - Many consumers reported receiving crabs of poor quality, including empty shells, bitter taste, and unformed crab roe and fat, which did not meet the advertised standards [7][8]. - Some consumers received dead crabs upon delivery, raising concerns about freshness and potential food safety risks [7][8]. - Complaints about weight discrepancies were also noted, with some consumers receiving less than what they paid for [8]. Group 2: Redemption Difficulties - The process of redeeming crab cards has been described as frustrating, with many consumers facing challenges in booking their orders due to fully booked slots and unresponsive customer service [10][11]. - The business model of selling crab cards, which is intended to manage supply and quality, has led to inefficiencies and consumer dissatisfaction, as many are unable to redeem their purchases in a timely manner [10][11]. - There are concerns that companies may profit from unredeemed cards, as a significant portion of consumers may not follow through with redemption, leading to potential financial gains for the sellers [12]. Group 3: Consumer Complaints and Industry Response - The article notes that complaints regarding crab quality and redemption issues are not new, with a cumulative total of 5,459 complaints recorded on third-party platforms [14]. - The brand "Crab Lady" has been frequently mentioned in complaints and has faced penalties from industry associations for practices such as false advertising and selling products with weight discrepancies [15][16]. - Regulatory measures have been introduced to address these issues, including standards for online crab card sales and penalties for non-compliance, aimed at improving the overall market environment [16][17].

Core Insights - The article discusses the efforts of the Liaocheng Market Supervision Administration to enhance consumer confidence and promote new consumption scenarios in response to upgraded market demand [1] Group 1: Consumer Confidence Initiatives - Liaocheng Market Supervision Administration is focusing on integrating regional特色产业 (characteristic industries) to cultivate diverse and reliable consumption scenarios [1] - The administration has categorized its initiatives based on different types of businesses such as supermarkets, scenic spots, e-commerce, and rural areas to create varied放心消费场景 (reliable consumption scenarios) [1] - As of now, 454 businesses related to characteristic industries have been included in the reliable consumption cultivation database [1] Group 2: Industry-Specific Actions - For the Lingzhi industry, a "Lingzhi Fairy Grass" themed live streaming platform has been established, ensuring strict product admission standards and addressing consumer complaints proactively [2] - The Ejiao industry has developed a consumption route that includes an Ejiao museum and a film city, with 33 offline businesses offering no-reason returns [2] - In the Sanghuang industry, training sessions have been conducted for local growers to enhance product quality control and protect consumer rights [3] Group 3: Consumer Rights Protection - The administration has implemented a principle of resolving issues at the source, focusing on negotiation and on-site resolution to maximize consumer rights protection [3] - In the Koi industry, elements of reliable consumption are integrated into Koi towns, with a focus on standardizing business practices within industrial parks [3] - The administration has developed 98 no-reason return units and established 15 consumer rights protection service stations to enhance consumer awareness and create a strong promotional atmosphere [3]

Core Insights - The live-streaming event featuring Guangdong's golden pomfret achieved remarkable sales of over 6 million yuan, with 348,000 fish sold and 58,000 orders placed, attracting more than 2 million online viewers [4][3][21] Industry Overview - Zhanjiang is recognized as a dominant player in the golden pomfret industry, accounting for approximately 35% of the national production and 70% of Guangdong's output, establishing itself as an industry benchmark [15][16] - The golden pomfret's production in 2024 is projected to reach 305,500 tons, marking a significant milestone as it surpasses 300,000 tons for the first time, leading the annual production rankings among marine fish species [18][19] - Guangdong's production represents 54% of the national total, supported by a complete industrial chain from breeding to processing and export [20] Economic Impact - The golden pomfret industry in Zhanjiang generates an annual output value exceeding 10 billion yuan, directly supporting around 100,000 jobs and indirectly benefiting nearly 1 million people, thus playing a crucial role in poverty alleviation [22][23] Quality and Environmental Factors - The golden pomfret requires high water quality for optimal growth, and Zhanjiang's coastal environment provides ideal conditions, contributing to its unique quality and substantial production [26][39] - The presence of the Chinese white dolphin, an ecological indicator, further emphasizes the favorable farming environment for golden pomfret [34] Product Diversification and Market Reach - The golden pomfret is processed into various products to meet diverse consumer demands, with one brand achieving annual sales exceeding 100 million yuan in the prepared food market [50][51] - In 2023, the export of golden pomfret products reached 39,000 tons, making it one of the most exported seafood products to Europe and Southeast Asia [55][56] Future Development - The Guangdong government is actively promoting the development of deep-sea intelligent aquaculture, with key enterprises like Hengxing Group expanding golden pomfret farming across multiple regions [61][63] - The industry is rapidly expanding due to the introduction of new intelligent farming platforms, positioning golden pomfret as a significant driver of the blue economy and modern agricultural development in Guangdong [66][68]

