Core Points - The article discusses a regulatory action taken by the market supervision bureau in Urumqi City, Xinjiang, against a restaurant for illegal advertising claims related to health benefits of a fish product [1] Group 1: Regulatory Action - The Urumqi City market supervision bureau conducted an inspection based on complaints and found that the restaurant's advertisement made unverified health claims about "dragon fish" [1] - The advertisement included statements suggesting that "dragon fish has anti-atherosclerosis effects, benefits for cardiovascular diseases, and enhances memory" and "omega fatty acids in dragon fish can inhibit free radicals in the eyes" [1] - The restaurant created the advertisement by downloading content from Baidu and paid 600 yuan for its production, which was found to violate the Advertising Law of the People's Republic of China [1]

Core Viewpoint - The end of the South China Sea fishing moratorium has led to a bustling seafood market, with significant catches and a drop in seafood prices, benefiting consumers and boosting market activity [1][19]. Group 1: Market Activity - The "Tian Guang Fish Market" in Zhanjiang saw a vibrant atmosphere with fishermen unloading their catches early in the morning, leading to rapid sales of fresh seafood [3][12]. - Approximately 600 tons of fresh seafood were brought ashore, with quick sorting and distribution to various markets, including the Haodong Seafood Wholesale Market in Zhuhai [13][14]. - The Haodong market prepared for the influx of seafood by cleaning stalls and ensuring proper preservation methods to maintain freshness [18]. Group 2: Price Trends - Following the opening of the fishing season, seafood prices have decreased significantly, with some items seeing price drops of 20% to 50%, making it an opportune time for consumers [19][23]. - Common seafood prices have fallen by 20% to 40%, enhancing the variety available to consumers and increasing market foot traffic [25]. Group 3: Consumer Behavior - Consumers in various regions, including Shenzhen and Xiamen, are actively participating in the market, with many eager to purchase directly from fishing boats as they arrive [26][29]. - In Xiamen, the impact of recent weather conditions has affected the availability of certain seafood, leading to higher prices temporarily, but a return to normal pricing is expected in about a week [28][30].

Core Viewpoint - The end of the fishing moratorium in the South China Sea has led to a bustling market for fresh seafood, with significant increases in both supply and consumer activity, resulting in lower prices for various seafood products. Group 1: Market Activity - The "Tian Guang Fish Market" in Zhanjiang, Guangdong, experienced a vibrant atmosphere with crowds and high transaction volumes, reminiscent of festive markets [1][2] - Approximately 600 tons of fresh seafood were landed from the first catch, with rapid sorting and distribution to local wholesale markets [7] - The market in Zhuhai, known for its ice-fresh seafood, saw a surge in activity as merchants prepared for the sales peak following the fishing season [7] Group 2: Price Trends - Prices for seafood have decreased significantly, with some items dropping by 30% to 50% compared to pre-moratorium levels, making it an opportune time for consumers [9][12][14] - Specific examples include the price of mantis shrimp dropping to 50 yuan per jin and other seafood items seeing a 20% to 40% price reduction [12][14] Group 3: Consumer Behavior - Consumers are actively participating in the market, with many opting to purchase directly from fishing boats at the shore, indicating a strong demand for the freshest catches [15] - The lively atmosphere at markets like the Shenzhen Shekou market reflects a robust consumer interest in fresh seafood following the fishing season [12][14] Group 4: Regional Variations - In Xiamen, the impact of recent typhoons has affected the availability of certain seafood, leading to higher prices for specific items, although a price drop is expected in the coming week [18]

Core Viewpoint - The end of the South China Sea fishing moratorium has led to a bustling seafood market, with significant quantities of fresh catches being sold and prices dropping, benefiting consumers and boosting market activity [1][10][18]. Group 1: Market Activity - The "Tian Guang Fish Market" in Guangdong's Zhanjiang has seen a surge in activity, with fishermen returning at dawn and seafood being sold out quickly [1][3]. - Approximately 600 tons of fresh seafood were brought to the Haodong Seafood Wholesale Market in Zhuhai, indicating a strong supply following the fishing season [10][12]. - The Guangzhou Nansha District's market has experienced a high influx of visitors, with various types of seafood being eagerly purchased by consumers [13][15]. Group 2: Price Trends - The opening of the fishing season has resulted in a noticeable decrease in seafood prices, with some items like mantis shrimp being 50% cheaper than usual [16][18]. - Overall, seafood prices have dropped by 20% to 40%, making it an opportune time for consumers to enjoy fresh seafood [18]. Group 3: Consumer Behavior - In Xiamen, many consumers are opting to purchase seafood directly from the docks, showcasing a desire for the freshest catches [19][23]. - Local residents are actively participating in the market, with some spending significant amounts on seafood for family gatherings [23]. Group 4: Regional Variations - The impact of recent typhoon weather in Xiamen has affected the availability of certain seafood, leading to higher prices temporarily [25].