2月25日，新华每日电讯第7版"特稿"版整版刊发《新名片里看乡村新景——安徽乡村变革六记》。 （来源：市场星报） 近期，新华社安徽分社6路小分队分赴皖北、皖西、皖南等地区的6个乡村蹲点调研，在捕捉乡村新名片 中，感受数字时代中国乡村变革的新活力、新气象。 滑雪场：大别山里长出"冷经济" 冬日午后，在大别山区800多米海拔高的山窝窝里，3条长短不一的滑雪道依山而落，最长的高级道长约 1200米，白茫茫的雪场在阳光照射下显得愈发明亮。粉的、蓝的、绿的……身着不同色彩滑雪服的游客 们穿梭滑行，夹杂着不同地方口音，扮靓了雪场，更热闹了山村。 这里是大别山滑雪旅游度假区，位于安徽省六安市霍山县漫水河镇新铺沟村，在北京冬奥会举办后，当 地依托高海拔、低气温的地理环境招引外地企业投资所建。 "近年冰雪运动热潮从东北、华北等传统优势区域向全国范围南展西扩东进，让大家认识到，南方也可 以发展冷经济。"六安市文化和旅游局局长秦国伟说，六安抢抓机遇积极发展冰雪运动，通过项目落地 提速、发放文旅惠民消费券等方式支撑保障，已形成大别山滑雪旅游度假区、金寨莲花山滑雪场等多个 品牌。 村咖：乡野间的"诗与远方" 沿着"皖南川藏线"一路向西 ...

中新社北京2月19日电 题：台商携安徽梨羹入宝岛 新年畅销万余碗 2026年初，"小梨窝"亮相台北世贸年货大展，四天内线下售出1.2万余碗，成为人气商品之一。现场， 陈泯仰团队搭建大屏，循环播放砀山酥梨从枝头采摘到加工制作的过程。在他看来，"小梨窝"不仅是一 门生意，更是连接两岸的产业纽带。 作者 李百加 梨羹本是寻常甜汤，但若以来自安徽的优质砀山酥梨炖制，天然食养、开盖即食，实属难得。来自台湾 高雄的台商陈泯仰以高品质原材料与即食化创新为卖点，将这一口大陆风味送上台湾餐桌，推动品 牌"小梨窝"迅速走红。 "砀山酥梨是中国国家地理标志产品，以其汁多味甜而驰名。在《本草纲目》中亦有关于其食养价值的 记载。"谈起砀山酥梨底蕴，陈泯仰头头是道。他坦言，自己2018年来大陆发展后，敏锐察觉其发展潜 力。 从砀山果园精选酥梨，运抵工厂，搭配红枣、银耳、枸杞、冰糖炖煮加工并封装……陈泯仰将产出样品 寄回台湾进行食品安全检测。全数合格的检测结果让他吃下了"定心丸"，随即着手推进产品出口、报 关、海运及检验等相关事宜。 2025年春节前夕，首批"小梨窝"顺利进入台湾市场。初时，产品仅在小范围内试销。通过社交媒体推 广、与网络 ...

Group 1 - The festive atmosphere is prevalent across various cities in China as they prepare for the National Day and Mid-Autumn Festival, with decorations and celebrations enhancing the urban landscape [1][5][12] - Major tourist attractions, such as the Badaling Great Wall in Beijing, are adorned with seasonal flowers and themed flowerbeds to attract visitors [5][6] - In cities like Shenyang and Yinchuan, large floral displays, including a giant national flag made of flowers, are set up to celebrate the upcoming holidays [8][9] Group 2 - The cultural and tourism market is experiencing a surge, with unique activities and scenic offerings aimed at attracting tourists during the holiday season [15][16] - In Heilongjiang, special autumn-themed tourism routes are introduced, highlighting the region's natural beauty and historical significance [18] - Hebei province is revitalizing historical buildings and industrial heritage to enhance cultural tourism experiences, including immersive exhibitions and educational activities [19][21][24] Group 3 - The agricultural sector is witnessing a peak in production and sales of seasonal products, ensuring ample supply for the upcoming holidays [32][33] - The Yangcheng Lake hairy crabs have entered their peak sales season, with logistics optimized for freshness [34][36] - In Fujian, the local fishing industry is actively harvesting large yellow croakers, contributing to the festive dining experience [38][40] - The pear harvest in Anhui is also thriving, with strong demand from external markets boosting local sales [39][41]

Group 1 - The article highlights the transformation of the pear industry in Daguan County, Anhui, from selling fresh fruit to producing processed products like pear paste, leveraging e-commerce and cross-industry collaboration [1][3] - The local company, Anhui Longrun Biological Technology Co., Ltd., processes 5,000 tons of fresh pears annually, developing over 30 deep-processed products with an annual output value of 180 million RMB [1][4] - Daguan County, known as the "World Pear Capital," has a pear cultivation history of over 2,500 years and exports products to more than 30 countries and regions [1][4] Group 2 - The rise of the pear products is supported by Daguan's status as a national-level e-commerce demonstration county, fostering a robust e-commerce ecosystem and promoting "live-streaming economy" [3][4] - Taiwanese entrepreneur Chen Minyang has successfully created ready-to-eat pear paste from Daguan pears, selling it in Taiwan and other markets such as Singapore, Malaysia, Japan, and South Korea [3][4] - The deep-processing industry of Daguan pears is expanding, with 29 large-scale fruit processing enterprises and an annual processing capacity of 1.2 million tons, projected to reach an output value of 3.62 billion RMB by 2024 [4]

Core Viewpoint - The "Super Anhui" food competition in Suzhou successfully integrated local culture and consumer experience, promoting nighttime economy and showcasing the diverse cultural charm of Suzhou [1] Group 1: Event Highlights - The event featured a 3.5-meter diameter "Anhui's First Bowl," symbolizing the inclusiveness of Suzhou's food culture, attracting many citizens for photos [3] - Over 30 intangible cultural heritage foods were showcased, including specialties like Symbol Li Hanji Roast Chicken and Liangpi Noodles, alongside nearly 20 agricultural product enterprises [3] - E-commerce live streaming was vibrant, with over 130 accounts participating, achieving sales of 8 million yuan through time-limited discounts and direct supply [3] Group 2: Economic Impact - Offline consumption surged, with restaurant merchants in the Yunji Street area seeing a 255% year-on-year increase in revenue [3] - Nearly 1,000 merchants in the main urban area achieved a single-day sales total exceeding 12 million yuan, demonstrating the event's strong impact on the consumer market [3] Group 3: Cultural Performances - The event featured various local cultural performances, including traditional music and dance, showcasing the artistic and athletic collision [5] - Online viewership exceeded 1 million, with a total exposure of related topics reaching 120 million times, while approximately 60,000 citizens attended the event in person [5] - The innovative "competition + interaction + entertainment" model created an immersive and multi-dimensional cultural tourism experience, enhancing cultural identity and consumer engagement [5]