| 01 | 面业有限公 | 文起老年人服 | （挂面） | 加工 | 市鼓 | 司 | 务中心 | 品 | 楼区 | | | | | | | | | | | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | | 市场 | 监督 | | | | | | | | | | | | | | | | | | | 管理 | 局 | | | | | | | | | | | | | | | | | | | 南京 | 市鼓 | 江苏淮安苏 | | | | | | | | | | | | | | | | | | 900g | 楼区 | 食放心早餐 | 江苏省淮安市淮安区铁 | 南京石城护理 | 花卷（速冻 | 速冻 | 2025-08- | （90g×10只/ | XBJ25320106924647012ZX 6 | / | 江苏 | 市场 | 10 | 云路58号 | 工程有限公 | 院 | 面米食品） | 食品 | | 袋）/袋 | 监督 | 司 ...

上海市青浦区市场监督管理局 2025年12月10日 食品监督抽检不合格产品信息 声明：以下信息仅指本次抽检标称的生产企业相关产品的生产日期/批号和所检项目 2025年第30期食品安全监督抽检信息 根据《中华人民共和国食品安全法》《上海市食品安全条例》等规定，现将近期本区食品安全抽检相关信息公布如下： 本次食品安全监督抽检共计122批次，其中合格117批次，不合格5批次。对上述抽检中发现的不合格产品，我局已依法对生产经营不合格食品的单位进行立 案查处。 食品监督抽检信息详见附件。 | | 标称生 标称生 | | | | 规 | | | | | | | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | | 序 | 产企业 产企业 | 被抽样单位名称 | 被抽样单位地址 | 食品名 | 格 | 商 生产日期/ | 不合格项目║检验结果║标 | 分 | 检测机构 | 备 | | 号 | | | | 称 | 型 | 标 批号 | 准值 | 类 | | 注 | | 名称 | 地址 | | | | 号 | | | | | | | | | 天面 ...

海关精准施策，帮助企业开拓市场—— 更多优质农产品走向世界 "海关帮我们叩开了新市场的大门！"浙江建德隆欣食品公司负责人王勇说。该公司是一家专业生产鸡精 调味料的小微企业，收到意大利客户的意向订单后，由于不了解相关法律法规以及出口流程环节，便向 海关寻求帮助。 "经过充分论证，我们建议企业用鸡肉风味的酵母抽提物替代鸡肉提取物，在不影响产品风味的前提 下，满足出口市场政策要求。"钱江海关驻建德办事处企管科科长童康琼说。 杭州市所辖桐庐县是全国蜂产品主要加工出口基地之一。"出口蜂产品有哪些注意事项，不同国家和地 区有哪些不同要求，海关一一帮我们答疑解惑，帮助我们开拓新市场。"桐庐蜂业协会会长郑春强说。 产业做大做强，优良品质是前提。钱江海关加强出口蜂产品质量安全监管，深入养蜂基地开展核查，帮 助加工企业规范养蜂基地管理，指导出口蜂产品加工企业健全质量安全控制体系。桐庐蜂产品已出口至 全球40多个国家和地区。 优质农食产品走出国门，成为绿色发展的新名片。今年前10月，浙江省进出口总值4.6万亿元，同比增 长5.3%。"我们将持续深化关长送政策上门机制，在通关流程优化、国际认证对接上持续发力，让更多 优质农产品走向世 ...

浙江千岛湖水质优良，湖鱼肉质鲜美。"在海关的帮助下，我们的产品成功供货新加坡市场，继续拓展 马来西亚、印尼等市场。"杭州千岛湖发展集团食品分公司总经理王金朋说。 为帮扶企业走出去，钱江海关全链条精准施策，源头端选派业务骨干驻点千岛湖生态养殖基地，指导构 建水质监测、药残和疫病监控体系，在生产端指导企业对标国家标准和国际标准，从严优化加工环境、 流程、原辅料组成和工艺参数，出口端开辟食品农产品出口"绿色通道"。 地处浙江西北部的杭州富阳区，是竹林资源主产区，笋制品加工是当地特色产业。当地企业积极研发高 附加值竹笋制品，持续拓展出口市场。 "我们根据鲜笋的规格和市场需求，加工生产不同的笋制品。"杭富罐头食品有限公司负责人叶晓平 说，"像这些小笋、细笋，我们会加工做成调味尖尖笋、水煮笋，在国外市场很受欢迎。" 钱江海关开展专题调研帮扶，讲解相关惠企措施，同时指导企业强化生产基地管理、产品溯源、质量自 检自控等，做好出口笋制品生产的过程管理，促进竹笋产业绿色集聚发展。 优质农食产品走出国门，成为绿色发展的新名片。今年前10月，浙江省进出口总值4.6万亿元，同比增 长5.3%。"我们将持续深化关长送政策上门机制，在通关 ...

