●朱素珍 2月3日，二师铁门关市美术馆内人头攒动，职工群众正有序参观"雄关年味浓 非遗迎新春"传统年俗主 题作品展。此次展览由河北省非物质文化遗产保护协会与二师铁门关市文化体育广电和旅游局联合主 办，汇集了全国各代表性年画流派作品及各地经典剪纸佳作。职工群众可以在感受不同地域年俗风情的 同时，品味中华年俗文化的深厚底蕴。 "能在家门口享受到这么棒的'文化大餐'，多亏了河北援疆带来的好资源。"铁门关市民崔竞予一边驻足 欣赏，一边由衷感叹。 这场跨越上千公里的文化"走亲"，是冀疆两地深化文化交流的生动缩影，也是二师铁门关市借力河北援 疆资源推进文化润疆的具体实践。近年来，二师铁门关市紧紧围绕铸牢中华民族共同体意识主线，借助 河北援疆资金、资源优势，通过加强文化资源供给、谋划建设文化旅游项目、推进文化交往交流，让职 工群众共享文化繁荣发展的成果。 走进二十七团八连连史馆，木犁、风车、老水缸……一个个老军垦使用过的老物件，搭配一张张记录他 们在边疆扎根奋斗的图文资料，生动勾勒出连队的历史发展轨迹。 这座连史馆建于2023年，建设过程中，二十七团八连充分利用河北援疆资金，坚持"以旧做旧"的原则， 在老旧机车维修仓库的基 ...

冬雪映京西，年味漫清水。作为门头沟区冬季文旅新名片，北京市门头沟区清水镇第二届"北京雪乡"系 列活动于2025年12月31日至2026年3月3日在瓦窑民宿启幕，以冰雪为媒、以文化为魂、以民俗为脉，创 新激活冬季"冷资源"，精心策划了一场集视觉震撼、情感共鸣、味觉享受与未来体验于一体的新年活 动，为新春佳节注入别样京西暖意。 活动定位"全龄共享、全域沉浸"，创新打造"视觉体验""情感记忆""味觉暖冬"三条特色主题打卡路线， 实现传统年味与潮流体验的双向赋能。 冰雪游乐区为全年龄段游客量身打造欢乐天地，近百米长的跌宕雪圈滑道兼具速度与观景乐趣，蜿蜒而 下间尽赏漫山雪韵；冰上自行车、雪上飞毯、雪上秋千等趣味项目错落分布，孩童逐雪嬉戏，长者闲享 时光，真正实现全家欢聚、全龄同乐的冬日图景，让冰雪运动成为新春健康新风尚。 交通指南 年味不减，喜乐绵长。北方小年，瓦窑民宿准备了暖心饺子宴，邀您围炉团圆，还能沉浸式体验清水豆 腐等非遗制作过程，选购地道的山野风物，把农家味道带回家；正月十五元宵节，清水镇文化中心广场 将迎来年味升温时刻，传统"小车会"民俗表演重磅上演，锣鼓铿锵、舞步灵动，承载着乡土文化与新春 祈愿，为游客献 ...

新春来清远住民 宿，近百名大湾 区旅行社代表赴 清共促文旅消费 _南方+_南方 plus 这个新春，来清 远住民宿、赏山 水、品年味、享 康养。 为深入落实"粤 享暖冬 乐游广 东"消费季部 署，助力清远文 旅产业高质量发 展，持续擦 亮"我在清远过 大年"文旅品 牌，2026春季文 旅促消费系列活 务实交流，为清 远新春文旅消费 市场注入强劲动 能，全力推 动"引客入清"目 标落地见效，助 力清远文旅产业 实现高质量发 展。 动（清新民宿专 场）于今日正式 启幕。本次活动 特邀近百名粤港 澳大湾区旅行社 代表，携手广 州、深圳、佛 山、韶关、东莞 等地市及清远本 地超60家文旅企 业、行业协会代 表齐聚清远，共 话文旅合作，共 拓消费市场。 活动以清远精品 民宿为核心载 体，深度串联生 态观光、温泉康 养等特色文旅资 源，现场推出民 宿专属惠民福 利，诚邀八方游 客宿进清远山 水，邂逅新春美 好。此次活动不 仅为游客带来新 春出游新选择， 更搭建起粤港澳 大湾区文旅行业 深度交流、精准 对接的合作平 台。近百名大湾 区旅行社代表与 清远本地文旅企 业面对面洽谈， 围绕线路设计、 客源互送、资源 整合等方面开 ...

