Group 1 - Cai Lan passed away on June 25, 2023, in Hong Kong, with no ceremonies held as per his wishes [2] - Cai Lan was a co-founder and spiritual leader of the "Cai Lan Pho" and "Cai Lan Dim Sum" brands, emphasizing the importance of quality in food preparation [2] - Cai Lan's philosophy included the belief in spending time on beautiful things, setting a standard for lifestyle aesthetics in business [2] Group 2 - The 2025 New Wealth 500 list was released, with ByteDance founder Zhang Yiming topping the list with a valuation of 481.57 billion yuan [4] - The wealth of Nongfu Spring founder Zhong Shanshan decreased by nearly 100 billion yuan, placing him second with a valuation of 360 billion yuan [4] - Tencent's Ma Huateng ranked third nationally with a valuation of 306.7 billion yuan, reflecting a significant increase of 45% from the previous year [4][5] Group 3 - Vipshop's Vice President Feng Jialu is under investigation for personal economic issues, with the company maintaining normal business operations [6] - The company has a zero-tolerance policy towards corruption, and Feng has been with Vipshop since 2013 [6] Group 4 - Dong Fang is set to be appointed as the president of Zhuhai Wealth Management, with prior experience as the deputy general manager of the company [6] - Zhuhai Wealth Management currently manages 2.47 trillion yuan in products, leading among 31 bank wealth management subsidiaries [6]

点击上图▲立即收听 " 开餐厅，他的宗旨永远是粤语里的三个字： ' 平、靓、正 ' 。 ' 平 ' 是价格合理， ' 靓 ' 是出品雅观， ' 正 ' 则是最重要的好吃。别小看这三个字，说起来简单，做起来不 易。 " 文 / 巴九灵（微信公众号：吴晓波频道） 蔡澜去世，享年83岁。 他的官方社交账号公布了此消息。2025年6月25日，他在家人和朋友的陪伴下，在香港的一家医院里平静去世，"遵从先生意愿，为免叨扰亲朋， 不设任何仪式，遗体已火化"。 这种简单的告别方式，恰如蔡澜的人生，潇洒、随性。 金庸、黄霑、倪匡、蔡澜并称为"香港四大才子"。他们学识渊博，各具专长，私交甚好。金庸是武侠小说的代表，黄霑是音乐鬼才，倪匡专长科幻 小说，蔡澜则擅长吃，是美食大神。在香港文化产业繁荣的1980年代，四人的影响力日益扩大。如今，四大才子皆已谢世，一个时代落幕。 除了美食家，蔡澜还拥有多重身份，最广为人知的，是电影制片人、作家、旅游家，主持人等等。他一生著作等身，出版了约200多本图书，写尽 了美食、生活以及人生。 他曾说："我大半生研究人生的意义，得出的答案还是吃吃喝喝。" 而在商业领域，蔡澜也从不掩盖其对"金钱"的热爱 ...

Core Viewpoint - The article commemorates the life and contributions of Cai Lan, a multifaceted figure in film, cuisine, and literature, who passed away at the age of 83, leaving a significant cultural legacy [1][5]. Film Industry Contributions - Cai Lan's career in the film industry spanned the golden era of Hong Kong cinema, where he worked with Shaw Brothers and later joined Golden Harvest, producing iconic films like "The Fast Food Truck" and "Dragon Brothers Tiger Brothers," which achieved both commercial success and artistic acclaim [1]. - His efforts helped elevate Hong Kong cinema to an international level, establishing a prominent position for Chinese-language films in the global film landscape [1]. Culinary Influence - Known as the "God of Food," Cai Lan began writing food columns and hosting culinary programs in the 1980s, showcasing his ability to find beauty and philosophy in both gourmet and street food [2]. - He authored numerous culinary literature works and created food-related television programs, sharing his culinary insights and experiences with a broad audience [2]. - Cai Lan also ventured into the food business with establishments like "Cai Lan Dim Sum" and "Cai Lan Pho," integrating his culinary philosophy into commercial practice and promoting food culture [2]. Personal Philosophy and Engagement - Cai Lan maintained a youthful spirit in his later years, actively engaging with fans through social media and live broadcasts, sharing his daily life and culinary favorites [2]. - His life philosophy emphasized continuous learning, experiencing, and enjoying good food, which he believed contributed to a fulfilling life [3][4].

微信编辑 | 龙王 公开资料显示，蔡澜1941年8月18日出生于新加坡，祖籍中国广东潮州，后定居中国香港。中国作家、 美食家、电影监制、主持人，与金庸、倪匡、黄霑并称"中国香港四大才子"，并有"食神"的美称。 蔡澜涉足了餐饮行业。蔡澜年轻时就热爱美食，曾主持《蔡澜叹世界》《蔡澜叹名菜》等高收视的美食节 目 ，他也是美食纪录片《舌尖上的中国》《风味人间》的顾问 。 蔡澜点心由蔡澜与甘棠明善集团（旗下拥有探鱼、撒椒等品牌）于2017年合作创立，2018年首家门店在 深圳开业，主打港式点心。2018年，蔡澜港式点心第一家门店在深圳海岸城诞生。窄门餐眼数据显示， 目前，蔡澜点心在全国有100家在营门店，主要分布在一线城市和新一线城市，人均消费88元。 2025.06. 27 本文字数：399，阅读时长大约1分钟 作者 | 第一财经 揭书宜 6月27日，蔡澜微博发布消息：蔡澜先生于2025年6月25日(六月初一)，在亲友陪同下，在中国香港离 世。 推荐阅读 知名连锁店突然宣布：关闭所有内地门店！ ...