(新春走基层)广东太和镇：绿肥还田 生态效益双丰收 中新网清远2月27日电 (张璐 邓芷瑜)走进清远市太和镇，只见随着春耕推进，农户抢抓晴好天气进行翻 压作业，农机在田间往来穿梭，将越冬绿肥覆入泥土。 在太和镇，绿肥还田不仅是一项农业技术，更成为践行绿色发展理念的生动实践。昔日吸引游客打卡的 油菜花海，如今化作春泥滋养沃土；曾经点缀田野的紫云英，正在泥土中完成从"景色"到"养分"的华丽 转换。 "花草种三年，瘦田变肥田。我们算的是长远账、生态账。"太和镇相关负责人表示，3000亩绿肥还田 后，不仅能改良土壤、培肥地力，还能减少污染，为子孙后代留下肥沃良田。 清远市一家农业公司负责人表示："花开时是乡村振兴的'颜值担当'，花谢了化作肥料，是绿色农业 的'实力担当'。接下来我们将在良种推广、品牌打造上持续发力，让这片被鲜花滋养过的土地产出更优 质的粮食。"(完) 在不久前，太和镇的田间地头还被紫云英与油菜花交织而成的绚烂花海所覆盖。如今，它们已化作春 泥，滋养着即将播种的稻田。 游客在花海玩耍拍照。 清新区委宣传部供图 据介绍，太和镇在黄岗片区的白莲、新洲、井塘、五星等村种植紫云英2000亩，在五星村连片打造10 ...

抢农时、抓育 秧，广东打好春 耕备耕第一仗_ 南方+_南方plus 广东1300多万亩 早稻育秧加紧推 进，全省新建 175个集中育秧 中心......人勤春 早忙备耕，育秧 育苗盼丰年。眼 下，广东各地纷 纷抢抓农时，忙 碌田间备耕工 作，提早谋划春 耕生产，为新一 年农业生产奠定 坚实基础，一幅 幅生机勃勃的春 耕图景正在徐徐 展开。 清远 用行动诠释"人 勤春来早" 春风徐来，陌上 花开。眼下正是 春耕备耕开启时 节，走进清远清 新区太和镇田间 地头，农机轰鸣 声此起彼伏，一 派热火朝天的春 耕景象，拖拉机 耙田、插秧机精 量播种、无人机 精准施肥，各类 农机穿梭作业， 奏响了机械化春 耕生产的奋进 曲。 "今年春耕，我 们科学调整种植 结构，确保粮食 与经济作物协同 发展。"镇农业 农村办相关负责 人透露，2026年 全镇计划春耕粮 食作物9582亩， 其中水稻7344 亩、薯类约2000 亩、玉米约200 亩；并规划种植 花生超3000亩、 各类蔬菜超 10700亩。依托 绿肥养地与全程 机械化相结合的 生产模式，预计 水稻种植每亩成 本可压缩至780 元，实现降本增 效与提质增产的 双重目标。下一 ...

经营范围含食用菌种植；食用农产品零售；食用农产品初加工；薯类种植；豆类种植；蔬菜种植；烟草 种植；谷物种植；初级农产品收购；粮食收购；粮油仓储服务；豆及薯类销售；谷物销售；农副产品销 售；农产品的生产、销售、加工、运输、贮藏及其他相关服务；农业机械服务；农作物栽培服务；农作 物收割服务；农作物秸秆处理及加工利用服务；智能农业管理；农业专业及辅助性活动；农业科学研究 和试验发展；农业生产资料的购买、使用；化肥销售；肥料销售；农用薄膜销售；农作物种子经营（仅 限不再分装的包装种子）；非主要农作物种子生产；水果种植；棉花种植；花卉种植（除依法须经批准 的项目外，凭营业执照依法自主开展经营活动）许可项目：食用菌菌种经营；农药零售；农作物种子经 营（依法须经批准的项目，经相关部门批准后方可开展经营活动，具体经营项目以相关部门批准文件或 许可证件为准） 企业名称许昌宏美现代农业种植有限公司法定代表人张国保注册资本200万人民币国标行业农、林、 牧、渔业>农、林、牧、渔专业及辅助性活动>农业专业及辅助性活动地址河南省许昌市襄城县王洛镇 东村859号企业类型其他有限责任公司营业期限2026-2-25至无固定期限登记机关襄城县 ...

