Workflow
食品展览
icon
Search documents
全球食界开年巨献:Gulfood 2026盛启双馆,联动万商
Zhong Guo Shi Pin Wang· 2025-12-08 08:25
此刻,全球食品行业的目光正聚焦于一场即将改写格局的盛会。2026年1月26日至30日,被誉为"世界食 品产业风向标"的Gulfood(迪拜国际食品展)将迎来其历史性升级——首度以"双馆联动、两翼齐飞"的 模式,在迪拜展览中心(Dubai Exhibition Centre)与迪拜世界贸易中心(Dubai World Trade Centre)同 步举行。本届展会将汇聚超过8500家参展企业,覆盖195个国家和地区,以规模空前、结构革新、主题 鲜明的三大特质,为全球业界呈现一场深度与广度并重的行业全景图。 一、聚焦源头,布局全球供应基石 1. 稻米、豆类与谷物展区(Rice, Pulses and Grains):巴斯马蒂米、茉莉香米、扁豆、鹰嘴豆、藜麦等 应有尽有,集结于迪拜展览中心北馆(North Halls),汇聚所有主流生产商,呈现全球主粮作物的多样 性与稳定供应能力。 2. 肉类与禽类展区(Meat and Poultry):全品类覆盖,牛肉、羊肉、禽肉等特色产品,位于迪拜世界贸 易中心谢赫赛义德展馆及贸易中心竞技场(Sheikh Saeed Halls and Trade Centre Arena) ...
2025上海环球食品展开幕 全球逾30万个特色展品亮相
Zhong Guo Xin Wen Wang· 2025-11-12 17:26
Group 1 - The 28th FHC Shanghai Global Food Exhibition opened on November 12, showcasing a record scale with an exhibition area of 200,000 square meters and attracting over 3,000 global exhibitors, featuring more than 300,000 unique products from over 50 countries and regions [1] - This year's exhibition expanded to 15 major categories, covering the entire food and beverage industry chain, with new focus areas including infant food and food-medicine integration, drawing significant attention from attendees [1] - The European Union exhibition group highlighted over 220 high-end products from 27 member countries under the theme "Taste of Europe, Fashionable and Versatile" [1] Group 2 - From January to August this year, China's catering revenue increased by 3.6% year-on-year, indicating resilience and vitality in the industry despite intensified competition [1] - The Vice President of the China Hotel Association noted that the Chinese catering industry is undergoing structural transformation, with healthy eating (green dining) being a key driver of this change [2] - The catering sector is encouraged to integrate traditional wisdom with modern business practices, focusing on health-conscious dining to meet consumer demands for both health and taste [2]
讯推科技2025年赋能食博会,助力品牌营销增长
Zhong Guo Shi Pin Wang· 2025-10-24 07:52
Group 1: Event Overview - The 2025 Global High-end Food and Quality Agricultural Products Expo will be held from October 22 to 24, 2025, at the Shenzhen Convention and Exhibition Center [1] - The expo aims to build a "big food" ecosystem, leveraging the industrial resource advantages of the Greater Bay Area, covering ten specialized exhibition areas [1] Group 2: Company Participation - XunTui Technology Co., Ltd. has become a comprehensive digital operation service provider for brands, participating in the expo to empower enterprises [3] - The company addresses the challenges faced by exhibitors in both domestic and international markets, including unstable international environments and changing domestic consumption structures [3] Group 3: Digital Marketing Solutions - XunTui Technology offers a comprehensive digital operation plan that includes various online marketing strategies such as Douyin operation promotion, WeChat video account promotion, Google SEO optimization, and overseas social media operation [3][6] - The company utilizes big data analysis to understand product characteristics and potential customer needs, providing customized execution plans for exhibitors [4] Group 4: Industry Impact - The marketing strategies implemented by XunTui Technology received recognition from exhibitors, indicating a successful expo that opened new online marketing channels for food enterprises [4] - The company has provided tailored online marketing solutions to over 10,000 enterprises across various industries, including intelligent manufacturing, new materials, and fast-moving consumer goods [6]
AFEL2025亚洲食品展将于11月在临沂国际博览中心举办
Qi Lu Wan Bao· 2025-09-11 00:55
Core Insights - The AFEL2025 Asia Food Expo will be held in Linyi, China, from November 7-9, 2025, aiming to promote the food industry and facilitate international cooperation in the sector [1][8] - The event is co-hosted by the French exhibition giant GL Events and the Linyi Food Industry Association, with support from various local and national organizations [1][3] Group 1: Event Details - The expo will cover an exhibition area of 30,000 square meters, featuring over 800 exhibitors and expecting more than 40,000 professional visitors [1][6] - The theme of the expo is "Food Capital Linyi, Fragrance of the World," showcasing a wide range of products including food, beverages, and agricultural products [1][8] Group 