2月4日下午，上海市十六届人大四次会议举行"加快推进农业农村现代化，大力促进城乡融合发展"专题 审议，代表们围绕乡村旅游、现代种业发展等建言献策。 如何将超大城市的红利辐射至乡村？市人大代表、上海社会科学院长三角与长江经济带研究中心常务副 主任王振提出，应"把上海市民对美好生活的追求引流到乡村，带动农文旅深度融合"。他表示，当前上 海乡村高品质休闲旅游产品供给不足，尤其水资源潜力未充分发挥。"上海郊区最大的特色就是水"，他 建议开发游艇经济等水上休闲运动，激活闲置水域资源，使得"乡村让城市更向往"。 （来源：上观新闻） 市人大代表、嘉定区农业技术推广服务中心主任居晓方以嘉定白蒜、崇明金瓜等地方特色品种为例，说 明特色种质资源兼具经济与文化价值，但也面临"品种退化、产业链偏短"等问题。她提到，当前资金支 持仍不足，难以满足精准鉴定、种源基地建设等核心需求。建议统筹加大财政投入，并搭建市级精准鉴 定平台，充分挖掘优异基因，"让地方特色种质资源真正成为上海农业高质量发展的核心竞争力"。 原标题：《激活乡村旅游资源，做强现代种业…代表就"加快推进农业农村现代化"建言献策》 栏目编辑：顾莹颖 来源：作者：新民晚报 赵菊 ...

"年猪宴承载着满满的乡土记忆，热闹的氛围特别有感染力，下午的楠木林徒步既能消食，又能沉 浸式感受自然之美，游客们都反馈心情格外舒畅。"游侠客领队朱青青表示。 这条融合了传统文化、特色产业与自然生态的体验式旅游线路的走红，不仅直接带动了当地餐饮、 农产品销售及旅游服务消费，提升了村集体经济收入，更展现了航头镇在挖掘本土资源、促进农文旅深 度融合方面的创新思路与发展潜力，为类似乡村区域的旅游发展提供了可借鉴的新路径。 接下来，航头镇还将根据季节推出应季旅游路线，"像我们现在正在策划一条适合春天的徒步路 线，结合我们乡宿体验、果蔬采摘等当地特色活动，希望也能给游客带来别样的旅游体验。"建德市航 头镇相关负责人表示。 从围观杀年猪的浓浓年味，到亲手采摘蘑菇的田园乐趣，再到楠木林间的慢享时光……在省级文化 特派员陈云牵线下，建德市航头镇与游侠客国际旅游有限公司近日合作推出了"年猪宴年俗＋双孢菇采 摘＋楠木林徒步"特色旅游线路。 这条线路将传统年俗、现代农业与自然生态有机融合，游客既能在年猪宴中感受腊月热闹温情，又 可走进现代化双孢菇种植基地，亲手采摘新鲜蘑菇，体验农业科技魅力，最后漫步于清幽楠木林中，呼 吸富氧空气，享 ...

Core Insights - The event "2025 Second Anhui Agricultural, Cultural, and Tourism E-commerce Carnival" aims to integrate e-commerce resources with local特色产业, exploring effective paths for digital economy empowerment in rural revitalization and promoting deep integration of agriculture, culture, and tourism [1]. Group 1: Event Overview - The carnival received support from multiple departments and gathered government, platforms, enterprises, media, and quality influencers to discuss new trends and opportunities in rural e-commerce development [4]. - The event showcased the regional public brand "Susong Flavor," featuring a display area for local specialty products, including aquatic products, grains, teas, and intangible cultural heritage items, through an online and offline interactive approach [4]. Group 2: Live Streaming Initiative - Sixteen live streaming rooms were set up at the event, inviting top influencers to enhance brand exposure and drive traffic, while local influencers provided product insights through cultural narratives [5]. - This collaborative live streaming model created a comprehensive promotion system for agricultural products, allowing viewers to experience the event's atmosphere and make purchases in real-time [5]. Group 3: Resource Integration and Industry Impact - The event included practical activities such as community offline procurement and enterprise matchmaking, strengthening the connection between production and sales [6]. - The successful hosting of the carnival demonstrated Anhui Province's proactive exploration of using the digital economy to support comprehensive rural revitalization, providing a platform for resource connection and brand promotion for local特色产业 [6].