Core Viewpoint - The 2025 World Food Forum and the 80th anniversary of the FAO have commenced in Rome, showcasing significant agricultural heritage projects from China, including Anxi Tieguanyin tea culture and Qingtian rice-fish co-culture system, which have garnered international attention [3][4]. Group 1: Anxi Tieguanyin Tea Culture - Anxi Tieguanyin tea culture system was recognized as a global important agricultural heritage by the FAO in 2022, being the only oolong tea to receive this certification [3]. - The unique semi-fermentation process and the "tea-forest-grass" planting model exemplify sustainable mountain ecological agriculture [3][4]. - The recognition is expected to enhance the brand value and international influence of Anxi Tieguanyin, promoting a sustainable development path for Chinese tea culture [4]. Group 2: Qingtian Rice-Fish Co-Culture System - The Qingtian rice-fish co-culture system is one of the first projects recognized as a global important agricultural heritage, showcasing an ecological cycle that reduces reliance on chemical fertilizers and pesticides [4]. - This system promotes biodiversity and ecological balance, aligning with sustainable development principles [4]. - The exhibition highlighted the historical significance and value of the rice-fish co-culture system, contributing to the understanding of sustainable agricultural practices [4]. Group 3: Global Agricultural Heritage Initiative - The FAO's initiative for global important agricultural heritage has recognized 102 heritage sites worldwide over 20 years, with China leading with 25 recognized projects [5]. - These living heritage systems play a crucial role in ecological balance and cultural identity, reflecting the depth of Chinese agricultural civilization [5]. - The initiative emphasizes the importance of agricultural heritage in addressing future uncertainties and promoting sustainable development globally [5].

Core Insights - The annual crab season has begun, coinciding with the National Day and Mid-Autumn Festival, leading to increased consumer demand for hairy crabs [2] - Many consumers have reported disappointing experiences with crab quality, including issues such as empty shells, bitter taste, and dead crabs upon delivery [2][6][7] - The brand "Crab Lady" has faced significant consumer backlash, with complaints about the quality of their crabs not matching promotional claims [6][16] Group 1: Consumer Experience - Consumers have encountered poor quality crabs, with reports of empty shells and unformed crab roe, leading to dissatisfaction [6][7] - The experience of purchasing crab cards has been frustrating, with many consumers unable to redeem them due to high demand and limited availability [10][12] - Complaints about crab quality and service have been persistent, with a total of 5,459 complaints recorded on third-party platforms [16] Group 2: Brand Reputation - "Crab Lady" has been a frequent subject of complaints, previously facing penalties from industry associations for issues like false advertising and short weights [16][17] - The brand's sales model, which relies on pre-sale crab cards, has led to consumer frustration due to difficulties in redeeming these cards [10][13] - Regulatory measures have been introduced to address issues in the crab sales market, aiming to improve consumer protection and reduce fraudulent practices [19][20]

Core Viewpoint - Dahu Aquaculture Co., Ltd. plans to change its name to Dahu Health Industry Co., Ltd. to reflect its strategic transformation from traditional aquaculture to the health industry [1][2] Group 1: Company Name Change and Strategic Shift - The name change is intended to better align with the company's evolving business structure and strategic focus on health products and medical services [1][2] - The company aims to maintain its brand value by retaining "Dahu" in its new name while signaling a commitment to the health industry [2] Group 2: Business Performance and Revenue Structure - Dahu's traditional aquaculture business has seen a significant decline, with revenue from this segment dropping to 14.72% of total revenue in 2024, and live fish sales contributing only 7.14% [1] - In contrast, revenue from medical and processed aquatic products has been increasing annually, indicating a structural shift in the company's revenue sources [1] Group 3: Market Context and Future Outlook - The transformation is viewed as a strategic necessity in response to aging populations and rising consumer demand for health-related products [2] - The success of this transition will depend on the company's execution capabilities, profitability of the medical segment, and competitiveness in the prepared food market [2]