浙江千岛湖水质优良，湖鱼肉质鲜美。"在海关的帮助下，我们的产品成功供货新加坡市场，继续拓展 马来西亚、印尼等市场。"杭州千岛湖发展集团食品分公司总经理王金朋说。 为帮扶企业走出去，钱江海关全链条精准施策，源头端选派业务骨干驻点千岛湖生态养殖基地，指导构 建水质监测、药残和疫病监控体系，在生产端指导企业对标国家标准和国际标准，从严优化加工环境、 流程、原辅料组成和工艺参数，出口端开辟食品农产品出口"绿色通道"。 优质农食产品走出国门，成为绿色发展的新名片。今年前10月，浙江省进出口总值4.6万亿元，同比增 长5.3%。"我们将持续深化关长送政策上门机制，在通关流程优化、国际认证对接上持续发力，让更多 优质农产品走向世界。"钱江海关关长高建明说。 《 人民日报 》（ 2025年12月10日 17 版） (责编：赵欣悦、袁勃) 关注公众号：人民网财经 地处浙江西北部的杭州富阳区，是竹林资源主产区，笋制品加工是当地特色产业。当地企业积极研发高 附加值竹笋制品，持续拓展出口市场。 "经过充分论证，我们建议企业用鸡肉风味的酵母抽提物替代鸡肉提取物，在不影响产品风味的前提 下，满足出口市场政策要求。"钱江海关驻建德办事处企 ...

Core Points - The Ba Zhong City Market Supervision Administration conducted routine food safety inspections, testing 168 samples across 13 categories, with 7 samples failing due to microbial issues [2] - Immediate actions were taken to investigate and manage the non-compliant products, including product recalls and risk control measures [2] Group 1: Inspection Overview - A total of 168 food samples were tested, including dairy products, grain products, starch and starch products, edible oils, vegetable products, condiments, meat products, sugar, catering foods, fruit products, bean products, canned foods, and edible agricultural products [2] - The main issue identified was non-compliance with microbial standards [2] Group 2: Non-compliance Actions - The Market Supervision Administration has instructed local authorities to conduct investigations and ensure the traceability of the non-compliant products [2] - Companies are required to take measures such as recalling and removing non-compliant products from the market [2] Group 3: Specific Inspection Items - The inspection included various food categories with specific testing standards, such as GB 14934-2016 for disinfected catering utensils and GB 2716-2018 for edible oils [3][6] - Microbial testing was a significant focus, particularly for reused catering utensils, which showed issues with coliform bacteria [37] Group 4: Consumer Guidance - Consumers are encouraged to report any non-compliant products found in the market by calling the complaint hotline 12315 [2]

Core Points - The summer food safety inspection in Qingpu District, Shanghai, involved a total of 93 batches, with 92 passing and 1 failing the safety standards [1][2][3] - The inspection was conducted under the regulations of the Food Safety Law of the People's Republic of China and the Shanghai Food Safety Regulations [1] Inspection Results - Out of 93 batches inspected, 92 were found to be compliant, resulting in a compliance rate of approximately 98.9% [1] - The single non-compliant product was found to contain 0.79 mg/kg of chlorpyrifos, exceeding the standard limit of 0.2 mg/kg [1][2] Non-Compliant Product Details - The non-compliant product was identified as ginger from Wuxi Han Yan Catering Management Co., Ltd., located in Qingpu District, Shanghai [1] - The inspection agency has initiated legal proceedings against the entity responsible for the non-compliant food product [1] Compliant Product Highlights - A variety of compliant products were listed, including fresh vegetables, eggs, and homemade dishes from local restaurants [2][3] - Notable compliant products include eggplant, spicy beef bone pot (homemade), and various types of fresh produce [2][3] Regulatory Actions - The local market supervision authority has taken legal action against the producer of the non-compliant product, ensuring adherence to food safety standards [1][2]