2: Industry Context - Linyi has been recognized as "China's Food Capital" since December 2018, highlighting its developed food industry with major companies like Jinluo Ham and Yihai Kerry thriving in the region [3][5] - The city is also known for its logistics capabilities, being a national logistics hub with 43 logistics parks and nearly 3,000 distribution routes, enhancing its market influence across East, North, and Central China [5][6] Group 3: Audience Engagement - The organizing committee is implementing comprehensive strategies to attract professional visitors, utilizing both online and offline marketing efforts [6][7] - The expo is strategically scheduled to coincide with the peak sales season for food and beverages, providing exhibitors with opportunities to showcase new products and expand their market reach [8]
SIAL西雅国际食品展(深圳)开幕 赋能食品饮料行业出海
Sou Hu Cai Jing· 2025-09-01 14:53
Core Insights - The SIAL International Food Exhibition (Shenzhen) opened on September 1, 2023, at the Shenzhen Convention Center, aiming to empower international food and beverage trade in South China and facilitate product exports to Southeast Asia [1][3]. Industry Overview - The exhibition is organized by the French Comexposium Group, Beijing Aibo SIAL Exhibition Co., Ltd., and Aibo SIAL Exhibition (Shenzhen) Co., Ltd., reflecting the dynamic changes in Shenzhen and the rapid growth of the Chinese food industry, which emphasizes quality, health, traceability, and innovation [1][3]. Exhibition Highlights - This year's exhibition features fourteen thematic areas, including imported foods, snacks, health foods, dairy products, high-end beverages, new tea drinks, grains and condiments, convenience foods, fresh and frozen meats, seafood, prepared dishes, frozen ingredients, alcoholic beverages, regional specialty foods, and processing and packaging [3]. - Over 1,100 exhibitors from more than 50 countries and regions are participating, showcasing unique food and beverage products alongside well-known Chinese brands, creating a dual trade channel of "global flavors + Chinese quality" [3][5]. Product Trends - Exhibited products emphasize trends such as reduced sugar, zero additives, and nutritional enhancement. For instance, a Shenzhen company introduced a healthy snack series made solely from fruits, while a Qingdao company showcased a unique soda water with long-lasting bubbles [5]. - The influence of "Generation Z" consumer habits is evident, with trends like "social currency," "emotional value," and "punk health" driving companies to adapt to consumer preferences that prioritize not just taste but also engagement and fun [5].
SIAL西雅国际食品展在上海举办 多国看好中国食品市场潜力
Sou Hu Cai Jing· 2025-05-19 14:23
Core Insights - The SIAL International Food Exhibition opened in Shanghai, showcasing the potential of the Chinese food market and the desire for continued cooperation with various countries [1][3]. Group 1: Exhibition Overview - The SIAL exhibition features over 5,000 exhibitors from 75 countries and regions, highlighting China's significant role as a major food import market [3][4]. - The event is co-hosted by the French company Comexposium, the China General Chamber of Commerce, and Beijing Aibo SIAL Exhibition Co., Ltd., emphasizing its international and professional nature [4][5]. Group 2: International Perspectives - Brazilian Ambassador to China expressed optimism about the Chinese market, noting that China is a key importer of Brazilian agricultural products and emphasizing the desire to enhance trade relations [3]. - Spanish officials highlighted the increasing exports of Spanish agricultural products to China, indicating a strong growth potential for Spanish food products in the Chinese market [3]. - French representatives mentioned ongoing explorations of institutional cooperation in agriculture and service trade, with a focus on increasing the presence of high-quality French food products in China [3]. Group 3: Economic Context - The President of the China General Chamber of Commerce stated that various regions and departments in China are implementing consumer promotion policies to stimulate consumption, which is expected to lead to stable growth [4]. - The SIAL exhibition serves as a platform for international food and beverage companies to deepen their engagement in the Chinese market and facilitate the integration of the Chinese food industry into the global market [5].