从守护绿色到经营绿色，黄河故道描绘着动人的生态画卷。眼下，民权县羊肚菌种植面积达5000 亩，赤松茸种植面积达600亩，年产值2亿多元。 翟文杰：从俺爷那一辈开始，从恢复林带上，从这地方入手。我们这个林带主要是以防风固沙为 主，这个豫东最大的生态屏障，假如这个林带没有了，这个风立马就起来了。 种树的工作一直没有间断。与父辈不同的是，翟文杰在林场里用上了北斗监测、无人机巡护、基因 育种等多种新技术，让坚守更精准高效。 翟文杰：印象最深的就是俺爷跟我说，你要好好干，他说造林这个事不是说这一天两天就能完成 的。造林规划、管理、病虫害防治、监测，俺都干。 如今，民权县以申甘林带为核心的十多万亩黄河故道林下沙荒地，种了羊肚菌、赤松茸等多种食用 菌，已经成为"全国林下食用菌种植国家农业标准化示范区"。 羊肚菌林下种植基地负责人包若琰：每亩地的产值3万至4万元左右，林下种植也可以带动我们（周 边）老百姓来就业。 央广网北京11月16日消息（记者胡晓辉 商丘台记者刘悦 民权台记者丁亚敏）据中央广播电视总台 中国之声《新闻和报纸摘要》报道，党的二十届四中全会明确提出，加快经济社会发展全面绿色转型， 建设美丽中国。河南省商丘市的 ...

Core Insights - The "Rice-Rice-Fungus" ecological circular agriculture model in Anren County, Hunan, effectively utilizes rice straw, transforming it from a burden into a valuable resource [1][2]. Group 1: Agricultural Practices - The model integrates rice production with edible mushroom cultivation, creating a closed-loop system that includes low stubble harvesting, mushroom cultivation for added value, and feed processing [2]. - Farmers in Datan Village are using crushed rice straw as a substrate for mushroom cultivation, which enhances growth due to its air permeability and nutritional value [2]. Group 2: Economic Benefits - A farmer reported an expected yield of 1,500 kilograms per mu (approximately 0.067 hectares) of mushrooms, with a net profit of about 20,000 yuan per mu [2]. - Another farmer highlighted that selling rice straw to cattle farms has generated an additional income of 10,000 yuan from 40 mu of rice fields [2]. - The comprehensive utilization of straw has broadened income channels for villagers, with nearly 2,000 mu of farmland in the village benefiting from this approach [2].

工人正在对树枝进行粉碎（记者李杨 摄） 永乐店镇集体林场副场长商仲彬向中国之声记者表示，与以往不同的是，今年这些枯枝落叶将通过粉碎、发酵的处理流程，转化为可利用的"⿊土"有机 质，实现了园林废弃物的资源化转变。 商仲彬说："在林地里用四轮拖拉机牵引粉碎机，拉到林地里，把树枝子集中成一堆。因为林子很⼤，树枝子不好集中到一起，只能把邻近的集中起来 粉碎。收集后往一块集中就成为有机肥料。" 在树林中，园林工人正熟练地操控着⼤型粉碎机。他们将枯树枝逐一放入机器的进料口，转瞬之间便被粉碎成颗粒状。 永乐店镇集体林场场长赵洪涛说："现在树叶落下来，这些⼩型的树枝粉碎后，就是堆肥了，作为树的一种天然养料。如果树不茂盛，到时候就添加这 种肥料，撒上点。" 播放 播放 静⾳ 0:00 / 0:09 加载完毕: 0% 进度: 0% 媒体流类型直播 -0:09 播放速度 2x 1.5x 1.25x 1x, 选择 0.5x 1x 节⽬段落 节⽬段落 描述 关闭描述, 选择 字幕 字幕设定, 开启字幕设置弹窗 关闭字幕, 选择 ⾳轨 全屏 This is a modal window. 开始对话视窗。离开会取消及关闭视窗 ⽂字 Col ...

