孟连县咖啡林俯瞰。 岩三卡摄 咖啡成熟季节，红彤彤的咖啡果挂满枝头。 岩三卡摄 核心阅读 构建立体生态种植体系，利用科技助力绿色加工，文旅融合带动转型升级……近年来，云南普洱市推动 传统咖啡种植模式向绿色生态标准化种植模式转变，普洱咖啡品质提升、产值增长。 鼻尖香气怡人，眼前青山如黛。在云南普洱市孟连傣族拉祜族佤族自治县桥安咖啡庄园，游客络绎不 绝。 "我们这儿独特的自然环境条件，赋予了普洱咖啡独特的风味。"庄园负责人金涛说，"很多人都知道普 洱茶，如今咖啡让这份普洱味道更加'香浓'。" 近年来，普洱市进一步放大生态优势，推广良种良法，延长产业链条，打造区域咖啡品牌。数据显示， 普洱咖啡生豆精品率达46.15%，咖啡产业综合产值3年间增长了3倍多。 "翻挖是为了改善土壤状态，截杆可以让主杆再次复壮，测土配方施肥则可以按需'投喂'咖啡树，提升 咖啡生豆品质。"普洱市茶叶和咖啡产业发展中心副主任张雄介绍。 立体生态种植，建设标准化基地，咖啡园增产提质 记者走进一片林下咖啡种植基地，浓密的树荫增添了丝丝清凉。"日头太大，咱们要戴帽子，咖啡树也 要'防晒'。"金涛说。 "强烈的阳光直射会导致小粒种咖啡树的树叶枯萎。" ...

Core Insights - Panama's coffee industry has evolved significantly over the past 30 years, becoming a vital sector for the country, with increasing connections to Chinese coffee consumers [1][3] - The Geisha coffee variety, produced in Panama, is recognized as a premium product, with prices reaching up to $10,000 per kilogram [2] - China has emerged as the second-largest market for Panamanian coffee, with exports increasing by 4.1% in 2024 [3] Group 1: Industry Development - The coffee industry in Panama began to take shape 30 years ago, with high-quality coffee now being a key industry [1] - The Chiriquí province, known for its high altitude and favorable climate, has become a significant area for premium coffee production [1] - The Geisha coffee variety gained international acclaim after winning the "Best Coffee in Panama" award in 2004 [1] Group 2: Market Opportunities - The demand for Panamanian coffee in China is growing, with producers recognizing the vast potential of the Chinese market [2] - Annual participation in major coffee exhibitions in China highlights the increasing interest and market opportunities for Panamanian coffee [2] - In 2024, nearly 40 Panamanian companies exported over 146,000 kilograms of coffee to China, indicating a robust trade relationship [3] Group 3: Cultural Significance - Coffee serves as a cultural window for Panama, showcasing the country's image beyond its famous canal [3] - The governor of Chiriquí province emphasized the hardworking and welcoming nature of Panamanian people, with coffee being a key aspect of their cultural identity [3]

Core Viewpoint - Cat poop coffee, known for its high price and unique production method, is considered a luxury item, but its taste is now overshadowed by other coffee varieties like Geisha coffee, which offers better flavor at a lower price [1][3][4]. Price and Quality Discrepancy - The wholesale price of cat poop coffee ranges from $300 to $800 per pound, while branded versions can exceed $1,000, with some reaching $3,000 per pound [1]. - In contrast, Geisha coffee, despite its superior taste, is relatively affordable, costing about 3 RMB per gram, translating to approximately 50 RMB for a cup, significantly cheaper than cat poop coffee [3]. Production and Scarcity - The scarcity of cat poop coffee is due to the limited population and dietary habits of civets, which leads to lower production volumes [4]. - Geisha coffee, being a cultivated variety, can be produced on a larger scale, making it more accessible and affordable [4]. Quality Concerns - The decline in the quality of cat poop coffee is attributed to the shift from wild to farmed civets, which do not select the best coffee cherries, resulting in inferior beans [4][5]. - The original appeal of cat poop coffee stemmed from the natural selection process of wild civets, which is now compromised in commercial production [4][5].