2025年5月21日 贵阳市市场监督管理局组织食品安全监督抽检,抽取保健食品、饼干、餐饮食品、食用农产品、茶叶及相关制品、炒货食品及坚果制品、蛋制品、淀粉及淀 粉制品、调味品、豆制品、方便食品、蜂产品、糕点、罐头、酒类、粮食加工品、肉制品、食品添加剂、食糖、食用油油脂及其制品、蔬菜制品、薯类和膨 化食品、水产制品、水果制品、速冻食品、糖果制品、饮料27大类743批次样品，其中25批次样品不合格。不合格食品涉及甜蜜素、噻虫嗪、酸价、咪鲜胺 和咪鲜胺锰盐、黄曲霉毒素B₁、柠檬黄、铝的残留量、恩诺沙星、苯并[a]芘、二氧化硫残留量、多西环素、蛋白质、氧乐果、山梨酸及其钾盐指标。 对抽检发现的不合格食品,贵阳市市场监督管理局已责成属地市场监管部门立即组织开展核查处置,查清产品流向,督促企业采取下架召回不合格产品等措施控 制风险;对违法违规行为，依法从严处理，及时将企业采取的风险防控措施和核查处置情况向社会公开,并向市局报告。 特此公告 附件 贵阳市市场监督管理局 | | | | 食品监督抽检不合格信息2025年第5期 | | | | | | | | | | | | | --- | --- | --- | --- | ...

Core Insights - The announcement from the Taixing Market Supervision Administration highlights the results of food safety inspections conducted between April 1 and May 25, 2025, revealing a compliance rate of 97.3% among 1,091 sampled products, with 29 batches failing to meet safety standards [3][4]. Group 1: Inspection Results - A total of 1,091 batches of products were inspected, including 807 batches of ordinary food and 284 batches of edible agricultural products [3]. - Out of the inspected products, 29 batches were found to be non-compliant, resulting in a compliance rate of 97.3% [3][4]. Group 2: Non-compliance Details - Specific non-compliant products included ginger with a pesticide residue of 0.86 mg/kg, exceeding the limit of 0.2 mg/kg [4]. - Other non-compliant items included snow peas and yam, with pesticide residues of 0.031 mg/kg and 2.58 mg/kg, respectively, both surpassing their respective limits [4][5]. - The report also noted instances of excessive sulfur dioxide and other harmful substances in various food items, indicating ongoing concerns regarding food safety standards in the region [5][6].

Summary of Key Points Core Viewpoint The Taizhou Market Supervision Administration conducted a food safety inspection on 123 samples across 20 categories, resulting in 117 compliant and 6 non-compliant batches, highlighting issues such as microbial contamination, excessive food additives, and pesticide residues. Group 1: Inspection Results - A total of 123 food samples were tested, with 117 passing and 6 failing the safety standards [2][3][4] - Non-compliant products were found in categories including canned beverages, pickled vegetables, and fresh produce [4][5] Group 2: Non-compliance Details - Microbial contamination was identified in a lychee-flavored beverage produced by Wenzhou Dingli Canned Beverage Co., with total bacterial counts exceeding safety standards [4][5] - Excessive food additives were detected in pickled vegetables sold at a supermarket in Xianju County, specifically with lemon yellow levels at 0.166g/kg, surpassing the standard of 0.1g/kg [4][5] - Pesticide residues were found in various products, including: - Local bok choy with abamectin levels at 0.35 mg/kg, exceeding the limit of 0.05 mg/kg [4][5] - Bananas with pesticide residues of thiamethoxam and thiamethoxam at 0.029 mg/kg and 0.044 mg/kg, respectively, both exceeding the allowable limits [4][5] Group 3: Regulatory Actions - The Taizhou Market Supervision Administration mandated immediate actions from local market supervision departments to remove and recall non-compliant products [2][4] - A report on the handling of non-compliant products must be submitted to the Taizhou Market Supervision Administration within three months [2][4]