Group 1 - The Sichuan Provincial Rural Tourism Association conducted a field study in Chengdu's Pengzhou City to assess the development of member units in the rural tourism industry, with over 30 participants including the association's president and vice presidents [2] - The council focused on examining rural cultural tourism industry bases such as the Pengzhou Wanmu Liuxiang Furniture Museum and the Pengzhou Bamboo Carving Studio, gaining insights into the integration of agriculture, culture, and tourism [2] - Discussions were held regarding the current status and challenges of rural handicrafts and tourism development in Pengzhou, leading to on-site guidance for enhancing the local cultural tourism industry [2] Group 2 - During the meeting, the president of the association summarized the work conducted in the first half of the year and outlined key tasks for the second half [4] - The association approved the establishment of a committee to promote rural craftsmen and handicraft development, as well as the addition of six new member units [4] - The meeting also agreed on changes to the legal representative of the association [4]

Core Points - The "Shandong Vegetable Culinary Competition" concluded in Weifang, showcasing local vegetable dishes and highlighting the culinary skills of chefs from 16 cities in Shandong province [1][3] - Weifang team won the competition, securing gold and all special awards, demonstrating the quality of local agricultural products [1][5] Group 1: Competition Overview - The competition featured a three-day event with pre-selection, quarter-finals, and finals, culminating in the Weifang team's victory with a score of 954 [1][3] - The winning dishes included "Golden Autumn Crab Yellow Chrysanthemum Cup," which won the Best Popularity Award, and "Mountain Treasure Buddha Jumps Over the Wall," which received the Best Flavor Award [3] Group 2: Local Agricultural Impact - The event took place in Anqiu, known as the "National Vegetable Export First County," emphasizing the region's agricultural strengths and the quality of its products [5] - Anqiu's market department plans to promote local agricultural products and enhance the integration of agriculture, culture, and tourism to improve community well-being [5] Group 3: Economic and Cultural Activities - The Weifang Cultural and Tourism Bureau facilitated 23 enterprise agreements during the event, with a total signing amount of approximately 17.28 million yuan [7] - Various promotional activities were organized, including free access to over 50 scenic spots and discounts at 23 star-rated hotels, aimed at boosting local tourism and consumer engagement [7][8]

Core Insights - The event "Happiness Mountain Goods Festival: Li Xiang Shunlong Season" in Danling County showcased local agricultural products and cultural heritage, attracting guests and merchants to promote rural development [1][2][3] Group 1: Agricultural Products - The high-altitude crispy red plums, known as "red agate," are cultivated in a 12,000-acre orchard, yielding an annual output of 15,000 tons, characterized by a sweet and slightly sour taste [2] - The region also features over 300 acres of Dendrobium cultivation, producing various tea products, and an 8,400-acre high-altitude tea garden that offers refreshing green tea [2] - Local specialties include traditionally smoked cured meats, free-range chickens, and honey made from wildflowers, reflecting the community's agricultural richness [2] Group 2: Cultural Heritage - The event highlighted traditional tea culture through tea ceremonies and showcased the craftsmanship of woodblock printing, allowing attendees to experience the depth of local cultural heritage [2] - The festival served as a platform for promoting local intangible cultural heritage, enhancing community engagement and cultural appreciation [2] Group 3: Tourism and Investment - The event facilitated investment in local homestays, with potential for transforming idle farmhouses into operational accommodations, enhancing rural tourism [3] - Collaborations were established between local villages and homestay operators to develop boutique accommodations, contributing to the preservation of local culture and heritage [3] - Future plans include ongoing seasonal agricultural product events to attract more visitors to Danling and promote the integration of agriculture, culture, and tourism [4]

Group 1 - The article highlights the rising popularity of blue crayfish, specifically the Australian freshwater crayfish, in Changshu, which is being marketed as a premium alternative to traditional crayfish [1][2] - The blue crayfish is larger and has a higher meat yield compared to regular crayfish, with prices being twice as high but offering three to five times the meat yield [1][2] - Local restaurants, such as Wang Si Restaurant and Changshu International Hotel, have begun to incorporate blue crayfish into their menus, reflecting a growing trend in the "crayfish economy" [1][2] Group 2 - The blue crayfish is cultivated locally by Suzhou Hengyang Aolong Agricultural Technology Co., which has developed proprietary breeding techniques and established seven seedling bases nationwide, achieving annual sales of over 3,000 tons and exceeding 100 million yuan in revenue [2] - The collaboration between local restaurants and the crayfish supplier aims to enhance the value of local agricultural products and provide unique dining experiences for both residents and visitors [2][3] - Continuous innovation in dish offerings and feedback loops between restaurants and suppliers are being emphasized to improve the quality of the blue crayfish and adapt to market demands [3]