中国青年报客户端讯（中青报·中青网记者 王烨捷）12月5日，记者从上海海关获悉，今年前10个月，上 海对秘鲁外贸进出口值大幅增长47.1%。"钱凯—上海"海运航线进出口货值已突破50亿元，达53.5亿 元，进出口货物达19.7万吨。 鲁运抵上海的蓝莓。上海海关供图 "钱凯—上海"直航航线的开通，将两国间的海运时间从过去的35-40天缩短至23天，为企业节约20%以 上的物流成本。这条"海上丝绸之路"，成为中秘两国乃至中国与拉美国家之间的经济走廊。据秘鲁官方 统计，2025年1月至9月，秘鲁对外贸易活力显著增强，出口额同比增长17.3%，中国稳居其第一大出口 目的地国。其中，约42%出口产品为农产品，包括牛油果、蓝莓等。 上海海关所属洋山海关针对进境水果等高时效性商品，量身打造通关"绿色通道"，建立全流程监管服务 模式，保障货物高效通关。秘鲁优质产品加速进入中国市场的同时，更多"中国制造"也通过这条新航线 便捷输往秘鲁。 11月3日就有529辆国产汽车在洋山海关监管下发往秘鲁钱凯。洋山海关物流监控六科科长许君毅介绍， 自今年7月，首批1300多辆汽车自上海南港码头直航至秘鲁钱凯港后，出口车辆增势强劲，截至11月 ...

时值冬日，丹棱县柑橘园里，金黄的果实挂满枝头。国内某大型电商平台的采购负责人前不久签下了一笔15万斤的采购合同。 图为"中国桔橙之乡"丹棱。 "以前来丹棱收果子，面对果农代开发票还是要花点时间，现在丹橙果业自己能开农产品收购发票，买到的丹棱桔橙品质也有了保证。"这位采购负责人说 道。 图为丹棱桔橙成为富民支柱产业。 这一变化，源于丹棱县在晚熟柑橘产业中推行的一项创新举措——培养一批能开具农产品收购发票的企业。这项看似微小的改变，正积极带动当地柑橘销量 的提升。 丹棱县种植柑橘的历史超过1200年。如今，全县18万亩优质晚熟柑橘中，"不知火"桔橙尤为出名，种植面积超过14万亩，是全国最大的优质"不知火"生产基 地。"丹棱桔橙"不仅获得国家农产品地理标志认证，品牌价值更是突破50亿元大关。 图为丹棱桔橙喜获丰收。 每年这个季节，全国各地上千名采购商涌入这座川南小城，柑橘产业已成为当地群众增收致富的支柱产业。然而，随着产业规模不断扩大，如何及时取得代 开发票，是采购商们普遍关心的问题。 "按照政策，自产自销农产品是免税的，但采购商需要取得正规发票进行财务处理和税务抵扣。农忙时节采购商要挨家挨户找果农对接开票，收购效 ...

带领果树所荔枝 栽培与生理研究 室副主任凡超研 究员，植保所国 家荔枝龙眼产业 技术体系岗位专 家李敦松研究 员，经信所刘晓 珂副研究员、雷 百战副研究员等 专家组成的全产 业链专家团队， 在博罗县农业农 村综合服务中心 林威玉主任等人 的陪同下，前往 博罗县开展荔枝 产业提升专项调 研与对接服务。 调研团队先后深 入公庄镇、湖镇 古树资源建库 +良种选育攻 关，省农科院为 博罗荔枝产业注 入 "科技芯"_南 方+_南方plus 为深入贯彻科技 兴农战略，落实 《省农科院科技 支撑博罗县特色 农业产业体系建 设实施方案》部 署要求，充分发 挥科技助力"百 千万工程"作 用，推动博罗特 色农业产业高质 量发展，12月3 日，省农科院果 树所副所长董涛 察、现场座谈等 形式，围绕荔枝 古树资源、标准 化种植、良种选 育与推广、全产 业链发展等，与 当地政府、合作 社、企业代表共 商产业升级路 径，拟定系列科 技支撑工作计 划，为"智"撑博 罗荔枝产业高质 量发展注入强劲 动能。 镇、龙华镇等 地，通过实地考 在公庄镇维新村 荔枝古树园，专 家团队与镇村领 导、企业负责人 对接交流，系统 梳理博罗荔枝古 树资源现状 ...

