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一条条“村路”,运出农产品迎来观光客
Xin Lang Cai Jing· 2026-01-12 20:06
(来源:安徽新闻网) 逗萌宠、玩滑梯、荡秋千、支帐篷,在天长市汊涧镇长山村釜山萌宠亲子乐园,与大自然与小动物的亲 密接触,令游客流连忘返。"'天长99公路'建成后,为我们发展亲子游带来了机遇,游客越来越多。"萌 宠乐园负责人高银告诉记者,他2022年返乡创业,如今正迎来市场的爆发期。据了解,除了萌宠乐园, 长山村还建设了天外来客驿站、露营基地、美好生活中心、疗养中心、福咖等一批新业态,并举办"福 润长山"民俗文化系列活动周,给游客带来多样文旅体验。 行走在位于天长市永丰镇三元村7.56公里长的水杉大道,道路宽敞整洁,两旁一棵棵水杉挺拔而立、蔚 然成林,辅之以一块块方正的农田、一条条杉林栈道、一盏盏水杉枝头悬挂的田园诗灯饰、一列列穿梭 林间的"稻梦小火车",再加上骑行、健步、钓龙虾、研学等活动,正吸引越来越多游客前来享受田园时 光、感受农耕文化。"以前走在坑洼不平的小路上,晴天一身灰,雨天一身泥,坐车颠来晃去,心里直 发怵。水杉大道建成后,不仅出行方便了,还成了一条'网红大道',为咱们村的发展赋能。"三元村党 总支书记梁巧香高兴地对记者说。 据了解,"十四五"以来,天长市共建设"四好农村路"309公里,农村公路 ...
大棚种出“致富菇”
Xin Lang Cai Jing· 2026-01-04 23:11
(来源:嘉兴日报) 转自:嘉兴日报 ■记者 沈 洁 通讯员 朱琴燕 顾家浩 嘉兴市均诚农业有限公司成立至今已有7年,基地总流转面积近200亩,建有20个食用菌大棚,主要培育 高温菌种草菇和低温菌种双孢菇。目前,公司的食用菌以市场批发与零售相结合的方式销售,此次双孢 菇采收可一直持续至今年5月,到5月末将切换种植高温食用菌草菇,保障全年稳定供应。 王成贤表示,公司计划通过技术升级,进一步提升生产效率和产品质量。考虑到王店镇葡萄种植面积很 大,公司计划收集废弃的葡萄枝条,与菌渣混合调配,制作生物有机肥,让菌渣还田,促进土壤改良和 菌类生长,提高资源利用率,探索绿色循环新路径。 走进位于秀洲区王店镇的嘉兴市均诚农业有限公司,只见食用菌大棚内用木材搭建的菌床层层排布,大 大小小的双孢菇铆足劲儿向上探头,通体洁白、鲜嫩饱满的菌菇长势喜人。工人们头戴照明灯,沿着菌 床一排排仔细巡视,熟练地将一个个成熟的双孢菇采摘下来。 公司负责人王成贤介绍,双孢菇就是市场上常见的白蘑菇,上市时间比往年推迟了近一个月,从当前食 用菌大棚的出菇情况来看,产量十分可观。每平方米产量15公斤左右,一个500平方米的食用菌大棚就 能产7500公斤 ...
