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产销对接火热!中山香农优质农产品湾区展销会举行
Nan Fang Nong Cun Bao· 2025-12-27 01:04
产销对接火热! 中山香农优质农 产品湾区展销会 举行_南方+_南 方plus 12月26日下午, 中山兴中广场内 香气四溢,"品 香农·享岭 南"——"中山香 农"优质农产品 湾区展销会在此 启幕。展销会集 中展示"中山香 农"区域公用品 牌旗下的百款优 质农产品,通 过"展示+品鉴 +产销洽谈"的模 式,助推中山优 质农产品走向大 市场,丰富国民 餐桌。 中山香农展销会现场。 展销会现场,中 山市农业投资有 限公司等13家企 业集中亮相,石 岐鸽、黄圃腊 味、小榄菊花等 地道"香农"优品 琳琅满目。商家 纷纷亮出绝活, 有的现场吆喝互 动,有的提供试 吃体验,有的甚 至将活鱼搬来, 吸引大量采购商 和市民驻足品 尝、选购。 石岐乳鸽现场试吃。 "无腥味、口感 细腻,没有科技 与狠活。"记者 看到,在中山市 白石鸡场有限公 司吴永浩的热情 推介下,不少顾 客提着一大袋鸡 蛋满意离开,还 有人边走边 说:"回去还要 线上下单!" "今天带来了一 大箱菊花,没想 到半小时就卖完 了,人流量很 大,展销效果出 乎意料的 好。"中山市御 膳菊农副产品有 限公司负责人区 娟花笑着说。 消费者现场购买白石鸡蛋。 当天下午 ...
吃货看过来!“中山香农”优质农产品湾区展销会邀您打卡
Nan Fang Nong Cun Bao· 2025-12-23 16:00
吃货看过 来!"中山香 农"优质农产品 湾区展销会邀您 打卡_南方+_南 方plus 香农"旗下最具 代表性的风味王 牌,一次性推向 湾区市民的餐 桌。 12月26日至27日,"品香农·享岭南"中山香农优质农产品湾区展销会将在中山兴中广场举行。 "中山香农",是 中山市农产品区 域公用品牌,旨 在加快推动农业 产品提档升级, 带动农民增收致 富。它由政府背 书、行业共创, 严格遴选本土最 具代表性、最富 特色的优质农产 品,为消费者提 供"从田间到舌 尖"的信任保 障。 截至目前,"中 山香农"品牌已 汇集石岐鸽、黄 圃腊味、小榄菊 花等100款优质 中山最值得期待 的"舌尖美味"来 了!12月26日至 27日,"品香农· 享岭南"中山香 农优质农产品湾 区展销会将在中 山兴中广场举 行。这场由中山 市农业农村局、 中山市农业投资 发展有限公司主 办的本土农业盛 事,将把"中山 "中山香农"产品名录。 农产品,并将在 本次展销会集中 亮相。观众既可 品尝现场制作的 风味美食,也能 探索中山农产品 的创意吃法,开 启一场融合风味 与文化的体验之 旅。 | 思想 | 58 187 | 企业 | 产品名称 | | ...
聚焦三大赛道,中山市乡村青年创业大赛即将启动
Nan Fang Du Shi Bao· 2025-11-15 12:57
Core Points - The Zhongshan Rural Youth Entrepreneurship Competition aims to stimulate innovation and entrepreneurship among rural youth, aligning with the "Hundred Million Thousand Project" to gather significant support for rural revitalization [1][5][7] Group 1: Competition Overview - The competition is themed "Create and Share Hundreds of Millions, Build Dreams in New Countryside" and will take place from mid-November 2025 to January 2026 [1] - It features a multi-dimensional platform for showcasing achievements, storytelling, entrepreneurial competition, and brand promotion [1][5] - The competition will adopt a three-tier evaluation process involving town and street recommendations, city-level assessments, and final evaluations [3][4] Group 2: Competition Tracks - The competition includes three main tracks: Modern Agriculture, New Quality Productivity, and Rural Leisure Tourism [3][4] - The Modern Agriculture track encourages innovation in agricultural production, processing, circulation, and sales, focusing on traditional local products and the introduction of new agricultural varieties [3][4] - The New Quality Productivity track aims to strengthen collective village economies and promote traditional industries through digital transformation and the development of emerging industries [4] - The Rural Leisure Tourism track focuses on enhancing the quality and uniqueness of rural tourism, promoting new business models such as rural homestays and eco-tourism [4] Group 3: Support and Incentives - The competition integrates resources from various departments to provide comprehensive support for participants, including awards and recognition for outstanding projects [6][8] - Awards include the "Top Ten Rural Youth Entrepreneurship Pioneers" and various other recognitions, along with post-competition support services [6] - Media channels will be utilized to enhance the visibility and impact of entrepreneurial projects and participants [6] Group 4: Participation Requirements - Participants must be aged between 18 and 45, with a focus on those actively engaged in rural revitalization and entrepreneurship [8] - All projects must be registered within Zhongshan and comply with relevant laws and regulations, demonstrating positive economic and social impacts [8]
南农晨读丨美“稻”了
Nan Fang Nong Cun Bao· 2025-11-05 04:03
Group 1 - The core point of the article highlights that as of October 30, over 90% of the autumn grain harvest has been completed nationwide, indicating a strong agricultural performance this season [4][5]. - The specific harvest completion rates include 95% for corn and soybeans, nearly 90% for medium rice, and over 50% for late double-crop rice [5]. Group 2 - The article mentions the upcoming "Second International Conference on Plant Biosafety" scheduled to be held in Guangzhou from November 2 to 6, 2025, co-hosted by the Chinese Academy of Agricultural Sciences and the Centre for Agriculture and Bioscience International [12][13][14]. - Guangdong province is launching a winter tourism campaign with a budget of 3.5 billion yuan, aiming to attract visitors and promote local tourism [16][18]. - The article also discusses the "Zhongshan Fragrant Farmers" event, which will showcase local agricultural products in Shenzhen on November 9, featuring various specialties from Zhongshan [21][22][24].