2026年春节将至，马年到来，万家团圆，欢度佳节。年年过春节，岁岁各不同，但饮食安全与健康始终 是人们关注的重点。为保障消费者饮食安全与健康，新疆维吾尔自治区乌苏市市场监管局特作以下消费 提示。 饮食安全应做到"五要"。 保持清洁注意勤洗手，保持餐具、厨具清洁，保持冰箱、厨房和用餐环境清洁。生熟分开食物原料与加 工熟食要分开，加工食物的厨具、容器要生熟分开，冷藏食物要单独包装、"上熟下生"分隔放置，避免 交叉污染。烧熟烧透肉、禽、蛋、水产品等食物，要合理加工、煮熟烧透后食用。科学保存食物熟食在 室温下存放时间不超过2小时；室温或冷藏放置的熟食，再次食用前应彻底加热。食物原料可靠从正规 渠道购买畜禽类和水产品，无霉变的主粮、豆类和薯类，以及新鲜的蔬菜和水果等。 充足营养 食物多样 粗细搭配，多食豆、薯在精米白面等精细谷物的基础上，适当搭配糙米、全麦等全谷物。这种搭配不但 可以增加主食的营养物质，还可以丰富主食的风味，如全麦产生的麦香味。在日常主食中也可交替或搭 配食用杂豆、薯类等食材。杂豆富含赖氨酸，与谷物搭配食用可实现氨基酸的互补。薯类则富含果胶等 物质，与谷物搭配食用可促进肠道蠕动，预防便秘。蔬果相伴，种类 ...

Summary of Key Points Core Viewpoint - The national grain planting area, yield per unit area, and total production for 2025 are projected to increase slightly compared to 2024, indicating a stable growth trend in the agricultural sector [1]. Group 1: National Grain Statistics - The total national grain planting area is expected to be 119,409 thousand hectares (179,113 million mu), an increase of 90 thousand hectares (135 million mu), or 0.1% from 2024 [1]. - The total grain production is projected to reach 71,488 million tons (14,298 billion jin), which is an increase of 838 million tons (168 billion jin), or 1.2% from 2024 [1]. - The yield per unit area for grains is estimated at 5,987 kg/hectare (399 kg/mu), reflecting an increase of 65.7 kg/hectare (4.4 kg/mu), or 1.1% from 2024 [1]. Group 2: Grain Type Breakdown - The grain planting area is divided into three categories: summer grain, early rice, and autumn grain, with respective areas of 26,578.4 thousand hectares, 4,742.9 thousand hectares, and 88,087.7 thousand hectares [3]. - The total production for summer grain is projected at 14,974.6 million tons, early rice at 2,851.3 million tons, and autumn grain at 53,661.7 million tons [3]. - The yield per unit area for grains includes specific figures for rice at 6,561 kg/hectare, wheat at 7,205 kg/hectare, and corn at 6,561 kg/hectare [5]. Group 3: Regional Production Data - The report includes detailed production data for various provinces, indicating significant contributions from regions such as Hebei, Shandong, and Henan [7][8]. - For instance, Hebei is projected to produce 6,461 million tons, while Shandong is expected to yield 8,422.6 million tons [7]. - The data reflects regional variations in grain production, highlighting the importance of local agricultural practices and conditions [9].

Group 1 - The national grain production reached 1.43 trillion jin this year, marking a 1.2% increase from the previous year, despite facing severe natural disasters [1] - The main grain-producing regions, particularly the Huang-Huai-Hai area, have been significantly impacted by natural disasters in recent years, yet they have shown resilience and improvement in agricultural practices [1] - In Henan province, over 100,000 kilometers of drainage channels have been dredged, enhancing the ability to manage drought and flooding, supported by regional agricultural emergency service centers and machinery teams [1] Group 2 - Nationwide, grain-producing areas have been continuously strengthening their infrastructure and improving crop yields over the past five years, contributing to a more robust grain supply [2] - Corn, as the primary grain crop in China, is projected to account for 42.1% of total grain production by 2025, serving as a major driver for overall grain yield increases [2] - The area planted with corn increased by 3.3 million mu this year, equivalent to the grain area of a large grain-producing county, while the single yield has also seen significant improvements due to recent agricultural initiatives [2]