Group 1 - The article discusses the enforcement actions taken by the Anhui Provincial Market Supervision Administration to protect consumer rights and maintain market order, focusing on issues like consumer fraud, food safety, and counterfeit products [1][2] - A total of several typical cases were highlighted, including the sale of substandard fertilizers, unauthorized use of food additives, and infringement of trademark rights [1][2][3] Group 2 - The case involving Huaiyuan County Liao Kun Agricultural Materials Business was penalized for selling unqualified compound fertilizers, resulting in a fine of 37,000 yuan for violating product quality laws [1][2] - The case against Bengbu Shunwen Trading Co., Ltd. involved the illegal sale of food products with excessive food additives and operating without a license for bulk food sales, leading to a fine of 20,000 yuan and confiscation of illegal gains [2][3] - The enforcement actions also included the confiscation of counterfeit "Niulanshan" liquor from a local store, with a fine of 6,000 yuan imposed for trademark infringement [4][5] Group 3 - The article emphasizes the importance of product quality in agricultural inputs, stating that enforcement against sellers of substandard fertilizers is crucial for agricultural safety and market order [2][8] - The enforcement actions serve to enhance public awareness of food safety and the responsibilities of producers and sellers in ensuring compliance with safety standards [4][8] - The penalties imposed on businesses for selling non-compliant products, such as gas stoves lacking safety features, are aimed at protecting consumer safety and promoting adherence to national standards [7][8]

| 索 引 号： | /202505-00007 | 信息分类： | 由县级组织的食品药品安全抽检 | | --- | --- | --- | --- | | 内容分类： | | 发文日期： | 2025-05-27 | | 发布机构： | 县市场监管局 | 生成日期： | 2025-05-27 | | 生效日期： 有效 | | 废止时间： | 暫元 | | 文 号： 内容概述: | | 关键词: | | 二、皖西南市场周兰姣（地址：宿松县孚玉镇皖西南市场DT1-2号）销售的龙眼，二氧化硫残留量项目不符合GB 2760-2024《食品安全国家标准 食品添加剂 使用标准》要求。检验机构为安徽国泰众信检测技术有限公司。 三、宿松世纪华联置业发展有限公司超市分公司（地址：安徽省宿松县孚玉镇人民路130号）销售的龙眼，二氧化硫残留量项目不符合GB 2760-2024《食品 安全国家标准 食品添加剂使用标准》要求。检验机构为安徽国泰众信检测技术有限公司。 四、宿松县好又多惠民购物中心（地址：安徽省宿松县东北新城御园小区10号）销售的龙眼，二氧化硫残留量项目不符合GB 2760-2024《食品安全国家标准 食品添加剂使用 ...

近日，上海一家颇具人气的网红面包店因其"敞开式"摆放食品引起争议——没有任何遮挡，如何保证食品安全？对 此，上海市场监管部门已于近期责令商家整改。就在昨天（6月2日）上午，看看新闻Knews记者实地探访，店内已经 采取透明塑料防护罩、拉帘等临时性措施配合整改。 网红面包店之所以能迅速走红，与其别出心裁的空间设计和极具视觉吸引力的产品摆放方式密不可分。当消费者可以 直接看到、甚至近距离接触到诱人的甜点时，这种"沉浸式"的体验确实能够刺激购买欲望，因此，"敞开式"陈列逐渐 走红，选择这么做的并不止这一家面包店。 然而，这种"沉浸式"体验的背后，是显而易见的食品安全隐患。空气中的灰尘、飞沫、细菌，甚至是不经意间的触 碰，都可能对食品造成污染。尤其是在人流量大的网红店，这种风险更是成倍增加。市场监管部门同时还表示，如蛋 糕这样一些需控温的食品，一旦温度上升，容易滋生细菌。 而商家也应该回归理性，想要从"网红"到"长红"，不仅仅是产品好看、环境独特，更在于对食品安全的严苛把控，对 消费者健康的责任担当。只有把食品安全放在首位，才能赢得消费者的长期信任，才能在被戏称为"面包一条街"的吴 江路不至于成为一闪而过的流星。 食 ...

Core Viewpoint - The article highlights the proactive measures taken by the Haidian District Market Supervision Administration to ensure food safety during the Dragon Boat Festival, particularly focusing on the inspection and testing of popular festive foods like zongzi, meat, eggs, milk, and seafood [1][2]. Group 1: Food Safety Inspections - The Haidian District Market Supervision Administration conducted food safety inspections in key locations such as farmers' markets, supermarkets, and grocery stores, focusing on high-demand items like zongzi, meat, eggs, milk, and seafood [1]. - A total of 92 batches of food, including zongzi, meat, eggs, and seafood, were sampled for testing, covering various indicators such as sweeteners, preservatives, and microbial counts, with all results passing the safety standards [2]. Group 2: Consumer Guidance - Consumers are advised to purchase zongzi from legitimate channels and to check packaging labels for production dates, expiration dates, and any signs of damage or abnormality [3]. - It is recommended that zongzi be thoroughly cooked before consumption, and consumers should keep receipts to report any food safety issues to the market supervision authorities [3].