Core Viewpoint - The article discusses the evolution and management strategies of Chushi Agriculture, particularly under the leadership of Chu Yibin, who has successfully increased sales and implemented new technologies while maintaining the quality of the signature fruit brand, Chucheng [5][11][12]. Group 1: Company Overview - Chushi Agriculture, founded by Chu Shijian, has developed two brands of ice sugar oranges: Chucheng and Yunguan Orange, with a total planting area of nearly 20,000 acres [12][15]. - Under Chu Yibin's management, the sales revenue has increased from approximately 100 million to 400-500 million, marking a fourfold growth [12][13]. - The company focuses on maintaining high quality, with Chucheng oranges accounting for 60% of revenue and 80% of profits despite lower production rates [12][13]. Group 2: Management and Strategy - Chu Yibin has introduced new planting techniques, such as increasing tree density to ensure better sunlight and nutrient absorption, which has led to improved fruit quality [11][12]. - The company is exploring partnerships with brands like Luckin Coffee and Glico to expand its product offerings [14]. - Chu Yibin emphasizes quality control through technological means, implementing a multi-dimensional selection process for the oranges based on various quality metrics [19][20]. Group 3: Technological Integration - The company has established a technical center to quantify the planting process, utilizing sensors and cameras to monitor soil conditions and tree health [23][25]. - A digital system has been integrated into various operational areas, enhancing efficiency and data-driven decision-making [25][29]. - The company aims to improve yield rates and product quality through advanced data analytics and artificial intelligence [24][29]. Group 4: Future Planning and Succession - Chu Yibin plans to retire at 70, expressing a desire to transition the company into a modern agricultural enterprise that relies on systems and data rather than individual reputation [32][34]. - He is actively preparing for succession by training younger generations and exploring alternative leadership options if his children do not wish to take over [33][34]. - The company has implemented a profit-sharing mechanism to incentivize local farmers, enhancing their income and engagement with the brand [35].

Group 1 - Baihe Town, known as the "Strawberry Capital of China," has fertile soil and produces strawberries that are well-loved by consumers, with the full maturity period expected in early December [1] - The 15th Baihe Strawberry Cultural Festival will commence on December 6 and last until March of the following year, showcasing a blend of agricultural experiences, product consumption, and cultural displays [1] - The planting area for Baihe strawberries this year is 5,752 acres, with cooperatives accounting for 89.36% of the total area, indicating a trend of reduced individual growers [1] Group 2 - The main variety of strawberries grown is "Hongyan," which constitutes 98% of the total, with an expected production of around 8,700 tons this year [1] - Advanced cultivation techniques such as trellis planting and integrated water and fertilizer systems have been fully implemented in Baihe [2] - A smart strawberry plant factory, covering 11 acres with a production area of 3,456 square meters, is set to be completed and operational in early December, with a total investment exceeding 35 million yuan [2]

Core Viewpoint - The article highlights the successful development of the tea branch citrus industry in Heping Village, Enping, showcasing the transformation of the area through agricultural innovation and community collaboration [1][34]. Group 1: Company Overview - Hongniu Agricultural Technology Co., Ltd. is the core production base for the tea branch citrus in Heping Village, having been established in January 2021 by overseas Chinese and local entrepreneurs [7][10]. - The company has invested over 3 million yuan to integrate and revitalize 1,000 acres of land, planting nearly 100,000 tea branch citrus trees [15][16]. Group 2: Agricultural Practices and Innovations - The company collaborates with the Guangdong Academy of Agricultural Sciences to establish a demonstration base for new varieties and technologies, implementing advanced agricultural practices such as integrated irrigation and pest control [13][14]. - The cultivation model aims for "one year to establish the garden, two years to bear fruit, and three years to achieve high yield," focusing on quality and sustainable practices [17]. Group 3: Community Engagement and Economic Impact - The company adopts a "company + base + farmer" model, signing agreements with 100 local farmers to support the cultivation of over 600 acres of citrus, providing quality seedlings and technical guidance [18][19]. - The tea branch citrus industry in Enping is projected to exceed an annual output of 17,000 tons by 2025, with a total output value surpassing 140 million yuan [25]. Group 4: Future Development Plans - Hongniu Agricultural has a long-term vision to evolve into a modern enterprise encompassing breeding, cultivation, research, processing, sales, and agricultural tourism, aiming to expand the planting area to over 20,000 acres [26][27].

Core Insights - The opening of the Gan-Shenzhen High-Speed Railway has significantly increased tourist traffic to the Jiangxi province, particularly to the Gan Nan navel orange orchards, enhancing the local eco-tourism experience [3] - The establishment of nearly 400 integrated cultural and tourism orchards in Xinfeng County has become a highlight of rural revitalization, attracting families and educational groups [3] - The railway authorities have implemented various customer service measures to ensure a pleasant experience for visitors, including specialized packaging for transporting fresh oranges [3] Group 1 - The Gan Nan navel orange harvesting season coincides with the peak tourist influx due to the high-speed rail, allowing visitors to experience the charm of the "orange hometown" [3] - The local industry has seen a boost in brand awareness and business opportunities due to the influx of tourists and their positive word-of-mouth [3] - The railway stations have introduced convenient services, such as fruit-specific packaging and assistance for elderly travelers, to enhance the travel experience [3] Group 2 - The ongoing development of the high-speed rail network is facilitating the growth of rural specialty industries, providing them access to broader markets [3] - The integration of tourism and agriculture in the region is exemplified by the successful establishment of experiential orchards that combine sightseeing and fruit picking [3] - The local government and railway authorities are actively collaborating to promote rural tourism and support local agricultural products [3]