珠海红旗:15亩食用菌试验基地落成,已投入种植
Nan Fang Du Shi Bao· 2025-12-11 06:55
Core Insights - The establishment of a mushroom cultivation experimental base in Daling Community, Hongqi Town, Jinwan District, aims to boost local farmers' income and promote rural revitalization through the "Mushroom Fragrance Enriching People" initiative [1][2] Group 1: Project Overview - The base is part of the "Hundred Thousand Project" to develop local特色产业 (characteristic industries) and has a trial area of approximately 15 acres [1] - Various mushroom species are being tested, including Chanterelle, Red-Headed Bamboo Fungus, Spiny-Headed Bamboo Fungus, Shiitake, Hairy Wood Ear, Giant Portobello, and Straw Mushroom [1] Group 2: Implementation and Support - A standardized cultivation area has been established, and a working group consisting of technical experts and farmer representatives has been formed to support production management and technical promotion [2] - The project has already provided local employment opportunities during the construction phase and plans to implement a model of "enterprise supply of seeds + technical guidance + guaranteed purchase" to enhance farmers' income [2] Group 3: Future Plans - The community and the enterprise plan to optimize cultivation techniques and expand sales channels, aiming to create a comprehensive demonstration garden that integrates cultivation experience, science education, and product exhibitions [2]
全链赋能出品牌!驻翁源县龙仙镇工作队用林下菌菇撑起乡村振兴“致富伞”
Nan Fang Nong Cun Bao· 2025-09-17 02:30
Core Viewpoint - The article highlights the efforts of a working team in Longxian Town, Wengyuan County, to promote the cultivation of edible mushrooms as a means of rural revitalization and economic development, leveraging local resources and technology [1][5][6]. Group 1: Industry Development - The working team has transformed the local mushroom industry from "scattered planting" to "scale development," enhancing the economic value from "selling fresh" to "brand value-added" [8][10]. - The introduction of high-quality mushroom varieties, such as bamboo fungus and straw mushroom, has been pivotal in utilizing local bamboo resources effectively [23][24]. - The team has also introduced a new variety, red-tipped bamboo fungus, which allows for year-round cultivation and higher economic returns for local farmers [25][27]. Group 2: Technological Innovation - The working team addressed the challenges of traditional mushroom cultivation, such as seasonal limitations and continuous cropping issues, by developing new cultivation techniques that allow for multiple harvests in a year [32][38]. - A patented technology has been implemented to improve the cultivation substrate and control humidity, significantly increasing yield and reducing disease [39][40]. Group 3: Economic Impact - The current production capacity of bamboo fungus in the center village is approximately 400 pounds per day, translating to a daily revenue of around 10,000 yuan based on the price of dried mushrooms [40]. - The working team has secured nearly 900,000 yuan in support funds to establish a comprehensive edible mushroom industry service center, enhancing the value chain from production to sales [50][52]. Group 4: Branding and Marketing - The team has initiated branding efforts by registering the trademark "Xianyi Zhen" and creating unique packaging to enhance market visibility [55][57]. - Future plans include modernizing the production line and expanding the marketing channels to connect with larger markets, particularly in the Greater Bay Area [58][64].
解锁现代化农业发展“密码” “慧”种田为乡村振兴插上“科技翅膀”
Yang Shi Wang· 2025-08-17 05:44
Group 1 - The core viewpoint is that technological advancements are transforming traditional agriculture, enabling the development of characteristic industries for rural revitalization [1] - In Shandong Heze, the "mushroom-vegetable rotation" model allows farmers to achieve "multiple uses from one greenhouse and multiple harvests from one land" [3] - The new model was invented by provincial experts, addressing the lack of agricultural technical talent in Dingtao, with support from 23 universities in Shandong province since last year [5] Group 2 - Dingtao has established 11 "Intelligent Rural" workstations, expanding income channels for farmers through various initiatives from mushroom-vegetable rotation to furniture design [5] - The agricultural bureau of Dingtao is implementing a strategy based on "six ones," focusing on a characteristic industry, a leading enterprise or cooperative, and collaboration with a university [7] - In Shaanxi Xunyi, modern facility agriculture is thriving, with a 40,000 square meter greenhouse producing abundant cherry tomatoes and other vegetables, meeting high demand [8][11]
从银耳到金耳,小镇食用菌产业的迭代与突破
Qi Lu Wan Bao· 2025-04-30 21:08
Core Viewpoint - The successful cultivation of Jin Ear mushrooms in Xu Zhuang Town represents a new approach to the development of edible mushrooms in Xin County, which is known as the "hometown of Agaricus bisporus" in China [1][2]. Group 1: Historical Development - Xu Zhuang Town began developing the edible mushroom industry in the 1990s, following a structural adjustment in agriculture, with a significant focus on the cultivation of Agaricus bisporus [1]. - The town has received multiple accolades for its contributions to mushroom cultivation, including titles such as "National Small Mushroom New Rural Construction Demonstration Town" and "Shandong Province Small Mushroom New Rural Construction Advanced Unit" [1]. Group 2: Modern Agricultural Practices - The town has adopted a "one village, one product, one characteristic" development strategy, leveraging "Internet+" to enhance modern agricultural production and extend the industrial chain [2]. - The cultivation of Jin Ear mushrooms has been integrated into a comprehensive service model that includes production, processing, sales, and land leasing, showcasing a successful practice in agricultural modernization [2]. - The use of data-driven approaches in mushroom cultivation has replaced traditional experience-based methods, highlighting the impact of modern technology on agricultural practices [2].