Group 1 - Recent food safety issues have emerged in supermarkets across China, involving various categories such as vegetables, meat, and packaged foods, with major chains like Yonghui, Metro, Sam's Club, and Walmart being implicated [1] - In January alone, Yonghui Supermarket received 52 new consumer complaints regarding food safety, covering products like fruits, juices, seasonings, and various meat categories [1] - Food safety problems typically stem from issues such as pesticide residue, heavy metal contamination, excessive use of food additives, and microbial pollution, with vegetables, seafood, and meat being the most affected categories [1] Group 2 - China's agricultural sector has a low level of intensification, making it difficult for regulatory oversight to cover all farmers, thus requiring operators to take on a role in quality assurance [2] - The State Council has proposed amendments to the Food Safety Law, emphasizing the need for a more scientific and rigorous food safety standard system, particularly for mandatory standards [2] - Food safety involves a comprehensive approach from farm to table, necessitating enhanced regulation throughout the entire process, from agricultural quality to consumer end [2]

Core Viewpoint - Junlebao aims to complete its IPO by 2025 with a sales target of 50 billion yuan, but faces significant challenges including high debt, weak profitability, and ongoing food safety issues stemming from past scandals [2][3][12] Company Developments - Junlebao underwent significant personnel changes in May 2025, increasing its investment in its cheese subsidiary, Sikeqi, from 2.25 million yuan to 4.5 million yuan, with new leadership appointed [2] - The company completed a shareholding reform and signed an IPO guidance agreement in December 2023, marking the official start of its A-share IPO process [3] Financial Challenges - Junlebao's total assets were approximately 21.089 billion yuan with a net asset of about 4.717 billion yuan in 2022, resulting in a debt ratio close to 78%, significantly higher than the industry average of 45.06% [6][7] - The company's low profitability is a concern, with a net profit of 307 million yuan in 2018, reflecting a net profit margin of only 3.2% [7] Market Position and Competition - The cheese market is projected to grow significantly, with a market size expected to exceed 30 billion yuan by 2025, but Junlebao has not yet established a strong position in this competitive landscape [9][10] - Major competitors like Yili and Mengniu dominate the cheese market, making it challenging for Junlebao to gain market share [10] Food Safety Issues - Junlebao continues to face scrutiny over food safety, with 1,538 complaints reported, primarily related to product quality and safety concerns [12] - The legacy of the 2008 melamine scandal still impacts consumer trust, posing a risk to the company's IPO plans and overall market reputation [12]

端午节临近，粽子等传统美食迎来销售旺季。记者从北京市市场监管局了解到，节前，北京对粽子等节 令食品组织开展专项抽检，共抽取62批次粽子，合格率100%，节日食品安全状况总体稳定。 重点检查粽子生产日期、标签标识等 端午节前，北京市市场监管局在全市范围内组织开展粽子专项抽检。5月28日，北京市市场监管局联合 朝阳区市场监管局开展专项监督检查，重点对节日热销的粽子进行抽样检测。 执法人员进入一家超市，首先用手机对超市营业执照进行扫码登记，然后对储存条件、经营环境卫生等 进行严格检查。 在检查预包装和散装粽子时，执法人员重点查看了生产日期、标签标识，检查其是否在保质期内，储存 条件是否符合要求，标签上是否清晰标明品名、生产厂家、生产许可证编号、生产日期和保质期等信 息，严防"三无"食品。 ■ 提示：选购食用粽子"四注意" 北京市市场监管局发布粽子选购食用提示，选购食用粽子要做到"四注意"。 选购粽子要仔细。建议消费者从正规渠道购买粽子，选择储藏条件良好、符合卫生标准的商场、超市和 食品集中交易市场，同时仔细查看粽子包装上印刷清晰的厂名、厂址、生产日期和保质期等信息，注意 包装是否存在破损、漏气或胀袋现象。接收速冻粽 ...