“兴宁鸽”飞跃密码:保、育、繁、推驱动产业升维
Nan Fang Nong Cun Bao· 2025-10-28 04:03
Core Insights - The "Xingning Pigeon" has emerged as a significant regional public brand for meat pigeons in China, expanding its reach from local to global markets, driven by innovations in breeding, processing, and marketing [3][4][5] - Guangdong province is the largest producer of meat pigeons in China, accounting for approximately 65% of the national breeding stock and producing 245 million pigeons with a market value exceeding 5 billion yuan in 2024 [14][16] - The industry transformation is characterized by a comprehensive integration from breeding to the dining table, enhancing local economic development and contributing to rural revitalization [5][6] Industry Overview - China is the world's largest producer and consumer of meat pigeons, with over 80% of global output originating from the country [14] - Guangdong's meat pigeon industry is projected to reach a scale exceeding 100 billion yuan, supported by standardized breeding systems and a robust marketing framework [43][44] Breeding and Genetic Development - The "Shiqi Pigeon," a local breed with nearly a century of breeding history, has been recognized as a key genetic resource for meat pigeon breeding in Guangdong [22][25] - Efforts to enhance breeding include establishing a breeding center and developing new strains like "Jinlv No. 1" and "Tianxiang No. 2," which are now in trial phases [31][36][37] Policy and Financial Support - The Guangdong provincial government has allocated 2 million yuan annually for three years to support the breeding and genetic improvement of high-quality meat pigeon varieties [38][39] - Policies are being implemented to promote the integration of agriculture and finance, facilitating access to credit for over 2,300 farmers involved in the industry [48] Processing and Value Addition - The establishment of a modern slaughtering facility with an annual capacity of 15 million pigeons has positioned the region as a key player in meat pigeon exports [53] - Local enterprises are innovating in the pre-prepared food sector, processing an average of 60,000 fresh pigeons daily, thus enhancing the value chain [54][55] Market Trends and Consumer Preferences - The demand for larger pigeons weighing over 400 grams is increasing, alongside the popularity of pre-prepared dishes, indicating a shift in consumer preferences [80] - The industry faces challenges such as low R&D investment and a high proportion of small-scale farms, which complicates standardization and branding efforts [81][82] Future Directions - The integration of technology and policy initiatives is expected to drive the next phase of growth in the meat pigeon industry, with a focus on enhancing production efficiency and market competitiveness [84][102] - The "Media+" initiative aims to leverage media resources for brand building and market expansion, further solidifying the "Xingning Pigeon" as a cultural symbol [66][68]
中山香农“圳”当红!地道风物架起深中融合新桥梁
Nan Fang Nong Cun Bao· 2025-07-01 13:32
Core Viewpoint - The event "Crossing One Year, Meeting New Life in Zhongshan" celebrates the first anniversary of the Shenzhen-Zhongshan Corridor, showcasing Zhongshan's urban transformation and industrial vitality through various themed exhibitions and interactive experiences [2][5]. Group 1: Event Overview - The event took place from June 27 to July 1, featuring multiple themed exhibition areas such as "Intelligent Manufacturing Zhongshan," "Cultural Tourism Zhongshan," and "Zhongshan Fragrance Farmers" [3][4]. - The exhibition aimed to present Zhongshan's charm and strength to the citizens of Shenzhen and the Greater Bay Area through brand promotion and consumer engagement [5]. Group 2: Agricultural Products - The "Zhongshan Fragrance Farmers" exhibition highlighted local agricultural products, including geographical indication products like crispy fish and seasonal fruits such as God Bay pineapples and Jinhuang fragrant mangoes [8][9]. - The event included tasting sessions for fresh fruits, attracting many visitors and enhancing the appeal of Zhongshan's agricultural offerings [14][15]. Group 3: Brand Development - "Zhongshan Fragrance Farmers" is a key public brand for Zhongshan's agricultural sector, structured under a "1+5+N" brand development system, integrating five major "Yue" agricultural products and various specialty items [22][23]. - The brand has certified 84 products that comply with national food safety standards and high-quality regulations in the Guangdong-Hong Kong-Macao Greater Bay Area, ensuring quality from farm to table [24][25]. Group 4: Market Expansion - With the deepening of the "six integrations" of Shenzhen and Zhongshan, the brand aims to enhance its market presence in the Greater Bay Area through an online and offline sales channel strategy [28][29]. - The Shenzhen-Zhongshan Corridor serves as a vital link for efficiently delivering high-quality, authentic Zhongshan agricultural products to households across the Greater Bay Area [32][33].