Summary of Key Points Core Viewpoint The Ningbo Beilun District Market Supervision Administration conducted a food safety inspection in August 2025, revealing a compliance rate of 94.68% among the sampled products, with 14 out of 263 batches failing to meet safety standards. Group 1: Inspection Overview - A total of 263 samples were tested, including 231 batches of edible agricultural products, 1 batch of sugar, 3 batches of starch and starch products, 2 batches of bean products, and various other food categories [1]. - The overall pass rate for the inspected products was 94.68%, with 249 batches passing and 14 batches failing [1]. Group 2: Non-compliant Products - Specific non-compliant products included: - Celery from a vendor in Beilun District, which contained 0.16 mg/kg of thiamethoxam, exceeding the limit of 0.04 mg/kg [2]. - Ginger from a local store with 1.27 mg/kg of imidacloprid, surpassing the allowable limit of 0.5 mg/kg [2]. - Multiple batches of lychee branches with varying levels of pesticide residues, including 0.599 mg/kg and 0.540 mg/kg of azoxystrobin, both exceeding the limit of 0.1 mg/kg [2]. Group 3: Compliant Products - Among the compliant products, notable examples included: - MSG from Suzhou Hexing Food Co., with a batch date of June 6, 2025 [4]. - Chicken essence seasoning from Shanghai TaTaLe Food Co., with a batch date of May 27, 2025 [4]. - Various cooking oils and sauces from reputable manufacturers, all meeting safety standards [4].

Core Viewpoint - The report from Yichun Market Supervision Administration highlights the results of food safety inspections, revealing that out of 118 samples tested across 14 categories, 100 were found to be compliant, while 18 were deemed non-compliant, indicating a compliance rate of approximately 84.7% [4]. Summary by Category - **Overall Inspection Results** - Total samples tested: 118 - Compliant samples: 100 - Non-compliant samples: 18 - Compliance rate: 84.7% [4] - **Food Categories and Compliance** - **Catering Foods**: 9 samples tested, 8 compliant, 1 non-compliant - **Condiments**: 3 samples tested, 2 compliant, 1 non-compliant - **Convenience Foods**: 3 samples tested, all compliant - **Pastries**: 5 samples tested, all compliant - **Alcoholic Beverages**: 8 samples tested, all compliant - **Dairy Products**: 1 sample tested, compliant - **Edible Agricultural Products**: 57 samples tested, 47 compliant, 10 non-compliant - **Edible Oils and Fats**: 12 samples tested, all compliant - **Vegetable Products**: 1 sample tested, compliant - **Fruit Products**: 2 samples tested, all compliant - **Frozen Foods**: 1 sample tested, compliant - **Special Dietary Foods**: 1 sample tested, compliant - **Beverages**: 12 samples tested, 10 compliant, 2 non-compliant - **Health Foods**: 3 samples tested, all compliant [4]. - **Details of Non-Compliant Products** - Non-compliant products included items with excessive residues of harmful substances such as: - Restaurant utensils with a detected level of anionic synthetic detergent at 0.0218 mg/100 cm², which should not be detectable - Chili powder with a sulfur dioxide residue of 1.01 g/kg, exceeding permissible limits - Agricultural products with pesticide residues above acceptable levels, such as 0.81 mg/kg of pyraclostrobin in chili peppers [4].

Core Points - The Wanjiang County Market Supervision Administration conducted food safety supervision and sampling inspections in 2025, revealing that out of 174 batches tested, 167 were qualified and 7 were unqualified [3][4][6]. Group 1: Inspection Results - A total of 174 batches of food were sampled, with 167 passing and 7 failing the safety standards [3][6]. - The inspection covered various food categories, including pastries and agricultural products, with specific attention to pesticide residue limits as per GB 2763-2021 [4][6]. - The unqualified products included items with excessive pesticide residues and improper labeling [4][5]. Group 2: Consumer Guidance - Consumers are advised to purchase food from reliable sources, check packaging for production dates, shelf life, and ingredient lists, and avoid products without clear labeling [3][4]. - In case of purchasing unqualified products, consumers should stop consumption and contact the manufacturer or distributor [3][4]. Group 3: Specific Non-compliance Cases - Specific unqualified products included pastries with illegal food additives and agricultural products with pesticide residues exceeding legal limits [4][5]. - For instance, a product was found with a pesticide residue of 0.0204g/kg, which is above the permissible limit [4][5].