Core Viewpoint - The article discusses the evolution and management strategies of Chushi Agriculture, particularly under the leadership of Chu Yibin, the son of the founder Chu Shijian, highlighting the brand's growth, quality control measures, and future plans for sustainability and modernization [4][6][12]. Group 1: Company Overview - Chushi Agriculture, founded by Chu Shijian, is known for its premium ice sugar oranges, with a sales scale exceeding 4 billion yuan, growing from around 1 billion yuan in seven years [6][12]. - The company operates four bases, with the existing ones being over ten years old, and focuses on quality stability before expanding production [14]. Group 2: Management and Strategy - Chu Yibin, who took over the company in 2018, has implemented new techniques and strategies, including increasing planting density to enhance fruit quality and yield [10][12]. - The company has developed two brands: Chucheng and Yunguan Orange, with Chucheng accounting for 60% of revenue and 80% of profits despite its limited production [12]. Group 3: Quality Control and Technology - Chushi Agriculture employs technological methods to ensure product quality, including a multi-dimensional selection process for oranges based on sugar content, size, weight, and appearance [18][20]. - The company has integrated digital systems into various operations, enhancing efficiency and quality control, with plans to further utilize data for market responsiveness [23][25]. Group 4: Future Plans and Succession - Chu Yibin plans to retire at 70 and is open to finding suitable successors outside the family if his children are not interested in continuing the business [27][29]. - The company aims to modernize agriculture by creating a system that combines data and collective intelligence, with a focus on shared value creation among farmers [31][32].

4500亩柠檬丰收 田间直供国际市场 四川成都简阳市的4500亩柠檬迎来丰收。当地依托建在乡村里的出口基地，将采摘、加工后的柠檬出口至俄罗斯、泰国等二十余个国家，"小 柠檬"成为撬动乡村振兴的"大产业"。 央视网消息：这段时间，云南临沧市的23万亩咖啡鲜果迎来丰收季。种植户们抢抓农时，在田间地头加紧采摘。 在云南临沧市双江县沙河乡的允俸社区，500多亩咖啡园里红果缀满枝头，种植户穿梭其间采摘鲜果，送往收购点。 2025年，咖啡鲜果的收购价从2024年每公斤8元涨至9.6元，这得益于的精细化采摘。村里专门组织咖农开展分批采摘培训，先清摘病果虫果， 再精选精品咖啡果。 此外，多个咖啡庄园的落地，也让咖啡鲜果年加工能力得到提升，为咖农搭建了稳定的收购平台。 在四川简阳市雷家镇的一个柠檬园里，金黄饱满的柠檬采摘后，马上被送到果园附近的柠檬出口基地，经自动化的清洗、分拣、包装，不出两 小时柠檬就处理完毕。 之后通过"互联网+海关"平台提交出境申报，海关同步对货物进行查验，合格后可直接通过天府机场空运或中欧班列陆运，以"一件代发"模式 发往全球，实现"田间直供国际市场"。 据了解，该柠檬出口基地运营后，带动周边2000多 ...

Core Insights - The Guangxi Kumquat harvest season is highlighted, with local farmers preparing for the market and expressing optimism due to recent subsidy payments [1] - The local government has addressed issues related to the timely distribution of subsidy funds, ensuring that over 430 households benefit from a total of 1.7568 million yuan in overdue subsidies [1] - The area dedicated to kumquat cultivation in Longan County reached 231,000 acres in 2025, generating an estimated output value of approximately 5.6 billion yuan [1] Group 1 - The local government has implemented a coordinated supervision approach to enhance the development of the kumquat industry, focusing on the entire supply chain [2] - Various supervisory mechanisms have been established, including the integration of grassroots discussion platforms with oversight efforts to collect feedback and address issues [2] - Investigations have been conducted into misconduct by local officials, leading to the establishment of a mechanism for agricultural technical experts to provide guidance on kumquat cultivation [2] Group 2 - The kumquat industry is a key focus for local supervision, with efforts to improve product quality and extend the industry chain [3] - The government is actively engaging in on-site supervision and research to ensure compliance with measurement standards for kumquat sales [3] - Initiatives are in place to support the healthy development of the kumquat industry through enhanced regulatory oversight [3]