Core Insights - The article highlights the transformation of Banqian Village in Fujian Province, where the introduction of smart greenhouses has enabled year-round cultivation of edible mushrooms, particularly Matsutake mushrooms, leading to increased income for local farmers [1][2]. Group 1: Agricultural Innovation - The establishment of six smart temperature-controlled greenhouses by the Zhenxin Agricultural Cooperative has allowed for the cultivation of mushrooms regardless of seasonal constraints, enhancing the stability and profitability of the mushroom industry [1]. - The temperature in the greenhouses is maintained between 9°C and 14°C with humidity over 80%, meeting the growth requirements for Matsutake mushrooms, resulting in sales exceeding 100,000 yuan [1]. Group 2: Economic Impact - Over 80% of families in Banqian Village are engaged in Matsutake mushroom cultivation, with the cooperative's efforts leading to diversified income sources through employment and profit-sharing from the cooperative [2]. - The modern agricultural industrial park in Banqian Village has expanded the variety of mushroom species cultivated, with an annual planting scale nearing 20 million bags and a total output value of 60 million yuan [2]. Group 3: Future Developments - An additional investment of 4 million yuan is planned to further expand the agricultural industrial park and establish a research collaboration base with the Fujian Academy of Agricultural Sciences, aimed at developing superior mushroom varieties suited to the local climate [2]. - The shift from traditional farming methods to technology-driven practices has positioned the mushroom industry as a significant contributor to local economic development, transforming it into a major industry for wealth generation in the village [2].

Core Viewpoint - The article emphasizes the need for innovative practices in crop rotation to address the issue of straw burning and air pollution in southern China, while also enhancing the economic benefits of crop rotation [1] Group 1: Crop Rotation Practices - In Hunan Province, a "rice-mushroom rotation" model is being implemented, where rice straw is used to cultivate matsutake mushrooms after the late rice harvest, which reduces reliance on chemical fertilizers [1] - In Jiangxi Province, straw is utilized in outdoor settings to cultivate edible fungi, with the substrate being returned to the soil after cultivation [1] - The "rice + winter special cultivation" model has been practiced in Guangdong and Sichuan provinces, with some areas achieving higher income during the winter fallow period than from rice cultivation [1] Group 2: Management of Fallow Land - The article suggests that management of fallow farmland should not rely on a single approach but should encourage diversified operations through crop rotation, ensuring that farmland yields throughout different seasons while maintaining soil fertility [1] - Exploring solutions for straw disposal through innovative agricultural practices is highlighted as a valuable direction for future development [1]

Core Insights - The collaboration between Gansu Province's Weiyuan County and Shandong Edible Mushroom Industry Technology System aims to enhance the standardization, technological advancement, and branding of the edible mushroom industry through a framework agreement signed in May 2024 [1] Group 1: Industry Development - Weiyuan County's Xinruifang Agricultural Development Co., Ltd. has successfully applied for projects focusing on the entire production chain of wood ear mushrooms and the introduction of superior strains suitable for high-altitude regions [1] - The county has established five edible mushroom industry bases, including two wood ear planting bases and a medicinal mushroom production base, with a total of 423 planting greenhouses [2] - The total expected production of edible mushrooms in Weiyuan County is 2,690 tons, with a total output value of 54.836 million yuan [2] Group 2: Technological Innovation - The company has partnered with Qingdao Agricultural University to develop over ten deep-processing products from black fungus, significantly increasing product value [2] - New varieties such as the powder fungus have been introduced, which are noted for their thick texture, crisp taste, and high yield [1][2] Group 3: Future Goals - Weiyuan County plans to achieve a mushroom planting scale of over 400 acres and a total production of 1,500 tons by 2030, with a total industry output value exceeding 100 million yuan [3] - The county aims to innovate cooperation methods and deepen partnerships to further enhance East-West technological collaboration [3]

Core Insights - The article highlights the integration of ecological, cultural, and tourism development in Miyun District, Beijing, emphasizing the importance of the Miyun Reservoir as a vital water source and its role in promoting local agriculture and fisheries [1][4][6]. Group 1: Ecological and Agricultural Development - Miyun Reservoir is a crucial drinking water source for Beijing, maintaining a water quality standard of Class II for surface water, which supports a thriving fishery industry [4][6]. - The district has successfully branded its agricultural products, with items like "Miyun Fish" and "Chinese Honey" recognized as national ecological product certification examples [1][4]. Group 2: Cultural and Tourism Initiatives - The annual Beijing Miyun Fish King Food Culture Festival has evolved into a significant cultural event, integrating ecological, cultural, and tourism elements, and is now one of the most influential cultural festivals in North China [3][4]. - The festival features over 150 local tourism and dining businesses, offering various promotional activities, including a "Fish Feast" and a "Miyun Food Map" to enhance visitor experiences [4][6]. Group 3: Policy and Strategic Development - Miyun District plans to allocate nearly 10 million yuan annually to support the high-quality development of the tourism industry, including scenic spots, hotels, and rural tourism [6]. - The district's strategic approach to tourism development is exemplified by the Fish King Food Culture Festival, which serves as a platform for resource aggregation and distribution, showcasing innovations in ecological protection and cultural heritage [6][7]. Group 4: Thematic Tourism Routes - The article outlines several themed tourism routes for the autumn season, promoting diverse experiences such as cultural exploration, family-friendly activities, and culinary adventures [7][8][9].