Core Insights - The national grain production reached 1.43 trillion jin this year, marking a 1.2% increase from the previous year, and setting a new record after surpassing 1.4 trillion jin last year [1] - The harvest was achieved despite severe natural disasters, including spring droughts, summer heatwaves, and autumn rains [1] - The main production areas, particularly in the Huang-Huai-Hai region, have shown resilience and improvement in grain production capabilities over the past few years [3][5] Group 1: Production Challenges and Resilience - The Huang-Huai-Hai region has faced multiple natural disasters in recent years, impacting crop yields [3] - Despite these challenges, the region has strengthened its agricultural infrastructure, including over 10,000 kilometers of dredged channels and the establishment of emergency service centers [5] - Grain production in the Huang-Huai-Hai region has been on the rise, demonstrating an upward trend in output despite adverse conditions [7] Group 2: Key Contributors to Grain Production - The increase in grain production is primarily attributed to corn, which is the largest grain crop in China, accounting for 42.1% of total grain production by 2025 [9][11] - This year, corn planting area increased by 3.3 million mu, equivalent to the grain area of a large grain-producing county [11] - The rise in corn yield is supported by improved seed varieties and advanced planting techniques, such as "reasonable density planting," which enhances productivity [13][15]

Core Viewpoint - Recently, Kunming Silky Sweet Potato Agricultural Co., Ltd. was established with a registered capital of 10.66 million RMB, indicating a growing interest in agricultural research and development in the region [1] Company Summary - The legal representative of Kunming Silky Sweet Potato Agricultural Co., Ltd. is Yang Lijuan [1] - The company has a registered capital of 10.66 million RMB [1] - Major shareholders include: - Yunnan Silky Sweet Potato Agricultural Industry Co., Ltd. (51%) - Kunming Linshuang Agricultural Development Co., Ltd. (13%) - Yunnan Jingshan Human Resources Co., Ltd. (9%) - Yao Changping (9%) - Pu Sibei (9%) [1] Business Scope - The company's business activities include: - Agricultural scientific research and experimental development - Technical services, development, consulting, and promotion - Cultivation of various crops including sweet potatoes, fruits, vegetables, and medicinal herbs - Wholesale and retail of agricultural products - Food import and export, including online sales of pre-packaged food - Agricultural machinery services and land leasing [1]

Group 1 - The establishment of Weixin Futian Agricultural Materials Cooperative has been registered with a legal representative named Dai Zongcong and a registered capital of 100,000 RMB [1] - The cooperative's business scope includes licensed projects such as crop seed operation and pesticide retail, which require approval from relevant authorities before commencement [1] - General projects include the sale of fertilizers, crop seeds (only packaged seeds that are not repackaged), and various types of planting such as fruits, bamboo, tubers, flowers, tea, oilseeds, vegetables, legumes, grains, and tobacco [1]

Core Insights - The core viewpoint of the articles is that China's grain production has reached a new high in 2025, with a stable increase in planting area and significant improvements in yield, contributing to food security and economic stability [2][8]. Group 1: Grain Planting Area - The national grain planting area reached 1.791 billion acres in 2025, marking the sixth consecutive year of growth [2][3]. - The grain planting area increased by 900,000 hectares (1.35 million acres) compared to 2024, a growth of 0.1% [3]. - The area for high-yield crops like corn increased by 3.3 million acres, establishing a solid foundation for the year's grain harvest [3]. Group 2: Grain Production Volume - National grain production reached 1.42975 trillion jin (approximately 714.875 million tons) in 2025, an increase of 16.75 billion jin (approximately 8.375 million tons), representing a growth of 1.2% [2][7]. - The production of corn was 602.47 billion jin, up 2.1%, while rice production increased by 30.1 billion jin, a growth of 0.7% [7]. - The production of beans and tubers also saw increases, with total bean production at 47.86 billion jin, up 1.3% [7]. Group 3: Yield Improvement - The national grain yield reached 399.1 kg per acre, an increase of 4.4 kg per acre, or 1.1% from the previous year [5]. - The yield for corn was 446.7 kg per acre, up 1.6%, while rice yield remained stable [5][6]. - The contribution of yield improvement to overall grain production growth was over 90% [6]. Group 4: Resilience in Production - Grain production demonstrated resilience, with most provinces reporting increases, particularly in major producing areas [7]. - The overall stability in production was attributed to favorable climatic conditions and adjustments in planting structure [7]. - The stable grain production supports China's food security and contributes positively to the global food market [8].