Core Insights - The global ocean economy has surpassed $2.5 trillion and is projected to reach $3 trillion by 2030, comparable to the world's seventh-largest economy [1][4] - The shift in ocean economic strength is moving from traditional port metrics to technology-driven innovations, with breakthroughs in deep-sea exploration, marine renewable energy, and marine biomedicine becoming core competitive advantages [1][4] Ocean Economy Overview - China's ocean production value has exceeded 10 trillion yuan for the first time, accounting for 7.8% of GDP, driven by cities like Shanghai, Shenzhen, and Qingdao [2] - The global ocean economy is expanding due to the collaborative growth of marine transportation, fisheries, energy, and tourism, with over 31 million direct jobs created and over 200 million indirect jobs anticipated [4] Global Ocean City Competitiveness - Traditional shipping centers remain dominant in the global ocean city rankings, with cities like London and Oslo leading in various dimensions such as economic vitality and technological innovation [5][7] - Singapore ranks first in Asia, benefiting from efficient governance and a complete industrial chain in marine engineering [7] Innovation as a Key Variable - The "Global Ocean City Competitiveness Index Report (2025)" offers a new perspective on evaluating ocean cities, emphasizing the transition from traditional maritime hubs to innovative ocean cities [9][12] - Both the LMC report and the new competitiveness index highlight the stability of top-tier ocean cities, with Singapore, London, and Rotterdam consistently leading [9] Strategic Pathways for Chinese Cities - Chinese cities are encouraged to transition from "supply chain participants" to "value chain creators," addressing the current challenges of being large but not strong [15][16] - Shanghai can leverage digital port technologies to enhance high-value services, while cities like Qingdao and Shenzhen should focus on integrating research and industry to foster innovation [16][17] Future Projections - The report predicts that Chinese cities will rise in global rankings, with Shanghai potentially entering the top three, and Qingdao moving closer to the first tier due to advancements in AI and marine technology [18]

梯田层叠，稻浪翻金，清泉潺潺，田鱼欢跃。 金秋时节，浙江丽水市青田县，一幅延续了千年的农耕图景依旧生动，似画般，动静之间满是生机。 水田里种稻，稻田里养鱼——这份藏于山田的智慧，是青田人代代相传的农耕密码，更是中华农耕文 明"人与自然和谐共生"的绝妙缩影。 2005年，青田稻鱼共生系统被联合国粮农组织列入首批全球重要农业文化遗产保护试点。 从古老的共生智慧到如今的丰饶画卷，从质朴的农耕技艺到丰盈的文化生态，青田人承古开新，让千年 农遗在这片沃土上焕发新的生机。护遗产、兴产业、传文脉、立法规，一条文化传承与乡村振兴相得益 彰的共富之路在这里徐徐铺展，一如那层叠绵延的稻鱼梯田。 千年农遗，鱼稻相依 演绎中华农耕文明赓续与创新的生动图景 山多地少，怎么办？先民依山势修梯田，引山泉建鱼塘，创造性地摸索出"以鱼肥田、以稻养鱼、鱼粮 共存"的生态农业模式。 青田，九山半水半分田。 青田县稻田养鱼始于唐朝，至今已有1300多年的历史。据明洪武年间《青田县志》记载："田鱼有红黑 驳数色，于稻田及圩池养"，寥寥数语，勾勒出田鱼与稻田相伴相生的鲜活图景。 为保护田鱼种质资源，徐冠洪建起120亩原种保护与孵化基地，通过现代技术将鱼 ...

近日，建设银行（601939）东营河口支行成功为辖内一家水产养殖企业授信 300 万元 "小微快贷"。这 笔高效、精准的金融支持，不仅为当地特色农业发展注入 "强心剂"，更切实破解了小微企业 "融资难、 融资慢" 的核心痛点，助力企业轻装上阵扩规模、谋发展。 此次信贷支持，是建设银行东营河口支行践行普惠金融理念、深耕地方实体经济的生动缩影。近年来， 河口支行始终聚焦小微企业发展痛点，不断优化金融产品体系与服务模式，通过 "精准对接、简化流 程、提速放款" 等举措，为更多小微企业 "输血供氧"。下一步，建设银行东营河口支行将持续加大对当 地特色农业、制造业等领域小微企业的支持力度，进一步下沉服务重心，以更优质、更便捷的金融服 务，为更多市场主体注入金融活水，为地方经济高质量发展贡献建行力量。（大众新闻记者 李真真 通 讯员 张晨玥） 据了解，获贷的水产养殖企业是当地特色农业领域的重点经营主体，长期深耕淡水鱼虾养殖与销售领 域。凭借稳定的产品品质和精细化运营，企业在区域市场树立了良好口碑，客户认可度与市场份额稳步 提升。近年来，随着消费市场对优质水产品需求的持续扩大，企业萌生了扩大养殖规模、升级智能化养 殖设施的 ...