Core Insights - The article highlights the transformation of saline-alkali land in Dongying, Shandong Province, into productive agricultural areas, showcasing successful aquaculture and crop production initiatives [1][3][10] Group 1: Agricultural Production - The saline-alkali land in Dongying has been utilized to produce 3.7 billion high-quality seedlings and 30,000 tons of commercial shrimp annually [1] - The brand value of local products such as Yellow River crabs and Yellow River rice has significantly increased, reaching 3.193 billion yuan and 1.157 billion yuan respectively [1] Group 2: Soil Improvement Techniques - New soil improvement techniques have been implemented, including "dark pipe drainage" to effectively remove salt from the soil, reducing water usage from 200 cubic meters to 15 cubic meters per acre [3] - A green governance technology system for saline-alkali land has been established, enhancing efficiency by 70% in salt drainage and achieving over 30% savings in water and fertilizer [3] Group 3: Seed Industry Development - The establishment of the National Saline-Alkali Land Comprehensive Utilization Technology Innovation Center focuses on biological breeding and ecological utilization, involving 48 institutions and over 100 expert teams [5] - An integrated breeding innovation system has been developed, significantly shortening breeding cycles and increasing breeding speed by 2 to 4 times [5] Group 4: Modern Governance Models - The "grass-pasture-garden" model for modern governance of coastal saline-alkali land has shown significant results, improving soil quality and increasing organic matter by approximately 25% [8] - The "three-level utilization" model addresses varying degrees of salinity, promoting crop production and ecological restoration tailored to specific land conditions [10] Group 5: Collaborative Mechanisms - A multi-party cooperation mechanism has been formed involving government, research institutions, enterprises, and farmers to support the comprehensive utilization of saline-alkali land [10] - The government has developed policies and plans to support the transformation of saline-alkali land into productive agricultural areas, integrating it into broader agricultural planning [10]

Group 1 - The core idea is that Chidao River Township in Zhangjiakou City, Hebei Province, is leveraging its ecological advantages to develop the industry of Matsutake mushrooms, promoting both ecological protection and rural revitalization [1][2] - The township has implemented a "Matsutake + Organic Larch Black Fungus" intercropping model, supported by experts from Hebei University, achieving significant progress with 300 acres of Matsutake and 3,000 Larch Black Fungus planted [1] - The local government has established a buy-back agreement with mushroom seed companies, ensuring a minimum price of 4 to 4.5 yuan per pound for Matsutake, with an average yield of about 10,000 yuan per acre [1] Group 2 - Since being designated a "National Demonstration Base for Under-forest Economy and Green Industry" in 2016, Chidao River Township has encouraged farmers to start their own businesses and develop specialty brands like Chishao [2] - In the previous year, the under-forest economy in the county generated a total output value of 47.93 million yuan, employing approximately 33,000 people [2] - The county plans to add 2,000 acres of under-forest economic bases this year, further expanding the utilization of forest resources and enhancing ecological benefits [2]

Group 1 - Jiangxi Tonggu County has achieved an 88.04% forest coverage rate, leveraging this ecological advantage to innovate a forest economy system centered on forest fungi, forest medicine, and forest tourism [1] - The county has extended its development to include leisure agriculture and deep processing, creating a diversified economic model [1] - Financial support is playing a crucial role in promoting rural revitalization and enhancing industrial growth in the region [1] Group 2 - Jiangxi Chengyuan Leisure Agriculture Co., Ltd. has invested 110 million yuan in a 500-acre rural complex since its establishment in 2019, significantly increasing visitor numbers during holidays due to timely financial support from Agricultural Bank [2] - The collective economy of Yongning Town's Xingyuan Village has surged from 50,000 yuan in 2020 to over 600,000 yuan, creating 41 job opportunities for local villagers [2] - The red pine mushroom industry in Tonggu County is experiencing significant upgrades, with a provincial agricultural leading enterprise receiving 2 million yuan in loans to enhance processing capabilities [2] Group 3 - Agricultural Bank's Tonggu County branch has issued over 150 million yuan in loans to farmers and provided over 70 million yuan in credit to 23 agricultural enterprises from 2024 to May 2025 [3] - This targeted financial support addresses funding bottlenecks for operational entities and facilitates the transformation of ecological value into economic benefits [3] - The county is pursuing a unique development path characterized by "ecological industrialization and industrial ecology," turning vast farmlands into fertile grounds for wealth generation [3]